Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
UP Hoppy Wheat	Weizen/Weissbier	5 Gallons	1.059	1.015	5.76	35.51	5.48 °L	669	0
Author: pcgable1 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2015 7:11 PM Notes:
Cherry Wheat	American Wheat Beer	5.5 Gallons	1.053	1.01	5.63	15.91	4.5 °L	669	0
Author: mac22222 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2019 11:01 PM Notes: Mash at 150, throw in some rice hulls Steep munich and carapils in pre-boil wort at 150 for 30 min, then boil separately Boil for 60 minutes After fermentation, lower cherries in a bag into beer -2.5 pounds sweet cherries, 2.5 pounds tart cherries -First, heat cherries to 150 degrees for 15 minutes to pasteurize
Hard Seltzer	American Light Lager	8 Gallons	14.157	-0.003	7.55	0	0 °L	669	0
Author: StuBrews Boil Size: 8.5 Gallons Boil Time: 15 Boil Gravity: N/A Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 11:43 PM Notes:
#18 Silan Ale	American Pale Ale	4.6 Litres	1.059	1.001	7.57	103.77	42.19 °L	669	0
Author: Mogad Boil Size: 1 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2018 12:43 PM Notes: Molasses is actually date syrup (Silan 100% dates, made in Israel). Dissolve in water without boiling - only boil the hops in 1L water. Actual batch: OG 1059 FG 1003 Darkish brown Dry, hoppy, complex. Very good. Probably better to use Perle or other hops that aren't as citrusy as Citra.
Cascade Smash 2	American IPA	4.7 Gallons	1.058	1.004	7.19	59.7	2.93 °L	669	0
Author: JimmRet Boil Size: 3.95 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2018 5:21 PM Notes: pH in mash 5.0 2g Spring-water 2g distilled water 162° At 60 minute start mash 150° 40 minutes 154°F at 17 minutes 180° at 0 minutes Removed and drained BIAB bag and sparged with fresh 180° water to second pot & drained.
Honey Show Mead	Dry Mead	2 Gallons	1.105	1.001	13.61	0	4.5 °L	669	1
Author: Boil Size: 2 Gallons Boil Time: N/A Boil Gravity: 1.105 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2017 2:17 PM Notes: Lalvin D47 rehydrated 5lbs and add spring water to 2 gal. + .5g Yeast Nutrient Day 2 - Degas / Add .5g Yeast Nutrient Day 3 - Degas Day 4 - Degas / Add .5g Yeast Nutrient Day 5 - Degas Day 6 - Degas / Add .5g Yeast Nutrient Week 2 - Move to secondary After 2 months (if clear) bottle and let age for 3-6 months
Port City Ways And Means Extract Clone	Specialty IPA: Rye IPA	5.5 Gallons	12.258	2.772	5.07	57.48	7.85 °L	669	0
Author: Andino Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 16.6 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2017 10:00 PM Notes:
I Can't Even	Fruit Beer	5.5 Gallons	1.059	1.01	6.46	25.69	12.01 °L	669	0
Author: Beer_Pirate Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2017 7:33 PM Notes:
Fetty Wopper	Imperial IPA	5.5 Gallons	1.071	1.012	7.75	195.3	6.07 °L	669	0
Author: core4brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2017 10:37 AM Notes:
Reykás 10	No Profile Selected	21 Litres	1.05	1.01	5.32	60.94	4.36 °L	669	0
Author: Marveh Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2017 7:15 PM Notes:
Wild Hops	American Light Lager	20.5 Litres	1.043	1.008	4.54	31.73	4.43 °L	669	1
Author: CHP Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.175 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2016 3:47 PM Notes:
Centennial Pale	American Pale Ale	5.5 Gallons	1.055	1.014	5.37	34.09	6.59 °L	669	0
Author: Eli.logan Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2016 10:38 PM Notes:
Mild Mannered Moley	Mild	5.5 Gallons	1.035	1.009	3.45	13.6	20.82 °L	669	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2015 8:58 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.073	1.018	7.16	60.56	8.08 °L	669	0
Author: Brew Lab Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2015 11:10 PM Notes:
Sierra Madre Pale Ale	American Pale Ale	5.5 Gallons	1.047	1.009	5.04	27.44	7.51 °L	668	2
Author: jbelanger4 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2017 3:27 PM Notes:
RG04 - IPA	American IPA	23 Litres	1.061	1.012	6.48	57.01	5.61 °L	668	3
Author: Rich Maher Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2017 4:53 PM Notes:
Finger Blast AIPA	American IPA	5.5 Gallons	1.066	1.016	6.64	38.25	7.44 °L	668	0
Author: Patrick Starfish Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 10:06 PM Notes:
Raw Centennial Rye	Alternative Grain Beer	5.5 Gallons	1.051	1.013	5.07	40.85	9.1 °L	668	0
Author: Jacob Melby Boil Size: 5.5 Gallons Boil Time: N/A Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 1:26 AM Notes:
Blackberry Witbier	Witbier	3 Gallons	1.047	1.016	4	12.28	3.55 °L	668	0
Author: bigjohn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 2:11 PM Notes:
West Coast IPA	American IPA	5 Gallons	1.072	1.017	7.2	55.76	6.55 °L	668	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 12:16 AM Notes:
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