|
Wedding Wheat NEIPA
|
No Profile Selected |
45 Litres |
1.053 |
1.013 |
5.23 |
24.88 |
3.45 °L
|
289 |
0 |
|
|
|
| Boil
Size: 51.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2019 9:03 PM |
| Notes: |
|
|
Shifty Session
|
No Profile Selected |
23 Litres |
1.068 |
1.017 |
6.74 |
14.15 |
9.55 °L
|
289 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2020 11:41 PM |
| Notes: |
|
|
Mild Ale
|
No Profile Selected |
10 Litres |
1.046 |
1.01 |
4.67 |
14.66 |
7.58 °L
|
289 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2020 9:57 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
45 Litres |
1.051 |
1.013 |
4.95 |
0 |
5.64 °L
|
289 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2020 9:15 AM |
| Notes: |
|
|
Wheat You Were Here
|
No Profile Selected |
1 Gallons |
1.053 |
1.009 |
5.73 |
30.3 |
3.59 °L
|
289 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 1:14 AM |
| Notes: |
|
|
Bag End Black
|
No Profile Selected |
3.5 Gallons |
1.047 |
1.009 |
5.01 |
20.07 |
39.59 °L
|
289 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 4/10/2020 5:38 AM |
| Notes: |
|
|
Hoppy Session Stout - Experimental
|
Experimental Beer
|
6 Litres |
1.05 |
1.014 |
4.69 |
87.87 |
31.87 °L
|
288 |
1 |
|
|
Author:
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| Boil
Size: 10.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 36 g |
Creation
Date: 4/13/2020 12:18 PM |
| Notes: |
|
|
Brett IPA
|
Specialty IPA: New England IPA
|
4.25 Gallons |
1.063 |
1.006 |
7.41 |
61.47 |
5.31 °L
|
288 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/25/2020 12:55 PM |
| Notes: |
|
|
3e Essai NEIPA
|
Specialty IPA: New England IPA
|
10.5 Litres |
1.063 |
1.016 |
6.1 |
74.98 |
5.54 °L
|
288 |
1 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2019 10:20 PM |
| Notes: |
|
|
Extract Neipa
|
Specialty IPA: New England IPA
|
21 Litres |
1.072 |
1.018 |
7.07 |
0 |
7.31 °L
|
288 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2019 3:30 PM |
| Notes: |
|
|
Spookley Ale
|
Spice, Herb, or Vegetable Beer
|
6 Gallons |
1.06 |
1.013 |
6.18 |
17.35 |
11.34 °L
|
288 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2018 9:39 PM |
| Notes: |
|
|
Kristens Calendar Sour
|
Mixed-Fermentation Sour Beer
|
5.5 Gallons |
1.049 |
1.01 |
5.09 |
29.36 |
4.06 °L
|
288 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30.78 psi |
Creation
Date: 10/21/2020 6:29 PM |
Notes: Add the "Other" lactic addition after adding the 1500ml lacto starter.
Really need to try to keep temp around 35+ C during the souring process. |
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|
Sex Wax IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.062 |
1.016 |
5.97 |
76.2 |
4.63 °L
|
288 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 1/21/2021 6:13 PM |
Notes: Hazy IPA inspired by Mr. Zogg's Sex Wax (Surf Wax)
- Primarily coconut with some extra tropical flavors along with bees wax/honey and cream
- Sabro for coconut and tropical
-Ekuanot for extra tropical
- Coconut extract for coconut dominance
- honeycomb for beeswax
- Thoughts of lactose for "creaminess" (undecided)
7.65 starting water volume target
- Add (boiled) honeycomb into secondary fermenter after racking.
- After 2-3 days of secondary fermentation following the addition of the honeycomb, add dry hops of 3-5 days.
- Add coconut extract into keg - amount TBD through experimentation
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|
HOPS N WHEAT! V2
|
Specialty IPA: New England IPA
|
12 Litres |
1.046 |
1.015 |
4.03 |
26.9 |
5.54 °L
|
288 |
1 |
|
|
|
| Boil
Size: 14.95 Litres |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2022 11:19 AM |
Notes:
|
|
|
Haze
|
Specialty IPA: New England IPA
|
5 Gallons |
1.051 |
1.012 |
5.06 |
25.27 |
4.05 °L
|
288 |
0 |
|
|
|
| Boil
Size: 6.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2022 2:47 PM |
| Notes: |
|
|
NEIPA 2
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.067 |
1.019 |
6.31 |
38.4 |
4.61 °L
|
288 |
0 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2023 12:36 AM |
| Notes: |
|
|
SB Hazy
|
Specialty IPA: New England IPA
|
4.5 Litres |
1.068 |
1.017 |
6.7 |
11.13 |
5.82 °L
|
288 |
0 |
|
|
|
| Boil
Size: 10.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2023 6:13 AM |
| Notes: |
|
|
Treehouse IPA - BIAB
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.07 |
1.017 |
7.06 |
34.46 |
4.6 °L
|
288 |
0 |
|
|
|
| Boil
Size: 6.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2024 9:31 PM |
| Notes: |
|
|
Cat Drool IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.074 |
1.015 |
7.72 |
0 |
4.94 °L
|
288 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2024 3:30 AM |
| Notes: |
|
|
Christmas
|
Winter Seasonal Beer
|
5.5 Gallons |
1.065 |
1.016 |
6.46 |
26.06 |
32.95 °L
|
288 |
0 |
|
|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2024 11:06 PM |
| Notes: |
|
|
|
|