Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Base Mead	No Profile Selected	5 Gallons	1.084	1.004	10.47	0	4.38 °L	301	0
Author: SourpatcheKid Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2022 12:55 PM Notes:
Lesa's Seltzer	Hard Seltzer	5 Gallons	1.035	1	4.53	0	0 °L	301	0
Author: Boil Size: 5.25 Gallons Boil Time: 10 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 29.25 psi Creation Date: 5/27/2025 12:28 PM Notes: 5 gallons of RO or distilled water 1 pack of Propper Seltzer yeast nutrient Fermentation: 68-95*F (85*F for 2 Days) Add fruit extract to your keg or each glass as it’s served
Waimea IPA	No Profile Selected	5.75 Gallons	1.076	1.015	7.97	50.57	5.01 °L	301	0
Author: Boostn Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 1:53 PM Notes:
Brown Ale	Southern English Brown	5 Gallons	1.049	1.016	4.43	12.56	33.37 °L	301	0
Author: EM249 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 8/13/2024 10:26 AM Notes:
10 Liter IPA	No Profile Selected	10 Litres	1.09	1.018	9.41	51.87	11.64 °L	301	0
Author: Malghous Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 2:19 PM Notes:
ブラゴット17	No Profile Selected	100 Litres	1.165	1.033	17.36	22.94	11.32 °L	301	0
Author: komainu Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.153 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 12:19 AM Notes:
セゾン	No Profile Selected	220 Litres	1.052	1.005	6.26	34.65	3.98 °L	301	0
Author: WATARU Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2023 12:14 AM Notes:
Berry Wine	No Profile Selected	6 Gallons	1.004	1.001	0.35	0	0 °L	301	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 8:56 PM Notes:
NEIPA	No Profile Selected	220 Gallons	1.068	1.018	6.59	24.38	4.42 °L	301	0
Author: Boil Size: 260 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 1:49 AM Notes:
Dark Leftovers	No Profile Selected	5.5 Gallons	1.047	1.009	4.95	35.56	34.07 °L	301	0
Author: AM15001 Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2022 4:48 PM Notes:
Awesome Recipe	Vienna Lager	2.5 Gallons	1.046	1.012	4.49	33.98	7.52 °L	301	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 2:48 PM Notes:
Rincon Point Gose (Duplicate From Ipad)	No Profile Selected	75 Gallons	1.051	1.013	5	0	5.36 °L	301	0
Author: smokemtn Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2022 3:56 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.065	1.016	6.36	35.59	10.45 °L	301	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2021 4:30 PM Notes:
Prickly	No Profile Selected	1 Gallons	1.003	1	0.38	0	0 °L	301	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2021 2:28 PM Notes:
Nacho V.1.0	No Profile Selected	10 Litres	1.051	1.012	5.09	19.42	4.21 °L	301	0
Author: Boil Size: 11.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2021 8:07 PM Notes:
Winter Stout	No Profile Selected	5 Gallons	1.088	1.021	8.83	30.83	35.9 °L	301	0
Author: END TIMES BREWER Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/28/2020 11:03 PM Notes:
Hop Over The Baltic	Baltic Porter	2.5 Gallons	1.082	1.015	8.88	81.54	45.23 °L	301	0
Author: MEMatt Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 55 ° F Priming Method: dextrose Priming Amount: 1.5 oz Creation Date: 3/30/2020 2:38 AM Notes: Used twice the hops I intended; hoping for the best.
Awesome Recipe	Dry Stout	45 Litres	1.084	1.021	8.28	17.06	42.28 °L	301	0
Author: Bakonyia99 Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2020 3:36 PM Notes:
Nut Brown Ale	Mild	5.5 Gallons	1.006	1.002	0.63	0	18.26 °L	301	0
Author: Jrob72 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 2:14 PM Notes:
Awesome Recipe	Brown Porter	5 Gallons	1.063	1.016	6.23	40.52	28.57 °L	301	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/14/2019 12:53 AM Notes:
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