Biab Homebrew Beer Recipes

Page 626 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English IPA	Standard/Ordinary Bitter	1 Gallons	1.062	1.019	5.59	71.58	12.06 °L	639	0
Author: adogra Boil Size: 1.6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2016 11:07 AM Notes:
Tentative Plans	Imperial IPA	5 Gallons	1.081	1.021	7.91	39.98	5.55 °L	639	0
Author: robbybro Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 4:48 AM Notes: 4-6x as much fresh hop vs normal hop Add @ mash 1 tsp L. Acid add @ boil: Gypsum (gram/gallon): 2 Calcium Chloride (gram/gallon): 1 7 gal --> 14g gypsum 7g cacl
Dejan Pilsner	German Pilsner (Pils)	24 Litres	1.05	1.013	4.76	40.86	3.64 °L	639	0
Author: Dejan Simic Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 9:52 AM Notes:
Double Skull Clone	Doppelbock	3.5 Gallons	1.082	1.021	7.92	21.67	15.7 °L	639	0
Author: dadykhoff Boil Size: 4.875 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 2:45 PM Notes:
Christmas Stout	Dry Stout	15 Litres	1.047	1.01	4.84	44.88	46.48 °L	639	1
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 5:07 PM Notes:
SELECT KOLSCH	Kölsch	20 Litres	1.05	1.012	5	27.21	4.66 °L	639	0
Author: Aussiedamo Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: dextrose Priming Amount: 119 Creation Date: 9/5/2018 7:38 PM Notes:
Sunsphere IPA 2017 Winner	American Light Lager	6 Gallons	1.059	1.01	6.4	107.9	7.46 °L	639	1
Author: andrewfreire@hotmail.com Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2018 7:44 PM Notes:
MANÇO ALE	American Light Lager	25 Litres	1.039	1.008	4.06	36.64	5.67 °L	639	0
Author: samsa Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2018 12:51 PM Notes: Kaynamanın son 10 dakikasında 100 gr. hatmi çiçeği ve soğutmaya geçmeden önce 2 avuç havanda dövülmüş taze biberiye ve 50 gr. değirmende çekilmiş ardıç tohumu eklendi. Dry hop 19 nisan 2017 Şişeleme 22 nisan 2017
Brooklyn Brewshop "Fall Saison"	Saison	3 Gallons	1.052	1.005	6.19	60.39	7.92 °L	639	1
Author: WoodsmanBrewing Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2018 3:39 PM Notes:
Tart Blackberry Farmhouse	Fruit Beer	6 Gallons	1.053	1.007	6.02	27.46	7.17 °L	639	0
Author: JustinAVL Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2017 3:33 PM Notes:
Rye Pale Ale	American Pale Ale	2.75 Gallons	1.042	1.007	4.51	42.23	7.81 °L	639	1
Author: Beelz Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2015 2:31 AM Notes:
Go Bills IPA	American IPA	3.5 Gallons	1.065	1.016	6.44	149.06	10.1 °L	638	1
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2017 11:22 PM Notes:
Berliner Braunbier	Classic Style Smoked Beer	1 Gallons	13.621	3.525	5.59	36.4	29.39 °L	638	1
Author: fredcai6 Boil Size: 1.8 Gallons Boil Time: 90 Boil Gravity: 7.7 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 12:57 AM Notes:
Neipa	Specialty IPA: New England IPA	20 Litres	1.042	1.009	4.38	66.38	5.76 °L	638	0
Author: Contractor Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 5:42 AM Notes:
Trudeau's Tears	American Amber Ale	7 Gallons	1.047	1.012	4.61	39.95	12.12 °L	638	0
Author: WCChriis Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 10:12 PM Notes:
Fingerfära V.3	Spice, Herb, or Vegetable Beer	20 Litres	1.061	1.014	6.13	28.63	3.4 °L	638	0
Author: munnenhembryggeri Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2017 2:01 PM Notes: Späd med ca. 5 liter uppkokat vatten i hink för ca 20l birra
Greek Legs	Sahti	23 Litres	1.033	1.008	3.22	32.76	4.32 °L	638	0
Author: Underground Medicine Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2019 12:25 PM Notes:
Short And Stout	Imperial Stout	1.26 Gallons	1.076	1.019	7.5	79.99	48 °L	638	0
Author: Boil Size: 1.9 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2017 3:35 PM Notes:
AG#65 GH Spiced Coriander & Lime	Fruit and Spice Beer	12.5 Litres	1.044	1.011	4.41	48.31	4.22 °L	638	0
Author: Matt76 Boil Size: 14.5 Litres Boil Time: 30 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 4:03 PM Notes:
Better BEE Good Bier	American Amber Ale	5.5 Gallons	1.048	1.009	5.15	21	9.25 °L	638	0
Author: Volzhausen Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.73 psi Creation Date: 1/22/2023 12:43 AM Notes: Brewed 3/8/23. Pre-boil 1.040. Post-boil OG 1.052.
« First ‹ Previous 622 623 624 625 626 627 628 629 630 Next › Last »							Page 626 of 2,664 20 Recipes of 53,266