Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Festive	Festbier	5.5 Gallons	1.052	1.012	5.29	24	5.58 °L	279	0
Author: Josh Hughes Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 8/4/2022 5:38 PM Notes:
Irish Stout HB	Irish Stout	18 Litres	1.046	1.01	4.65	26.85	38.26 °L	279	0
Author: Boil Size: 24.15 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2024 5:16 PM Notes:
Helles	Munich Helles	5.5 Gallons	1.05	1.009	5.35	24.88	4.61 °L	279	0
Author: Richard M Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2024 2:40 PM Notes:
Vienna Lager (5G)	Vienna Lager	5.5 Gallons	13.316	3.669	5.19	29.41	12.22 °L	279	2
Author: Randizzle Boil Size: 6.67 Gallons Boil Time: 60 Boil Gravity: 11.6 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2024 5:29 PM Notes:
No Step On Snek	Schwarzbier	5.5 Gallons	1.046	1.011	4.58	24.51	28.38 °L	279	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2023 5:33 AM Notes:
RIO MANSO	International Pale Lager	60 Litres	1.047	1.008	5.03	19.47	3.65 °L	279	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 333.2 g Creation Date: 7/18/2023 1:28 PM Notes:
Kolsch2	German Leichtbier	5.25 Gallons	1.044	1.01	4.47	24.4	5.19 °L	279	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2023 12:53 AM Notes:
Book Mild	British Brown Ale	5.5 Gallons	1.045	1.012	4.33	21.8	16.7 °L	279	0
Author: John dM Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2023 5:37 PM Notes:
Octoberfest Round 2	Festbier	2.3 Gallons	1.057	1.008	6.36	17.53	5.06 °L	279	0
Author: Sipnotic Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 9.92 psi Creation Date: 10/18/2022 12:39 PM Notes:
Kveik Helles	Munich Helles	10 Gallons	1.045	1.009	4.75	23.64	3.99 °L	279	1
Author: Alex Amyot Boil Size: 11.15 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2022 10:14 PM Notes:
Kolsch	Kölsch	5.5 Gallons	1.047	1.012	4.68	24	3.34 °L	279	1
Author: rscotter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 12:24 AM Notes:
RauchHefeweizen	Weissbier	24 Litres	1.047	1.01	4.86	10.72	4.22 °L	279	0
Author: MOHAX Boil Size: 29.83 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 335.3 g Creation Date: 7/29/2022 4:51 AM Notes:
Teste	International Pale Lager	50 Litres	1.004	1.001	0.43	0	3.41 °L	279	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 277.7 g Creation Date: 3/22/2022 10:10 AM Notes:
Awesome Recipe	Weizenbock	10 Litres	1.024	1.006	2.4	0	4.76 °L	279	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2021 8:39 AM Notes:
OakWood	International Pale Lager	20 Litres	1.051	1.007	5.83	32.64	6.06 °L	279	0
Author: Blue Acorn Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 115.1 g Creation Date: 10/8/2020 11:30 PM Notes:
Opal 44 Bock	Dunkles Bock	3.5 Gallons	1.058	1.011	6.09	38.41	32.18 °L	279	1
Author: ErockRPh Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 4:02 PM Notes:
White Peach Hefe	Weissbier	5.5 Gallons	1.046	1.011	4.64	29.29	3.69 °L	279	0
Author: Mflow Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 2:39 PM Notes:
Harpo	International Pale Lager	5.5 Gallons	1.05	1.012	4.97	0	4.64 °L	279	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 6:43 PM Notes:
Wheat	Weissbier	5.5 Gallons	1.061	1.015	5.99	22.56	4.63 °L	279	0
Author: BeerBowler Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2019 5:09 PM Notes:
Wheat Beer Base	Weissbier	5.5 Gallons	1.058	1.015	5.72	49.27	3.37 °L	279	0
Author: Hoosierpat Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 11:08 PM Notes:
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