Biab Homebrew Beer Recipes

Page 2618 of our growing list of 55,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	3 Litres	1.066	1.007	7.84	49.23	19.11 °L	164	0
Author: Boil Size: 6.82 Litres Boil Time: 40 Boil Gravity: 1.029 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 42 g Creation Date: 11/8/2023 6:20 AM Notes:
Moose Clone	No Profile Selected	2 Gallons	1.052	1.013	5.26	24.85	24.62 °L	164	0
Author: FranciscoCSM Boil Size: 3.41 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 10:51 PM Notes:
Edel Pils	German Pilsner (Pils)	20 Litres	1.048	1.012	4.69	26.49	3.45 °L	164	0
Author: Doogan Boil Size: 26.7 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2024 12:42 AM Notes:
Czech Pils	Czech Pale Lager	5.25 Gallons	11.331	1.86	5.03	35.02	3.11 °L	163	1
Author: Boil Size: 6.78 Gallons Boil Time: 90 Boil Gravity: 9.3 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2026 7:53 PM Notes:
American Golden Ale	Blonde Ale	5 Gallons	1.045	1.008	4.74	28.37	4.76 °L	163	0
Author: caribbeanbrewing Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2022 3:19 PM Notes:
[03] Strong Brown Ale	British Brown Ale	17 Litres	1.071	1.022	6.36	63.01	18.28 °L	163	0
Author: David Russell Boil Size: 23.14 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2025 10:30 AM Notes: BREWGR NOTES Brew No.3 Do again. No 5/10 - Good flavour but flat. Not enough sugar in bottles is my guess. OG 1071. FG 1021. 6.6% Attenuation - 69%
Trappist Single (Westvleteren-belgian-blond-clone)	Trappist Single	1 Gallons	1.05	1.007	5.64	41.12	3.41 °L	163	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2025 4:59 AM Notes: Fermentis - Safbrew - Abbaye Yeast BE-256 Wyeast - Trappist High Gravity 3787 White Labs - Abbey Ale Yeast WLP530 Mangrove Jack - Belgian Abbey M47 White Labs - Monastary Ale Yeast WLP500 Lallemand - LALBREW® ABBAYE BELGIAN ALE YEAST Wyeast - Belgian Ardennes 3522 Mangrove Jack - Belgian Tripel M31 Wyeast - Belgian Ale 1214 Wyeast - Belgian Strong Ale 1388
Rye Pale Ale - Single Hop Cascade	American Pale Ale	5.5 Gallons	1.048	1.009	5.07	41.49	9.48 °L	163	0
Author: Trails Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 8/6/2025 3:33 AM Notes:
Special Ale	Best Bitter	5 Gallons	1.05	1.01	5.24	23.63	4.55 °L	163	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2025 8:47 PM Notes:
German Helles	International Pale Lager	5.5 Gallons	1.055	1.014	5.42	14.5	5.15 °L	163	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2025 5:58 AM Notes:
Simcoe-Centennial-Chinook IPA	American IPA	6.8 Litres	1.058	1.009	6.42	46.97	7.76 °L	163	0
Author: albertpareja33@gmail.com Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2024 11:19 PM Notes:
Red Zythos IPA	Specialty IPA: Red IPA	6 Gallons	1.059	1.015	5.78	92.75	17.62 °L	163	0
Author: Maddogg Boil Size: 7.69 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2024 4:31 AM Notes:
Helles	Munich Helles	5.5 Gallons	1.042	1.006	4.71	37.49	3.73 °L	163	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2024 12:13 PM Notes:
Thank-yer Spleen	California Common	5 Gallons	1.06	1.017	5.7	34.14	12.5 °L	163	1
Author: richbon Boil Size: 5.85 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2024 2:03 PM Notes:
Saison	Saison	12 Litres	1.061	1.004	7.51	23.13	6.02 °L	163	0
Author: ChristopheServet Boil Size: 17.34 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 1:27 PM Notes: Cool wort to 18, ferment at 20 and gradually to 27 when fermentation slows down. Cold crash for 3 days before bottling
Festbier IV	Festbier	6 Gallons	1.054	1.009	5.88	29.6	4.18 °L	163	0
Author: kakent Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 11.19 psi Creation Date: 10/24/2023 12:16 AM Notes:
Dry Stout	Irish Stout	5 Gallons	1.041	1.01	4.11	40.47	30.94 °L	163	0
Author: peacefulprince Boil Size: 6.44 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 10/4/2023 5:43 PM Notes:
Lukes Bday Thiolized Pale Ale	English IPA	6 Gallons	1.054	1.014	5.2	19.57	6.54 °L	163	2
Author: Dnicolas Boil Size: 8.31 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2023 7:16 PM Notes:
Testbed Red	American IPA	21 Litres	1.063	1.016	6.18	60.19	8.1 °L	163	0
Author: RunawayChris Boil Size: 26.45 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2023 6:59 AM Notes:
Awesome Recipe	English IPA	4.5 Litres	1.053	1.012	5.37	44.46	3.67 °L	163	0
Author: Boil Size: 10.24 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 21 g Creation Date: 6/2/2023 9:55 PM Notes:
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