Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fruity Ale 01-10	Fruit Beer	25 Litres	1.058	1.012	5.97	27.63	4.34 °L	464	0
Author: Tamba Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/2/2020 12:20 AM Notes:
Here's To Jake (Big Porter)	Robust Porter	5.5 Gallons	1.073	1.014	7.71	40.09	36.76 °L	464	0
Author: dtsearcy1 Boil Size: 7.25 Gallons Boil Time: 75 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 5/6/2022 3:24 AM Notes: This is the AHA BBD beer to be brewed at Bacchus.
Heaty Gonzalez	Dry Stout	5.5 Gallons	1.051	1.011	5.27	54.94	50 °L	464	0
Author: Nathan Anderson Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2022 8:58 PM Notes:
Honey Lavender Saison	Saison	5.5 Gallons	1.045	1.009	4.68	25.5	2.83 °L	464	0
Author: kayleodonovan Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2022 10:08 PM Notes:
Saison	Saison	1 Gallons	1.042	1.009	4.27	26.39	4.17 °L	464	1
Author: ShirtPants Boil Size: 1.25 Gallons Boil Time: 45 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 2:39 AM Notes:
Les Biere Des Sans Culottes	Belgian Golden Strong Ale	5.5 Gallons	1.072	1.018	7.1	36.27	5.32 °L	464	1
Author: RoadRoach Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.131 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 7/4/2021 3:44 PM Notes: "The Beer with No Pants"
American Wheat Beer	American Wheat or Rye Beer	5 Gallons	1.052	1.014	5.09	20.82	5.17 °L	464	0
Author: MashTunnelOfLove Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 11:51 AM Notes: Chill wort to 140F and then add honey. Stir occasionally for 20 minutes maintaining temperature. We used an immersion chiller and only fired the burner back up after 12 minutes just to keep a small amount of heat. Managed 137F. Alfalfa Honey used
Small Batch Hopped Cider	Other Specialty Cider or Perry	15 Litres	1.074	1.013	8.06	5.1	7.46 °L	464	0
Author: Ulfrpsion Boil Size: 5 Litres Boil Time: 30 Boil Gravity: 1.222 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 1:58 PM Notes: Apple Juice Used: https://www.apfelsaftsack.de/produkt/apfelsaft-boskoop/
Cucumber Gin Pilsner	German Pilsner (Pils)	3 Gallons	1.047	1.007	5.29	13.91	2.85 °L	464	0
Author: Kyle House Brewing Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.141 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 5:04 AM Notes: Skin 1 Cucumber Cut into thin slices Soak in Gin for 4 days
Blanche De Chambly Clone (2.5 Gal PE)	Witbier	2.5 Gallons	1.052	1.013	5.11	16.14	3.59 °L	463	0
Author: ajigel Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2020 9:28 PM Notes:
Milkshake	Specialty IPA: New England IPA	5 Gallons	1.066	1.023	5.71	13.25	3.57 °L	463	0
Author: DDunk Boil Size: 2.5 Gallons Boil Time: 15 Boil Gravity: 1.116 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 3:34 PM Notes:
May2017 IPA	American IPA	6 Gallons	1.061	1.015	5.97	83.77	10.31 °L	463	0
Author: GaryF Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2017 12:18 PM Notes:
NB Dead Ringer	American IPA	5.5 Gallons	1.064	1.017	6.13	335.87	50 °L	463	1
Author: kjfst11 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 1:26 AM Notes:
Nates Bronco IPA	American IPA	5 Gallons	1.07	1.017	6.86	91.59	6.21 °L	463	0
Author: Seaspud Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2019 1:12 AM Notes:
Vanilla Milkshake IPA	American IPA	5 Gallons	1.075	1.021	7.1	51.05	4.51 °L	463	0
Author: tylermathern Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2019 4:15 AM Notes:
Oj Cream Ipa	American IPA	5.5 Gallons	1.057	1.013	5.81	0	6.98 °L	463	0
Author: TurboZ Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2021 4:27 AM Notes:
La Putana's Wit	Witbier	9 Gallons	1.045	1.014	4.07	11.28	5.51 °L	463	0
Author: OldBucket Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 1:05 PM Notes:
IPA-Weiss	Specialty IPA: White IPA	34 Litres	1.07	1.025	6.01	15.74	12.19 °L	463	0
Author: Volt Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2021 2:46 PM Notes:
Red IIPA	Specialty IPA: Red IPA	25 Litres	1.076	1.014	8.07	54.6	19.85 °L	463	1
Author: patskot Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 10:48 PM Notes:
Spring Chinook	American IPA	5.5 Gallons	1.046	1.009	4.87	14.65	2.55 °L	463	0
Author: Burning Mill Brewery Boil Size: 3 Gallons Boil Time: 15 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2018 4:50 PM Notes: Second hop addition at 170 degrees for 15 minuets. Add 7lbs of ice too cool from boil.
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