Honey Wheat
|
American Wheat Beer
|
5 Gallons |
1.049 |
1.009 |
5.29 |
21.48 |
6.58 °L
|
631 |
0 |
|
|
Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2017 3:31 PM |
Notes: |
|
Saaz Pils
|
German Pilsner (Pils)
|
5.5 Gallons |
1.041 |
1.01 |
4.03 |
31.66 |
2.25 °L
|
631 |
1 |
|
|
Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/11/2023 10:15 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.06 |
1.01 |
6.58 |
24.39 |
6.67 °L
|
631 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2022 5:15 PM |
Notes: |
|
English Mild Ale
|
Dark Mild
|
25 Litres |
1.042 |
1.008 |
4.52 |
23.37 |
5.72 °L
|
631 |
0 |
|
|
Boil
Size: 30.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2022 6:27 AM |
Notes: |
|
Coffee Stout
|
Dry Stout
|
5.5 Gallons |
1.083 |
1.019 |
8.4 |
32.97 |
46.8 °L
|
631 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2020 4:25 PM |
Notes: |
|
Celebrator Clone
|
International Dark Lager
|
5 Gallons |
1.075 |
1.029 |
5.99 |
10.89 |
20.61 °L
|
631 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 2.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2019 5:42 PM |
Notes: |
|
WBR Pilsner
|
German Pils
|
3 Gallons |
1.048 |
1.009 |
5.2 |
36.43 |
2.92 °L
|
631 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2018 1:53 PM |
Notes: |
|
Heavy Hopper DIPA
|
Imperial IPA
|
6 Gallons |
1.071 |
1.018 |
6.93 |
156.15 |
9.58 °L
|
631 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2017 11:40 PM |
Notes: |
|
Cascadian Warrior
|
American IPA
|
5 Gallons |
1.065 |
1.012 |
6.94 |
74.27 |
12.77 °L
|
631 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2015 3:09 PM |
Notes: |
|
Hopical Cyclone
|
American Brown Ale
|
38 Litres |
14.107 |
3.655 |
5.64 |
87.04 |
16.04 °L
|
631 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 13.4 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2017 7:17 AM |
Notes: |
|
Smooth Bitter
|
Ordinary Bitter
|
7 Gallons |
1.04 |
1.009 |
3.99 |
0 |
8.5 °L
|
631 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2017 2:47 AM |
Notes: amber LME = 1 can Coopers English Bitter IBUs approx 27
Light LME= 1 can Coopers Australian Pale Ale IBUs approx 15
steeped 1 oz Willamette @165F for 20 mins added for flavor/aroma
|
|
Unorthodox Pilsner - Not Yet Tested
|
International Pale Lager
|
5 Gallons |
1.049 |
1.012 |
4.83 |
32.17 |
4.38 °L
|
631 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2017 8:53 PM |
Notes: |
|
Milk Stout
|
Sweet Stout
|
5 Gallons |
1.071 |
1.024 |
6.22 |
26.71 |
38.53 °L
|
631 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2016 2:41 PM |
Notes: |
|
Tropical Grinni 2.0
|
American IPA
|
2 Gallons |
1.064 |
1.016 |
6.3 |
69.33 |
10.52 °L
|
631 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: Dextrose tablets |
Priming Amount: 4 per bottle |
Creation
Date: 5/14/2016 10:17 PM |
Notes: |
|
American Blond
|
California Common Beer
|
11 Gallons |
1.047 |
1.009 |
4.99 |
20.02 |
4.94 °L
|
631 |
0 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2015 4:40 PM |
Notes: |
|
American Wheat
|
American Wheat or Rye Beer
|
5 Gallons |
1.052 |
1.01 |
5.49 |
16.07 |
4.62 °L
|
631 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2015 9:03 PM |
Notes: |
|
United Blonde
|
Blonde Ale
|
5 Gallons |
1.075 |
1.018 |
7.5 |
12.97 |
3.91 °L
|
631 |
2 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2015 8:59 PM |
Notes: Corn Sugar added at boil |
|
Bjs Belgium IPA
|
American IPA
|
2.5 Gallons |
1.066 |
1.02 |
6.02 |
94.8 |
12.45 °L
|
630 |
1 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2017 3:18 AM |
Notes: |
|
Bench Beer Batch #2
|
American IPA
|
3.5 Gallons |
1.052 |
1.013 |
5.01 |
80.19 |
7.3 °L
|
630 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2018 4:37 AM |
Notes: Dry Hop after 2 days of fermentation.
Add Corn sugar with 10 minutes left in boil.
Add most of the extract with 15 minutes left in boil.
|
|
DME American IPA (Pacific Hops)
|
American IPA
|
20 Litres |
1.066 |
1.013 |
7.05 |
70.03 |
9.02 °L
|
630 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 139.6 g |
Creation
Date: 9/16/2022 11:11 PM |
Notes: |
|
|
|