Nor'hop
|
No Profile Selected |
3300 Litres |
1.038 |
1.009 |
3.74 |
0 |
6.26 °L
|
453 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2019 8:16 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.073 |
1.02 |
6.85 |
83.52 |
5.03 °L
|
453 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2021 8:31 PM |
Notes: |
|
Scott's First Brew
|
American Pale Ale
|
5 Litres |
1.002 |
1.001 |
0.08 |
51.99 |
0.65 °L
|
452 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.001 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5 |
Creation
Date: 6/20/2020 1:15 AM |
Notes: |
|
Amber Einbeck's Bock
|
Dunkles Bock
|
32 Gallons |
1.068 |
1.017 |
6.66 |
22.13 |
17.28 °L
|
452 |
0 |
|
|
Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2023 9:26 PM |
Notes: |
|
Grapefruit IPA
|
American IPA
|
5 Gallons |
1.075 |
1.014 |
7.98 |
55.36 |
7.54 °L
|
452 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2023 3:10 PM |
Notes: |
|
Zesty Mandolin
|
Specialty IPA: New England IPA
|
93 Gallons |
1.061 |
1.015 |
6.05 |
10.11 |
3.88 °L
|
452 |
0 |
|
|
Boil
Size: 95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2022 10:27 PM |
Notes: |
|
Hard Root Beer
|
Spice, Herb, or Vegetable Beer
|
12 Gallons |
1.064 |
1.012 |
6.91 |
0 |
17.39 °L
|
452 |
0 |
|
|
Boil
Size: 12.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 10.6 oz |
Creation
Date: 9/3/2022 8:39 PM |
Notes: |
|
Versa
|
Weissbier
|
6 Litres |
1.05 |
1.013 |
4.76 |
10.05 |
3.56 °L
|
452 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 15 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/22/2022 8:37 AM |
Notes: |
|
Silkie's Chaison
|
Trappist Single
|
17 Gallons |
1.044 |
1.004 |
5.22 |
17.72 |
3.49 °L
|
452 |
0 |
|
|
Boil
Size: 19.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2021 8:05 PM |
Notes: |
|
This Barn's Finest Wheat
|
Weissbier
|
5.5 Gallons |
1.052 |
1.01 |
5.53 |
14.54 |
3.42 °L
|
452 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2021 9:23 PM |
Notes: |
|
Castleman Peculiar
|
Old Ale
|
5.5 Gallons |
1.064 |
1.02 |
5.76 |
33.86 |
24.79 °L
|
452 |
1 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2020 11:14 PM |
Notes: Ferment @ 65 - let rise to 72 F
Dry hops in secondary for 7 days - 2 weeks secondary @ 70 F |
|
Lui Pale
|
Strong Bitter
|
68 Litres |
1.052 |
1.013 |
5.17 |
34.68 |
7.09 °L
|
452 |
0 |
|
Author:
|
|
Bjare KIll
|
|
Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2017 12:03 PM |
Notes: |
|
BERLINERWEISSE
|
Weissbier
|
1 Gallons |
1.05 |
1.009 |
5.28 |
0 |
3.01 °L
|
452 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2020 9:30 PM |
Notes: |
|
Instamatic Clone ShaG
|
Clone Beer
|
25 Litres |
1.058 |
1.014 |
5.67 |
21.79 |
3.63 °L
|
452 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/21/2020 5:19 AM |
Notes: |
|
Wunderbier (E)
|
Märzen
|
5 Gallons |
1.053 |
1.014 |
5.19 |
19.76 |
9.86 °L
|
452 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2019 8:30 PM |
Notes: |
|
APA
|
American Pale Ale
|
2.5 Gallons |
1.051 |
1.01 |
5.46 |
38.65 |
5.82 °L
|
452 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.086 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.1 oz |
Creation
Date: 9/25/2019 2:54 PM |
Notes: |
|
*Mr. Beer - Pecan Porter
|
American Porter
|
2.25 Gallons |
1.05 |
1.011 |
5.07 |
0 |
17.02 °L
|
452 |
0 |
|
|
Boil
Size: 0.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.225 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2019 4:24 PM |
Notes: 1x American Porter,
2x BrewMax LME - Smooth,
1x Beano (in steep with pecans),
1x 4.0oz Lactose sugar |
|
Grolsch Gibi
|
International Pale Lager
|
19 Litres |
1.048 |
1.009 |
5.05 |
23.6 |
3.87 °L
|
452 |
0 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2019 8:20 AM |
Notes: |
|
Hank's Hefeweizen
|
Weissbier
|
5.5 Gallons |
1.047 |
1.012 |
4.69 |
11.25 |
3.94 °L
|
452 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2019 3:45 PM |
Notes: |
|
Weizenbock 184
|
Weizenbock
|
15 Litres |
1.052 |
1.007 |
5.91 |
22.18 |
22.84 °L
|
452 |
0 |
|
|
Boil
Size: 18.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2018 5:01 PM |
Notes: |
|
|
|