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Intergalactic Space Funk (2021)
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No Profile Selected |
5.5 Gallons |
1.05 |
1.01 |
5.3 |
1.28 |
4.76 °L
|
402 |
0 |
|
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|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2021 5:28 PM |
Notes: Mars Rover-
No water adjustments
6 gallon water at mash in
Mash in at 152
Mash temp 149 at 75% power- 90 mins.
2 gallon sparge water- no stirring of grain while sparging- did sparge half gallon over pot after removing basket (set to boiling to achieve quicker boil with 6.5 gal wort). The extra half gallon was added 20 mins into boil to reach ~7 gallons total boil vol.
Boil- 90 mins
.5 oz hallaertau blanc at 30 mins (for ~1-2 IBUs)
whirlfloc tab at 5 mins
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Black IPA - Tyrone
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No Profile Selected |
1.5 Gallons |
1.089 |
1.015 |
9.72 |
101.69 |
42.67 °L
|
402 |
0 |
|
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| Boil
Size: 2.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2023 12:22 AM |
Notes: Hop Blend =
2oz Strata (15.5)
1 oz Mosaic (12.2)
1 oz Sabro (15.8) |
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Funky Fjords
|
No Profile Selected |
12 Gallons |
1.115 |
1.021 |
13.99 |
5.08 |
5.76 °L
|
402 |
1 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.184 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2023 2:57 AM |
| Notes: |
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En Kaffe Tack
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Dry Stout
|
20 Litres |
1.067 |
1.008 |
7.73 |
31.58 |
41.61 °L
|
402 |
0 |
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| Boil
Size: 24.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2023 5:01 PM |
| Notes: |
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1 KR Flaskan
|
No Profile Selected |
20 Litres |
1.032 |
1.004 |
3.7 |
29.53 |
2.7 °L
|
402 |
0 |
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| Boil
Size: 24.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2022 11:27 AM |
| Notes: |
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Burton Pale Ale
|
Standard/Ordinary Bitter
|
18.29 Litres |
1.046 |
1.013 |
4.34 |
31.85 |
6.38 °L
|
402 |
0 |
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| Boil
Size: 21.47 Litres |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2022 3:09 PM |
| Notes: |
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Fac Centennial Red Ale
|
No Profile Selected |
3 Gallons |
1.044 |
1.012 |
4.27 |
46.48 |
15.87 °L
|
402 |
2 |
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| Boil
Size: 4.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2022 3:25 AM |
| Notes: |
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Irish Whiskey
|
No Profile Selected |
8 Gallons |
1.078 |
1.019 |
7.65 |
0 |
6.29 °L
|
402 |
0 |
|
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| Boil
Size: 8 Gallons |
Boil Time: 10 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2021 3:58 AM |
| Notes: |
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London Porter
|
Brown Porter
|
15 Litres |
1.041 |
1.01 |
4.05 |
27.67 |
24.75 °L
|
402 |
1 |
|
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| Boil
Size: 27.75 Litres |
Boil Time: 90 |
Boil Gravity: 1.027 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/26/2021 12:08 PM |
| Notes: |
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Helles Lager
|
No Profile Selected |
4.5 Gallons |
1.046 |
1.012 |
4.57 |
25.22 |
3.68 °L
|
402 |
0 |
|
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| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2021 1:16 AM |
| Notes: |
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#006 PINKMAGGIT Brewing Life Is Peachy Pale Ale
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American Pale Ale
|
5.8 Litres |
1.057 |
1.015 |
5.6 |
49.76 |
3.49 °L
|
402 |
1 |
|
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| Boil
Size: 8.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2017 8:20 AM |
Notes: 4/6 Start
Crashed Grain
OG 1.057
Hop Stand at 78C 30min
4/11 Dry Hop in Primary Ferm.
4/13 Dry Hop in Secondary Ferm.
4/20 Bottling FG 1.010
Priming sugar : stick sugar
Taste
5/2
Color : Peach pale
Aroma : Peach,
Flavor : Peach
Palate : Little sweet, no bitterness, pale taste
Overall : 70/100 |
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Pandemic Pils
|
German Pilsner (Pils)
|
5.5 Gallons |
1.05 |
1.01 |
5.17 |
27.35 |
3.62 °L
|
402 |
0 |
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2021 3:22 AM |
| Notes: |
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Smash APA All Grain
|
American Pale Ale
|
23 Litres |
1.047 |
1.009 |
4.94 |
39.11 |
7.68 °L
|
402 |
0 |
|
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -0.83 bar |
Creation
Date: 2/9/2021 11:14 PM |
| Notes: |
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Helles21
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Standard American Lager
|
20 Litres |
1.044 |
1.011 |
4.33 |
30.73 |
4.15 °L
|
402 |
4 |
|
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| Boil
Size: 23.8 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 54 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/5/2021 10:58 AM |
| Notes: |
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Mad Elf
|
No Profile Selected |
3 Gallons |
1.106 |
1.026 |
10.41 |
0 |
18.1 °L
|
402 |
1 |
|
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| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2020 7:01 PM |
| Notes: |
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Spooky Pumpkin Sour
|
No Profile Selected |
23 Litres |
1.043 |
1.007 |
4.76 |
9.3 |
6.22 °L
|
402 |
0 |
|
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Author:
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| Boil
Size: 30 Litres |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2020 3:38 AM |
| Notes: |
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English Pale
|
Special/Best/Premium Bitter
|
5.5 Gallons |
1.045 |
1.013 |
4.08 |
33.58 |
6 °L
|
402 |
0 |
|
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2020 1:16 AM |
| Notes: |
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Pale Ale Vienna
|
Vienna Lager
|
6 Gallons |
1.068 |
1.022 |
6.13 |
93.47 |
7.39 °L
|
402 |
0 |
|
|
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| Boil
Size: 8.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 10/14/2019 1:01 AM |
| Notes: |
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Beer 1 - Samantha Mestaes
|
American Brown Ale
|
2 Gallons |
1.041 |
1.007 |
4.45 |
40.97 |
23.19 °L
|
402 |
0 |
|
|
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| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 48 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2019 12:23 AM |
| Notes: |
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Big Basin Mod
|
American Amber Ale
|
5 Gallons |
1.058 |
1.019 |
5.07 |
42.66 |
18.96 °L
|
402 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2017 4:48 AM |
| Notes: |
|
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