Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	1.5 Gallons	1.204	1.051	20.13	0	41.61 °L	277	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.153 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 10:15 PM Notes:
Awesome Recipe	Belgian Tripel	20 Litres	1.069	1.013	7.37	25.93	7.5 °L	276	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 8:24 AM Notes:
Potato Farts	Double IPA	255 Gallons	1.084	1.022	8.12	64.63	7.49 °L	276	0
Author: DIce Boil Size: 280 Gallons Boil Time: 90 Boil Gravity: 1.076 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 8:05 PM Notes:
Lateralus Hazy 2	Specialty IPA: New England IPA	5 Gallons	1.054	1.014	5.35	35.4	3.31 °L	276	3
Author: Lunabrew Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 6:03 PM Notes: Steep grain in 1.5 gal of 153°F (67°C) water for 30 minutes, then raise the temperature to 168°F (76°C). Remove the bag, rinse the grains, add 4 gal, bring to a boil and add hops addition. Add hops according schedule. Whirlpool at 180, circulate for 30 min, steep for 30 min. Pitch at 64 degrees After fermentation complete, first dry hop .5 oz for 2 days Second dry hop 2 oz. for 2 days Crash and package. *substituted cascade 023 in the mash for Taiheke
American Red	Specialty IPA: Red IPA	3 Gallons	1.057	1.011	6.09	64.05	20.77 °L	276	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2023 11:19 AM Notes:
White Ipa	Specialty IPA: Belgian IPA	5.5 Gallons	1.048	1.012	4.66	36.37	4.02 °L	276	0
Author: Dallas Nicita Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2023 3:13 PM Notes:
Rum 2	Mixed-Style Beer	3 Gallons	1.087	1	11.42	0	15.03 °L	276	1
Author: airpaddles Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2023 9:25 PM Notes:
Holiday Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.055	1.014	5.39	0	16.03 °L	276	0
Author: utahpete Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2022 10:45 PM Notes:
Lockdown Azacca-Galaxy IPA	American IPA	10 Litres	1.05	1.015	4.56	47.65	9.2 °L	276	0
Author: Tabornicek Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 12:37 PM Notes:
OEPA	Specialty IPA: New England IPA	4.5 Litres	1.054	1.012	5.53	54.49	3.2 °L	276	0
Author: Boil Size: 5.7 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 28 Creation Date: 9/8/2020 3:11 PM Notes:
Light Half Batch	American IPA	2.5 Gallons	1.056	1.011	5.88	65.46	3.31 °L	276	0
Author: Boil Size: 3 Gallons Boil Time: 15 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 7/18/2020 7:48 PM Notes:
BLACK IPA	Specialty IPA: Black IPA	5.3 Gallons	1.063	1.012	7	51.97	33.04 °L	276	0
Author: Boaz Jacobson Boil Size: 2.6 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 34.7 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 7:14 PM Notes:
Guero IPA	American IPA	5 Gallons	1.067	1.013	7.12	67.47	4.92 °L	276	0
Author: ScottyWatty Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 4:35 PM Notes:
Awesome Recipe	American IPA	23 Litres	1.026	1.005	2.81	60.06	2.37 °L	276	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: cornsyrup Priming Amount: 185.1 g Creation Date: 6/2/2020 3:59 AM Notes:
IPA-A	Double IPA	4 Gallons	1.086	1.02	8.59	117.29	9.45 °L	276	0
Author: Gosling One Boil Size: 4 Gallons Boil Time: 45 Boil Gravity: 1.086 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 6:29 PM Notes:
Wkurwiona Mandaryna	American IPA	4.2 Litres	1.046	1.011	4.64	46.21	4.48 °L	276	0
Author: kazek Boil Size: 2 Litres Boil Time: 20 Boil Gravity: 1.096 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 27.5 g Creation Date: 11/2/2019 8:35 PM Notes: add tangerine zest 10g at 10min boiling.
El Dorado IPA	American IPA	5.5 Gallons	1.063	1.012	6.7	36.06	7.57 °L	276	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 3:06 AM Notes:
MyFirstIPa	American IPA	15 Litres	1.058	1.015	5.75	56	9.57 °L	276	0
Author: gmarek Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 10:55 AM Notes:
Bockens APA	American IPA	4.7 Litres	1.057	1.011	6.05	51.68	6.44 °L	276	0
Author: Mackelicious Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 7:20 PM Notes: Bryggde först en gång med för mycket vatten i jäskärlet vilket ledde till att den bryggde över. Bryggde igen enligt spec och fick stå 3veckor i debujanne
Saison	Saison	40 Litres	1.074	1.015	7.82	26.59	4.44 °L	276	0
Author: Charles Decrême Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 1:29 PM Notes: Mauvais enfûtage : bière piquée Plutôt bonne en bouteille, manque de corps et d'aromes ...
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