Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Honey Wheat	American Wheat Beer	5 Gallons	1.06	1.01	6.51	18.63	4.1 °L	265	0
Author: papajak Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 29.22 psi Creation Date: 6/20/2020 7:19 PM Notes: American wheat beer with the aroma of honey. stir in honey at knockout. carbonate to 2.6 volumes of CO2. Fermentation: pitch at 65f and hold temp for 3 days. Let temp rise slowly to 68f over the next 5 days. Let the temp rise to 72f over the next 5 days. Crash to 32f for 3 days. using the grainfather.
PRIMEIRA CERVEJA	Bohemian Pilsener	10 Litres	1.056	1.014	5.51	6.07	3.82 °L	265	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2024 8:14 PM Notes:
Simra	No Profile Selected	5 Litres	1.058	1.012	6.14	81.19	6.73 °L	265	0
Author: Hypn0T0ad Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2024 1:29 PM Notes:
Pumpkin Marzen	International Amber Lager	5.5 Gallons	1.091	1.023	8.98	35.38	15.65 °L	265	1
Author: Josh Burch Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2023 7:41 PM Notes:
Cream Ale	Cream Ale	90 Gallons	1.053	1.011	5.52	7.89	3.75 °L	265	0
Author: tmasfrede Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2023 1:57 AM Notes:
Rummy Beer	No Profile Selected	12 Gallons	1.089	1.001	11.59	0	21.58 °L	265	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 7:57 AM Notes:
Vanilla Robust Porter	Robust Porter	5 Gallons	1.063	1.013	6.62	31.8	6.42 °L	265	1
Author: Sand Dude Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2023 2:59 AM Notes: This turned out ok. I would add try to give it more body next time
American Lite	Light American Lager	5 Gallons	1.043	1.011	4.21	8.57	3.59 °L	265	0
Author: 16schec Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 2/21/2023 1:57 PM Notes:
Irish Red Ale	Irish Red Ale	5 Gallons	1.052	1.018	4.45	11.41	15.99 °L	265	0
Author: Roguecabbi Boil Size: 2.35 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 1:26 PM Notes:
PILS SMASH	German Pilsner (Pils)	20 Litres	1.054	1.014	5.36	21.25	3.88 °L	265	0
Author: Blapsta Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 12/1/2020 6:49 AM Notes:
Fall 2018 NE IPA	American IPA	5.5 Gallons	1.081	1.022	7.74	0	5.28 °L	265	0
Author: Vaux Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.148 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 8:23 PM Notes:
Phil And Lil	American Light Lager	5.5 Gallons	1.038	1.01	3.76	0	4.1 °L	265	0
Author: lil Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 6:07 PM Notes:
Hop Over The Baltic	Baltic Porter	2.5 Gallons	1.082	1.015	8.88	81.54	45.23 °L	265	0
Author: MEMatt Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 55 ° F Priming Method: dextrose Priming Amount: 1.5 oz Creation Date: 3/30/2020 2:38 AM Notes: Used twice the hops I intended; hoping for the best.
Mosaic Madness	Imperial IPA	19 Litres	1.074	1.014	7.84	21.5	5.68 °L	265	0
Author: Len Balls Boil Size: 11.4 Litres Boil Time: 30 Boil Gravity: 1.123 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2020 5:47 AM Notes: Brew day 15MAR2020. ALDI 10L Spring Water and Filtered Water from kitchen. SG 1080 @ 21.8degC. Dry Hop 25g Mosaic and 25g Citra 19MAR2020 Dry Hop 25g Mosaic and 25g Citra 23MAR2020 Fermenter temp increased from 18 to 21degC oafter 8 days Dry Hop in the Keg 25g Mosaic and 25g Citra 27MAR2020 Final Gravity 1015 - 8.27% Best Home Brew ever tasted. Very smooth. Big Hop aroma. You don't know you're drinking 8.2% until you start the second pint.
Awesome Recipe	Sweet Stout	5 Gallons	1.114	1.032	10.74	93	46.39 °L	265	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/30/2020 10:22 PM Notes:
Red Grapefruit IPA	English IPA	21 Litres	1.046	1.012	4.57	79.08	8.54 °L	265	0
Author: stephen H Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/22/2019 7:53 PM Notes:
Crooked Eye Vanilla Cream	Cream Ale	5.75 Gallons	1.056	1.011	5.92	10.9	5.31 °L	265	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2019 4:37 PM Notes: 2oz Vanilla Extract
Awesome Recipe	American Light Lager	20.8 Litres	1.047	1.008	5.12	0	12.21 °L	265	0
Author: jonni38 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 10:33 AM Notes:
Awesome Recipe	American Light Lager	20 Litres	1.045	1.009	4.76	30.52	3.78 °L	265	0
Author: dnluienond Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 10:53 AM Notes:
Awesome Recipe	International Pale Lager	10 Litres	1.032	1.003	3.81	24.26	5.95 °L	265	0
Author: klpb Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 2:58 PM Notes:
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