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Pale ale belge

152 calories 13.4 g 330 ml
Beer Stats
Method: BIAB
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created Wednesday August 22nd 2018
1.050
1.009
5.3%
27.0
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.10 kg Belgian - Pale Ale2.1 kg Pale Ale 38 3.4 100%
2.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Centennial3 g Centennial Hops Pellet 10 Boil 60 min 11.54 11.5%
3 g Centennial3 g Centennial Hops Pellet 10 Boil 30 min 8.87 11.5%
20 g Crystal20 g Crystal Hops Pellet 4.3 Boil 5 min 6.59 76.9%
26 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
14 L Infusion 68 °C 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Table Salt Flavor Boil 30 min.
5 g Acid citric Other Boil 5 min.
1,000 g Wild blueberry Flavor Boil 5 min.
 
Yeast
Fermentis - Safbrew - Abbaye Yeast BE-256
Amount:
4 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
28 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Notes

2 myrique beaumier
8 poivre dune
Dans le mash

10g sel guerande
5g acid citric
1kg bleuet sauvage

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-01 14:22 UTC
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