Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Guinness Draught Clone	Foreign Extra Stout	5 Gallons	1.041	1.011	3.98	44.75	39.07 °L	493	0
Author: 1strepublic Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2020 5:02 PM Notes: Steep the grains at 155 for 45 minutes discard the grains and add the extract bring to a boil and add the hops per schedule highlighted above cool the wort, transfer, aerate, filter and add to fermenter add yeast, and ferment at 68 degrees let ferment for 14 days, then bottle or keg. Enjoy!
NB Black IPA (extract)	American IPA	10.5 Gallons	1.072	1.016	7.24	94.24	33.25 °L	493	1
Author: Striike Boil Size: 12.8 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/15/2023 3:28 PM Notes:
Riggwelter - CYBI Clone	British Strong Ale	6 Gallons	1.056	1.014	5.56	37.34	16.83 °L	493	0
Author: Mvktr2 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2022 10:26 PM Notes:
Old Smithfield	British Strong Ale	93 Gallons	1.065	1.019	5.94	44.97	9.39 °L	493	0
Author: Hop Yard Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2022 8:19 PM Notes:
Quick Witted	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.011	8.11	20.47	5.9 °L	493	0
Author: Boil Size: 5.75 Gallons Boil Time: 15 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2021 10:50 PM Notes:
Double IPA	Double IPA	5 Gallons	1.089	1.013	9.93	69.72	7.62 °L	493	0
Author: Buck'sBrewhaus Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2021 1:16 AM Notes:
Awesome Recipe	Specialty IPA: White IPA	25 Litres	1.06	1.015	5.93	42.5	3.8 °L	493	0
Author: DavidRumba Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/9/2020 12:52 AM Notes:
Awesome Recipe	American Stout	25 Litres	1.056	1.012	5.84	56.05	38.43 °L	493	0
Author: Boil Size: 27 Litres Boil Time: 30 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 1:38 PM Notes:
Corsendonk Bruin	Clone Beer	5.5 Gallons	1.055	1.011	5.74	23.61	29.48 °L	493	0
Author: Barking Kettle SJ Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 3:26 PM Notes:
#107 Brut Belgian Golden Strong	Belgian Golden Strong Ale	14.5 Litres	1.092	1.001	12.84	20.8	5.28 °L	493	0
Author: Mogad Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 1:29 PM Notes:
Red Or Dead	Irish Red Ale	23 Litres	1.048	1.012	4.71	20.97	11.19 °L	493	0
Author: jnlister Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2016 4:26 PM Notes:
[FHS] APA 2.0 (2019/20)	American Pale Ale	5 Gallons	1.054	1.015	5.22	43.82	9.75 °L	493	0
Author: FH Steinbart Co. Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2019 5:54 PM Notes:
SESSION IPA	Blonde Ale	60 Litres	1.5	1.085	54.42	0.64	50 °L	493	0
Author: URSA Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 32 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 8:45 PM Notes:
Smythe's GF Pumpkinwiezen	American Pale Ale	3 Gallons	1.061	1.011	6.49	31.16	9.02 °L	493	0
Author: Justin W. Smith Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 10:03 PM Notes:
Sleepy Orangutan Wit	Witbier	5.5 Gallons	1.05	1.013	4.87	9.47	3.81 °L	493	0
Author: amcfarlane Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: Dextrose Priming Amount: N/A Creation Date: 3/1/2018 9:45 PM Notes: Use 3.0 lbs DME for the boil so the gravity is in the right range. Add the remaining DME after the boil is complete and top up to 5.5 gallons in the fermenter. At 65F, it took 3 weeks for the gigantic krausen to fall. Use a blowoff tube!!! Beer was delicious. You'll run out quick.
Zaffy	British Golden Ale	18 Litres	1.052	1.01	5.57	26.96	5.23 °L	493	0
Author: letdarri Boil Size: 12 Litres Boil Time: 50 Boil Gravity: 1.079 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 10:02 AM Notes: 170 gr grani Cara Clair
NB Dead Ringer IPA Tweak	American IPA	5 Gallons	1.072	1.013	7.8	53.77	10.19 °L	493	0
Author: bowlersp Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2017 9:56 PM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.067	1.021	6.04	19.86	5.55 °L	493	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2017 12:05 AM Notes:
Apen Kjell Redusert Kokevolum	American Pale Ale	21.5 Litres	1.057	1.011	6.07	37.84	5.22 °L	493	0
Author: onkel frys Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2016 10:53 AM Notes: Pitch på 17 grader. 18 grader under stormgjæring, deretter 20
Simcoe IPA Tester	American IPA	5.25 Gallons	1.061	1.012	6.5	74.09	6.43 °L	493	0
Author: Jlemay Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2016 3:24 PM Notes:
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