Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Square Root Five	Belgian Golden Strong Ale	20 Litres	1.089	1.019	9.13	24.27	32.43 °L	236	0
Author: JoshuaBench Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/15/2020 11:52 PM Notes:
Rye Pale Ale	Specialty IPA: Rye IPA	3.2 Gallons	1.058	1.011	6.17	43.81	9.68 °L	236	1
Author: Boil Size: 4.2 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.21 psi Creation Date: 6/22/2024 1:11 PM Notes:
Belgian White IPA	Specialty IPA: Belgian IPA	12 Litres	1.065	1.014	6.68	78.59	6.69 °L	236	0
Author: Boil Size: 15.29 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 73.8 g Creation Date: 10/20/2023 9:51 AM Notes:
Keep It SIMPLE, STUPID	American IPA	23 Litres	1.057	1.01	6.14	63.92	5.44 °L	236	1
Author: Viladocat Boil Size: 26.82 Litres Boil Time: 30 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2023 3:53 PM Notes: OG 1.055 FG? Simple 1.009 (6.5) Stupid 1.003 (5.7)
Brut IPA	American IPA	5 Gallons	1.051	1.001	6.7	29.98	3.76 °L	236	0
Author: japa2121 Boil Size: 6.84 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2023 3:02 AM Notes:
Cold IPA #1	American IPA	3.5 Gallons	1.066	1.017	6.39	54.61	3.97 °L	236	0
Author: AndrewS Boil Size: 4.65 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2023 7:54 PM Notes:
COLD IPA V1	American IPA	5.5 Gallons	1.065	1.012	6.95	50.56	3.61 °L	236	0
Author: Neon Culture Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2023 6:14 PM Notes:
Dry IPA 05/23	American IPA	5.5 Gallons	1.06	1.01	6.47	86.07	6.31 °L	236	1
Author: Craft Solutions Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 6:13 PM Notes:
Lime Cocont Sour IPA	American IPA	5 Litres	1.065	1.015	6.55	0	4.71 °L	236	0
Author: Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 30.8 g Creation Date: 2/24/2023 11:22 AM Notes:
Mosaic IPA	Specialty IPA: Red IPA	5 Gallons	1.078	1.016	8.06	76.01	10.53 °L	236	0
Author: Tommy61 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2021 5:53 PM Notes:
Berliner Weisse	Berliner Weisse	23 Litres	1.032	1.003	3.88	3.59	2.46 °L	236	0
Author: Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 5:31 PM Notes:
Bourbon Oak IPA	Specialty IPA: Belgian IPA	5.75 Gallons	1.064	1.011	6.93	34.41	11 °L	236	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 3:18 PM Notes:
Budda Logger V1.0	Saison	20.8 Litres	1.048	1.007	5.39	31.03	6.23 °L	236	0
Author: BrotherhoodOfTheBrew Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: sucrose Priming Amount: 200.0 g Creation Date: 6/17/2020 3:03 AM Notes: 200ml water with yeast 400ml water with 200g sugar at packaging 200ml water with 0.5g sodium metabisulphite and 3g silicon dioxide at packaging
Friendly Frenchy 42L	Saison	42 Litres	1.043	1.003	5.2	13.44	3.4 °L	236	0
Author: kurnell taphouse Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2020 11:03 AM Notes: My go to session saison base. Normally done with tettnang hops to reach 16IBU.
Basic West Coast IPA	American Strong Ale	5.5 Gallons	1.068	1.013	7.21	56	10.58 °L	236	0
Author: fireman99r Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2019 4:36 PM Notes:
Primera IPA	Specialty IPA: Red IPA	20 Litres	1.031	1.007	3.1	0	12.15 °L	236	0
Author: hmasuh Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 65.5 g Creation Date: 5/11/2019 10:54 PM Notes:
White	Witbier	4.5 Gallons	1.049	1.009	5.17	19.61	3.28 °L	236	0
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 3:30 PM Notes:
Zivjeli V2	Saison	1 Gallons	15.835	3.547	6.67	77.17	15.42 °L	236	0
Author: fredcai6 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 8.1 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 6:55 PM Notes:
Belgian Blonde Ale	Belgian Blond Ale	11.5 Litres	1.062	1.012	6.56	19.05	7.78 °L	236	0
Author: Marko65 Boil Size: 14.3 Litres Boil Time: 70 Boil Gravity: 1.05 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 7:35 PM Notes:
Awesome Recipe	Belgian Tripel	5 Gallons	1.082	1.019	8.29	26.8	6.23 °L	236	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 6:20 PM Notes:
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