|
English IPA
|
English IPA
|
5.5 Gallons |
1.054 |
1.012 |
5.42 |
59.5 |
9.89 °L
|
699 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2019 2:03 AM |
| Notes: |
|
|
Dublicity Whisky Red Ale
|
Irish Red Ale
|
5 Gallons |
1.078 |
1.026 |
6.84 |
23.28 |
18.89 °L
|
699 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 10 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: 4.6 oz |
Creation
Date: 9/17/2021 4:57 PM |
| Notes: |
|
|
Bud This Weiser!
|
American Light Lager
|
5.5 Gallons |
1.038 |
1.009 |
3.85 |
30.61 |
3.74 °L
|
699 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2021 5:29 AM |
Notes: Brewed on 11/25/2007
Sg = 1038
Racked on 12/02/2007; Rg = 1012
Bottled on 12/26/2007; Fg = 1010
An actual lite beer with flavor! |
|
|
Irene's Pink Boots IPA
|
American IPA
|
5.5 Gallons |
1.075 |
1.019 |
7.4 |
67.26 |
6.16 °L
|
699 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2021 8:12 PM |
| Notes: |
|
|
Rattlesnake Venom
|
No Profile Selected |
5 Gallons |
1.052 |
1.049 |
0.34 |
21.05 |
21.83 °L
|
699 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2021 6:49 PM |
| Notes: |
|
|
Nuckin' Futz PB Porter 5 Gal Recipe
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.012 |
6.46 |
10.57 |
14.21 °L
|
699 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2020 4:43 PM |
| Notes: |
|
|
Hoegarden Whit Clone
|
Weissbier
|
26 Litres |
1.046 |
1.007 |
5.03 |
11.58 |
2.86 °L
|
699 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 30 |
Boil Gravity: 1.108 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2019 5:18 AM |
| Notes: |
|
|
Surfin' Vogel
|
American Pale Ale
|
33 Gallons |
1.06 |
1.015 |
5.95 |
37.56 |
4.6 °L
|
699 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2019 11:42 PM |
| Notes: |
|
|
Echo American Wheat
|
American Wheat or Rye Beer
|
5 Gallons |
1.051 |
1.012 |
5.1 |
16.19 |
4.35 °L
|
699 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2015 1:54 AM |
| Notes: |
|
|
Orange IPA
|
American Light Lager
|
5 Gallons |
1.063 |
1.016 |
6.13 |
51.27 |
7.83 °L
|
699 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2019 1:15 AM |
| Notes: |
|
|
Biprodukt
|
Sweet Mead
|
25 Litres |
1.095 |
1.001 |
12.39 |
0 |
4.21 °L
|
699 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.217 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2018 10:50 AM |
| Notes: |
|
|
Moinbräu Dunkel
|
Munich Dunkel
|
10 Litres |
1.054 |
1.011 |
5.66 |
17.5 |
14.2 °L
|
699 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: N/A |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2016 11:42 PM |
| Notes: |
|
|
Hef
|
Weizen/Weissbier
|
5 Gallons |
1.056 |
1.014 |
5.49 |
10.94 |
6.11 °L
|
699 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2015 7:46 PM |
| Notes: |
|
|
Naked Wise Guy IPA (Extract)
|
American IPA
|
5 Gallons |
1.07 |
1.018 |
6.9 |
46.14 |
7.33 °L
|
699 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 62 ° F |
Priming Method: Sucrose |
Priming Amount: 2.8 oz. |
Creation
Date: 6/20/2015 3:40 PM |
| Notes: |
|
|
Export Ale
|
Scottish Export 80/-
|
5 Gallons |
1.051 |
1.015 |
4.72 |
25.28 |
11.37 °L
|
699 |
0 |
|
|
Author:
|
|
Ranch Dog
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2015 8:10 PM |
| Notes: |
|
|
Caribou Solbber - OEM - 2.5 G Boil
|
Mild
|
5 Gallons |
1.052 |
1.015 |
4.89 |
27.56 |
19.21 °L
|
699 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2015 1:21 AM |
| Notes: Other yeast: Liquid Wyeast #1332 Northwest Ale Yeast. |
|
|
Dubbel
|
Belgian Dubbel
|
5 Gallons |
1.072 |
1.012 |
7.8 |
18.84 |
25.96 °L
|
698 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: Dextrose |
Priming Amount: 5 oz |
Creation
Date: 8/29/2018 4:47 PM |
| Notes: |
|
|
IPA
|
American IPA
|
2 Gallons |
1.061 |
1.005 |
7.46 |
124.1 |
6.63 °L
|
698 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.6 oz |
Creation
Date: 6/25/2019 6:05 PM |
| Notes: |
|
|
The Experiment
|
American IPA
|
23 Litres |
1.047 |
1.009 |
4.94 |
95.14 |
4.66 °L
|
698 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2017 2:32 PM |
| Notes: |
|
|
Galaxy Dry Hopped Fort Point
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.053 |
1.014 |
5.05 |
32.52 |
5.18 °L
|
698 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2020 2:52 PM |
| Notes: |
|
|
|
|