Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Snarky Stout	Dry Stout	2.75 Gallons	1.04	1.01	3.95	38.14	36.23 °L	292	0
Author: Schmutzie Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2020 8:58 PM Notes:
Osakis Light Lager - 5 Gal	American Light Lager	5.5 Gallons	1.043	1.012	4.15	8.96	3.18 °L	292	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2024 7:24 PM Notes:
Pinacolada Sour	Fruit Lambic	6 Gallons	1.069	1.017	6.75	0	4.86 °L	292	0
Author: Adam8103 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2023 3:15 AM Notes:
Happy Hop Crazy NEIPA	American Pale Ale	25 Litres	1.05	1.012	4.88	0	5.11 °L	292	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2023 4:00 PM Notes:
Skrilla Kolsch	Kölsch	5.5 Gallons	1.048	1.011	4.79	25.86	8.02 °L	292	0
Author: James Lovibond Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.4 oz Creation Date: 1/17/2023 6:34 PM Notes:
Vanilla Cream Ale	Cream Ale	4 Gallons	1.056	1.009	6.07	20.9	4.82 °L	292	0
Author: AHines99 Boil Size: 5.14 Gallons Boil Time: 45 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2022 1:50 AM Notes:
Red Pale Ale	Irish Red Ale	20 Litres	1.057	1.015	5.57	42.36	18.93 °L	292	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 10:26 AM Notes:
Awesome Recipe	Saison	25 Litres	1.061	1.006	7.24	24.38	8.21 °L	292	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 7:15 PM Notes:
Awesome Recipe	Saison	10 Litres	1.056	1.005	6.77	32.75	4.61 °L	292	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 8:20 AM Notes:
Sahtin Puru	American IPA	10 Litres	1.055	1.013	5.5	74.58	5.13 °L	292	1
Author: Darep Boil Size: 11.8 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: 6.3 g/l Creation Date: 9/8/2020 8:06 AM Notes:
American Wheat Mag	American Wheat Beer	21 Litres	1.046	1.012	4.56	20.18	5.04 °L	292	0
Author: Ethilla Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2017 6:22 PM Notes:
LA GRONE	Oatmeal Stout	25 Litres	1.061	1.015	6.03	0	44 °L	292	0
Author: mtorres Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 4:23 PM Notes:
V2 High Beer	Sweet Stout	10 Litres	1.045	1.002	5.71	22.56	49.32 °L	292	0
Author: Wolf's mead Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2019 1:27 PM Notes:
Belgian Saison	Saison	19 Litres	1.053	1.012	5.38	24.87	9.55 °L	292	0
Author: bearded_homebrewer Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 117.7 g Creation Date: 8/6/2019 8:44 AM Notes:
Cream Ale - ISCOHL	Cream Ale	17 Litres	1.049	1.01	5.17	19.03	2.61 °L	292	0
Author: Maculco Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2019 10:30 AM Notes:
Raspberries In Space	Fruit Beer	4.25 Gallons	1.07	1.02	6.57	0	4.53 °L	292	0
Author: Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 10:24 PM Notes:
Bitter Orange Hefe	Weizen/Weissbier	14 Gallons	1.051	1.013	4.96	15.73	3.59 °L	292	0
Author: Boil Size: 16.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 3:08 PM Notes:
Vienna Lager	American Light Lager	230 Litres	1.045	1.011	4.4	21.65	4.66 °L	292	0
Author: bradbreweries Boil Size: 270 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 6:14 PM Notes:
Vienna Lager	Vienna Lager	2.5 Gallons	1.046	1.007	5.1	33.15	11.34 °L	292	0
Author: DavoOHno Boil Size: 4.17 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 7:04 PM Notes:
Awesome Recipe	Cream Ale	5.5 Gallons	1.052	1.011	5.41	0	4.41 °L	292	2
Author: FoofyPigoat Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 3:45 PM Notes:
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