Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
BSG - Idaho 710 g Idaho 7 Hops |
|
Leaf/Whole |
13.3 |
Boil
|
15 min |
43.03 |
40% |
|
15 g |
Artisan - Idaho #715 g Idaho #7 Hops |
|
Leaf/Whole |
13.3 |
Dry Hop
|
3 days |
|
60% |
|
25 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"mini Batch" Standard/Ordinary Bitter beer recipe by Brewer #382654. Extract, ABV 5.47%, IBU 43.03, SRM 3.95, Fermentables: (Light Dry Malt Extract (DME), Corn Sugar - Dextrose, Maltodextrin) Hops: (Idaho 7, Idaho #7)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-04 06:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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