Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.10 kg |
Belgian - Pale Ale2.1 kg Pale Ale |
|
38 |
3.4 |
100% |
|
2.10 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 g |
Centennial3 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
11.54 |
11.5% |
|
3 g |
Centennial3 g Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
8.87 |
11.5% |
|
20 g |
Crystal20 g Crystal Hops |
|
Pellet |
4.3 |
Boil
|
5 min |
6.59 |
76.9% |
|
26 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Infusion |
-- |
68 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Table Salt
|
|
Flavor |
Boil |
30 min. |
|
5 g |
Acid citric
|
|
Other |
Boil |
5 min. |
|
1,000 g |
Wild blueberry
|
|
Flavor |
Boil |
5 min. |
Target Water Profile
Balanced Profile
Notes
2 myrique beaumier
8 poivre dune
Dans le mash
10g sel guerande
5g acid citric
1kg bleuet sauvage
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-01 14:22 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
