American Pilsen Beer Recipe | BIAB Cream Ale | Brewer's Friend
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American Pilsen

166 calories 17.5 g 330 ml
Beer Stats
Method: BIAB
Style: Cream Ale
Boil Time: 90 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Luiz Henrique
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Sunday May 5th 2019
1.054
1.014
5.3%
30.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg American - Pilsner2.5 kg Pilsner 37 1.8 100%
2.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Perle10 g Perle Hops Leaf/Whole 8.2 First Wort 60 min 24.66 58.8%
7 g Columbus7 g Columbus Hops Leaf/Whole 15 Aroma 5 min 5.35 41.2%
17 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.5 L Infusion -- 68 °C 90 min
 
Other Ingredients
Amount Name Cost Type Use Time
280 g Sugar Other Mash 50 min.
Priming
Method: Sugar       Amount: 6      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"American Pilsen" Cream Ale beer recipe by Luiz Henrique. BIAB, ABV 5.27%, IBU 30.01, SRM 3.7, Fermentables: (Pilsner) Hops: (Perle, Columbus) Other: (Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-05 11:49 UTC
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