Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
First IPA	American Light Lager	5 Gallons	1.059	1.015	5.79	92.65	4.86 °L	522	1
Author: KristebWife Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 1 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 2:36 AM Notes:
OBK Munich	Munich Helles	5 Gallons	1.044	1.008	4.69	6.87	8.48 °L	522	0
Author: Halbert11 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 10/20/2022 12:55 AM Notes:
Snow Wit	Weissbier	21 Litres	1.054	1.013	5.29	10.3	3.81 °L	522	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2021 12:15 PM Notes:
Galaxy Mosaic NEIPA	No Profile Selected	5 Gallons	1.069	1.017	6.8	39.99	7.07 °L	522	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 10:00 PM Notes:
Belgian Dubbel	Belgian Dark Strong Ale	5 Gallons	1.092	1.009	10.85	12.45	17.51 °L	522	0
Author: DanSantana Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.153 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 10:06 PM Notes:
SB35-1: Low ABV Safale K-97 Kolsch	Kölsch	5.5 Gallons	1.038	1.007	4.01	22.43	5.3 °L	522	0
Author: Jacob Melby Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 1:03 PM Notes:
The Royal Wee	Wood-Aged Beer	5 Gallons	1.128	1.031	12.74	56.02	50 °L	522	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5 Creation Date: 11/3/2019 3:56 PM Notes:
'Chill Hang' Session IPA Grain Options	American Light Lager	5.5 Gallons	1.005	1.001	0.46	137.48	3.98 °L	522	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2019 9:19 PM Notes:
Bruxellensis Saison	Saison	2.7 Gallons	1.054	1.005	6.35	74.89	4.01 °L	522	0
Author: ryan_dubya Boil Size: 3 Gallons Boil Time: 15 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 10:42 PM Notes:
Springtime Brew	Weissbier	5.5 Gallons	1.056	1.012	5.73	14.5	6.59 °L	522	0
Author: nacreeb Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 8:44 PM Notes: This is based on Midwest Supplies Bavarian Hefeweizen Extract Kit, with some alterations. Would prefer to build it all grain, but didn't bring the stuff with me when I PCSed. I want to build a deeper profile, and as such, am adding 1lb of Gambrinus Honey Malt as the steeping grain, and .5oz of sorachi ace hops at 50 min. Added 1lb of local wildflower honey. Adding 1oz fresh lemon zest and 2 oz fresh sliced ginger to boil at 50 min. Hoping to have an end result that's similar to Honeyweiss meets Shock Top, but with a honey ginger bite instead of the overdone orange/coriander.
Spiciale #4	Saison	5 Gallons	1.037	1.007	3.92	74.68	3.31 °L	522	1
Author: d-m-p Boil Size: 3.17 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 64.4 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2017 7:29 AM Notes:
?????	Saison	5.5 Gallons	1.042	1.011	4.13	16.8	2.97 °L	522	0
Author: Girl Shawn Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 3:23 AM Notes:
Starter - 3lbs DME	American Light Lager	3.25 Gallons	1.039	1.039	0.01	0	2.65 °L	522	0
Author: Yeldarb Boil Size: 3 Gallons Boil Time: 5 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 12:23 AM Notes:
Hefeweizen 1	Weissbier	11 Litres	1.05	1.014	4.83	12.89	4.29 °L	522	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 2:21 AM Notes:
Saison - Mini Mash	Saison	5.5 Gallons	1.053	1.016	4.88	53.8	3.74 °L	522	0
Author: Hopington brewers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2018 3:37 PM Notes:
Untitled	Munich Helles	5.5 Gallons	1.051	1.013	5.04	8.7	4.99 °L	522	0
Author: GG&G brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2017 5:35 PM Notes:
Cat Hair Oatmeal Stout	Oatmeal Stout	5 Gallons	1.055	1.014	5.4	34.85	29.74 °L	522	0
Author: CatHair Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2017 11:46 PM Notes:
Apple Ginger Saison	Autumn Seasonal Beer	6 Gallons	1.058	1.009	6.39	45.55	30.54 °L	521	0
Author: Corey Brews Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 2:55 AM Notes:
NE IPA	Specialty IPA: New England IPA	5 Gallons	1.071	1.019	6.84	49.84	5.71 °L	521	0
Author: gstuckey Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 2:36 PM Notes:
Crab Shack Delirium	American Barleywine	7 Gallons	1.119	1.012	14	49.84	6.36 °L	521	0
Author: ALE HORN BREWING Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 6:29 AM Notes:
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