Biab Homebrew Beer Recipes

Page 1724 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.034	1.008	3.34	0	9.63 °L	302	0
Author: Pricelessbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 8:17 PM Notes:
Benderbrau Cold-Fusion Steam Beer	No Profile Selected	1 Gallons	1.057	1.01	6.24	48.23	5.98 °L	302	0
Author: Boymeetswort Boil Size: 2.61 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 6:23 PM Notes:
#23: Crisp Ale (Blended Yeast)	No Profile Selected	21.7 Litres	1.041	1.01	4.06	32.57	4.13 °L	302	0
Author: Adam H. Boil Size: 21.7 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 9:32 PM Notes:
Honey Malt Starter	No Profile Selected	1 Gallons	1.056	1.014	5.46	0	21.83 °L	302	0
Author: Boil Size: 1.15 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 7:12 PM Notes:
Optic Collusion, Pale Coffee Stout	No Profile Selected	5.5 Gallons	1.066	1.025	5.39	43.51	9.86 °L	302	0
Author: drjonathanknight@gmail.com Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 11/24/2020 5:34 AM Notes: I was hoping that if you closed your eyes you would actually think you were having a stout. Not sure it quite got there, but there is enough caramel richness that you might think it was a Scottish Export? The coffee is a nice undertone, but does not scream COFFEE in your face. I cold-brewed some Peet's Baridi Blend coffee for 24 hrs with one vanilla bean and added 2 cups of it at flameout. My actual numbers were OG1.065, FG 1.022, so 5.5%ABV. I targeted a "balanced" water profile. It's very tasty, happy with how it turned out.
Cascade SMASH IPA	No Profile Selected	8 Litres	1.061	1.011	6.5	73.8	6.29 °L	302	0
Author: PineyStone Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/1/2021 2:09 PM Notes:
ESB	No Profile Selected	5.5 Gallons	1.067	1.019	6.28	29.06	9.71 °L	302	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 11:25 PM Notes:
Maibock	No Profile Selected	6 Gallons	1.067	1.015	6.75	21.44	8.7 °L	302	0
Author: BeerPapa23 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2023 4:50 AM Notes:
Smash Pale	No Profile Selected	5.5 Gallons	1.05	1.01	5.26	51.8	6.97 °L	302	0
Author: agpuryear Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 12:21 AM Notes:
#43 Pale Ale	No Profile Selected	12 Litres	1.051	1.013	5	35.34	7.36 °L	302	0
Author: Adam H. Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2021 2:19 AM Notes:
Brett Lime	No Profile Selected	4.5 Litres	1.033	1.005	3.6	7.75	2.12 °L	302	0
Author: Prestonr Boil Size: 6.5 Litres Boil Time: 30 Boil Gravity: 1.023 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2022 9:18 PM Notes:
Octoberfest (Morebeer)	No Profile Selected	5.5 Gallons	1.067	1.012	7.29	26.02	9.17 °L	302	0
Author: JimFisher Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2022 2:38 PM Notes:
Hazy Eights NEIIPA	Specialty IPA: New England IPA	11 Gallons	1.077	1.015	8.26	41.6	3.6 °L	301	0
Author: Lil Barnie Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 8:20 PM Notes:
Random Haze	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.014	7.15	65.46	5.64 °L	301	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2023 4:18 PM Notes:
It’s Been Awhile	Mixed-Style Beer	5.5 Gallons	1.066	1.012	7.06	24.81	15.37 °L	301	0
Author: Jmjrva Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/4/2023 7:19 PM Notes:
Hazy	Specialty IPA: New England IPA	2.5 Gallons	1.066	1.014	6.78	48.21	5.63 °L	301	0
Author: PeteBrewski Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2022 11:58 PM Notes:
NEIPA9	Specialty IPA: New England IPA	5.25 Gallons	1.067	1.013	7.13	40.19	4.74 °L	301	0
Author: BigChilly75 Boil Size: 7.23 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 2/25/2022 9:12 PM Notes:
NEIPA #5	Specialty IPA: New England IPA	6.7 Litres	1.054	1.015	5.18	123.82	3.74 °L	301	1
Author: Darep Boil Size: 7.1 Litres Boil Time: 15 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 10:11 AM Notes: getting rid of some 2015 Citra :D
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.074	1.015	7.79	33.18	4.33 °L	301	0
Author: stevoz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 2:05 PM Notes:
Ahh Brut Brut GD IPA	Experimental Beer	3.8 Litres	13.65	1.701	6.39	24.5	3.12 °L	301	0
Author: fredcai6 Boil Size: 5.2 Litres Boil Time: 15 Boil Gravity: 10.1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: Honey Priming Amount: 31 g Creation Date: 8/4/2018 3:10 PM Notes:
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