Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Logan Wright Light Beer	No Profile Selected	5.5 Gallons	1.043	1.011	4.22	0	5.14 °L	411	0
Author: hoppingrape Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 11:07 PM Notes:
1-2-3 Session	Blonde Ale	10 Gallons	1.041	1.01	4.07	36.53	3.86 °L	411	1
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 77 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2025 3:56 PM Notes:
CML Heavy	Scottish Heavy	12 Litres	1.042	1.011	4.04	16.96	15.01 °L	411	1
Author: Obscure Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2025 6:45 AM Notes:
Pineapple Session Hazy IPA	Specialty IPA: New England IPA	23 Litres	10.109	2.156	4.21	16.57	3.12 °L	411	0
Author: Boil Size: 23.5 Litres Boil Time: 120 Boil Gravity: 8.5 Efficiency: 88.1552 Mash Thickness: 3.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2023 12:50 PM Notes: DH: 8 g/l bez kalu 8. 11. 21:50 1,348355 RI / 10,346286 °B / 10,347573 °P zakvasené, box 18,7 + 0,3 °C / štart 18,5 ˚C 13. 11. 8:50 DH – 8 g/l bez kalu bez známok kvasenia presun na dolný regál – 21,3 °C
Wedding Beer	American Amber Ale	15 Litres	1.049	1.017	4.21	51.74	13.56 °L	411	1
Author: Brewer #385563 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2023 11:34 AM Notes: Like the sweet talk of betrayal, you hold in your hand a blast of wine gums for the nose and jelly tots for the palette, backed up by a skull-shattering bitterness.
St. Patrick's 2023	Irish Stout	12 Gallons	1.044	1.014	4.04	27.51	28.28 °L	411	1
Author: Willie P Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2022 7:29 PM Notes:
IPA Sesion	No Profile Selected	17.9 Litres	1.042	1.01	4.09	0	8.71 °L	411	0
Author: Ateno Boil Size: 21.9 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2022 11:52 AM Notes:
One Night Stand	American Pale Ale	7 Gallons	1.042	1.01	4.1	34.84	11.23 °L	411	0
Author: Luispty82 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2022 7:51 PM Notes:
Special Bitter 10-21-2021	No Profile Selected	6.25 Gallons	1.044	1.011	4.29	41.23	7.33 °L	411	0
Author: jparrette Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2021 2:56 AM Notes:
TropicAle	American Pale Ale	11.5 Gallons	1.046	1.013	4.36	30.91	9.83 °L	411	1
Author: Brasserie Champlain Brewery Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 5/12/2021 7:51 PM Notes: Hoppy New England water profile from The Electric Brewery: https://shop.theelectricbrewery.com/pages/water-adjustment?q=water-adjustment#STEP_1_Choose_a_flavour_profile
Summer Ipa	Blonde Ale	5 Gallons	1.043	1.01	4.34	51.55	3.59 °L	411	0
Author: cbruce12 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2017 9:58 PM Notes:
Irish Stout HC	No Profile Selected	18 Litres	1.044	1.012	4.11	39.72	32.26 °L	411	0
Author: AlkoholfreiLTU Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2020 1:11 PM Notes:
Bitter 49	Special/Best/Premium Bitter	23.5 Litres	1.041	1.009	4.19	38.94	6.38 °L	411	0
Author: Endre Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2020 7:21 AM Notes:
Cream Ale	American Pale Ale	5.5 Gallons	1.037	1.007	4.04	18.38	5.53 °L	411	1
Author: nickbahulaisdead Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 7.7 oz Creation Date: 6/10/2020 9:54 PM Notes:
Double Gold	Ordinary Bitter	23 Litres	1.044	1.011	4.33	35.86	7.91 °L	411	0
Author: Horners Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 77 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 7:44 PM Notes: FErmented at 20C
Hefeweizen_25ga	Weizen/Weissbier	94 Litres	1.056	1.025	4.04	11.21	4.17 °L	411	0
Author: Boil Size: 98 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.98 bar Creation Date: 2/23/2020 12:24 PM Notes:
Capful's Pale Ale	American Pale Ale	21 Litres	1.042	1.009	4.34	11.98	5.63 °L	411	0
Author: Khy136 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2020 12:00 PM Notes:
Sassion Ipa - Laranja	American IPA	20 Litres	1.04	1.009	4.06	42.62	3.74 °L	411	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2019 4:13 AM Notes:
Nox	American IPA	20 Litres	1.041	1.01	4.1	0	11.76 °L	411	0
Author: Boil Size: 25.5 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 3:59 AM Notes:
NE-IPA	Specialty IPA: New England IPA	23 Litres	1.042	1.01	4.2	57.34	6 °L	411	0
Author: tom.dab Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 7:34 PM Notes: Yeast Crossmyloof Yeast Real Ale
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