White House Honey Ale
|
No Profile Selected |
5.2 Gallons |
1.069 |
1.019 |
6.52 |
15.45 |
9.21 °L
|
430 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/15/2022 1:53 AM |
Notes: Honey addition at 5 minutes |
|
Kolsch
|
No Profile Selected |
5.25 Gallons |
1.046 |
1.012 |
4.56 |
21.32 |
3.84 °L
|
430 |
1 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.122 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2017 5:58 PM |
Notes: |
|
Coopers Pale Ale (Extract)
|
No Profile Selected |
20.8 Litres |
1.042 |
1.011 |
4.15 |
0 |
4.39 °L
|
430 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2021 6:45 AM |
Notes: |
|
Krausen
|
No Profile Selected |
3 Litres |
1.055 |
1.009 |
6.03 |
35.77 |
5.14 °L
|
430 |
0 |
|
|
Boil
Size: 3.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/8/2020 9:12 PM |
Notes: |
|
Awesome Recipe
|
German Pilsner (Pils)
|
23 Litres |
1.038 |
1.01 |
3.75 |
0 |
2.54 °L
|
430 |
0 |
|
|
Boil
Size: 3 Litres |
Boil Time: 60 |
Boil Gravity: 1.292 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2017 9:03 PM |
Notes: |
|
Avi's Stout
|
American Stout
|
8 Litres |
1.077 |
1.026 |
6.7 |
59.5 |
50 °L
|
429 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.123 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2019 11:55 PM |
Notes: 1 - Heat water to 160, then steep grains for 20 min
2 - Mix in extract, turn heat back on to boil
3 - When boiling, add Columbus hops, set timer for 45 minutes (Add Chinook hops and Lactose and boil for another 15)
4 - Cool wort down to room temp. Put in fermenter and add yeast
5 - After done fermenting, add vanilla and vodka, let sit for 1 week. |
|
Red Light IPA
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.05 |
1.013 |
4.93 |
41.3 |
12.25 °L
|
429 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 7:35 PM |
Notes: |
|
American Porter 1
|
American Porter
|
3 Gallons |
1.07 |
1.013 |
7.42 |
37.91 |
32.45 °L
|
429 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.5 oz |
Creation
Date: 10/7/2023 6:34 PM |
Notes: Actual OG 1.070
Brewed 10/7/23
Bottled 10/28/23
FG 1.015
7.22% ABV |
|
Generic Extract NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.076 |
1.017 |
7.77 |
33.88 |
3.43 °L
|
429 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.076 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2021 5:55 PM |
Notes: |
|
Awesome Recipe
|
Clone Beer
|
50 Litres |
1.056 |
1.011 |
6 |
19.51 |
5.78 °L
|
429 |
0 |
|
Author:
|
|
pohx@icloud.com
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/29/2019 7:15 PM |
Notes: |
|
Undermountain Ale
|
Specialty IPA: Black IPA
|
6 Gallons |
1.057 |
1.005 |
6.82 |
133 |
26.35 °L
|
429 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 8/18/2019 3:12 PM |
Notes: |
|
Karl's Biere De Garde
|
Bière de Garde
|
5 Gallons |
1.063 |
1.015 |
6.4 |
34.89 |
13.42 °L
|
429 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2019 12:39 AM |
Notes: |
|
Maple Ale
|
Alternative Sugar Beer
|
5.5 Gallons |
1.047 |
1.005 |
5.53 |
33.04 |
2.75 °L
|
429 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 4:23 PM |
Notes: |
|
Stovetop Simcoe
|
American IPA
|
5.5 Gallons |
1.061 |
1.016 |
5.85 |
75.77 |
6.21 °L
|
429 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2018 4:16 PM |
Notes: |
|
2nd Scrap Red Raisin IPA
|
Specialty IPA: Red IPA
|
1 Gallons |
1.074 |
1.015 |
7.75 |
108.2 |
24.42 °L
|
429 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2018 3:54 PM |
Notes: Scrap ingredient red raisin IPA . Last one needed more raisin and more bittering. |
|
Grapefruit Sculpish
|
American IPA
|
5.25 Gallons |
1.066 |
1.012 |
6.98 |
46.78 |
7.19 °L
|
429 |
0 |
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 15 |
Boil Gravity: 1.06 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2018 7:10 PM |
Notes: based on
http://boykingbrewhaus.com/2015/11/01/recipe-grapefruit-sculpin-clone-2/ |
|
Incipient IPA
|
Double IPA
|
5.5 Gallons |
1.072 |
1.014 |
7.61 |
92.01 |
6.58 °L
|
429 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2018 4:34 PM |
Notes: |
|
Second
|
American IPA
|
25 Litres |
1.059 |
1.012 |
6.16 |
64.27 |
3.35 °L
|
429 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.21 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2017 3:01 AM |
Notes: |
|
Pumpkin Spice Is Nice
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.056 |
1.011 |
5.8 |
0 |
12.78 °L
|
429 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2017 4:39 PM |
Notes: |
|
Back To It
|
American IPA
|
5 Gallons |
1.053 |
1.012 |
5.39 |
43.19 |
8.82 °L
|
429 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: Corn Sugar |
Priming Amount: 3/4 Cup |
Creation
Date: 5/17/2017 5:57 PM |
Notes: |
|
|
|