Biab Homebrew Beer Recipes

Page 1234 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wakanda Forever	American Stout	5.25 Gallons	1.063	1.016	6.2	52.61	40 °L	467	0
Author: fpg33 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 11:48 PM Notes:
Vienna Centennial SMaSH	American IPA	3 Gallons	1.066	1.014	6.9	40.86	7.31 °L	467	0
Author: Brownyard Boil Size: 3.33 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2023 6:12 PM Notes:
Porter's Porter	American Porter	5.5 Gallons	1.061	1.019	5.48	25.77	37.04 °L	467	1
Author: Loran Hayes Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2022 4:11 AM Notes:
Brandon’s Mosaic	American IPA	4.25 Gallons	1.049	1.012	4.9	33.11	6.16 °L	467	0
Author: Mguidone91 Boil Size: 4.97 Gallons Boil Time: 25 Boil Gravity: 1.044 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/26/2022 4:21 AM Notes: 1st beet that actually has some bitterness to it. It tastes like an actual pale ale and not an ipa. magnum??? Lots of compliments on the beer. brandon says similar but not the same and he would order another.
Citra Pale Ale	American Pale Ale	5 Gallons	1.063	1.015	6.24	27.93	10 °L	467	0
Author: BigRockRoger Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2022 2:09 AM Notes:
K. East Coast Blonde Ale	Blonde Ale	5.5 Gallons	1.056	1.017	5.06	20.92	4.37 °L	467	1
Author: Dnicolas Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2022 6:05 AM Notes:
Random Ale - CBG	Blonde Ale	55 Litres	1.049	1.008	5.34	21.01	5.78 °L	467	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 2:06 PM Notes:
Cascade Pale Ale	Blonde Ale	12 Litres	1.051	1.009	5.44	33.58	5.11 °L	467	0
Author: Damo75 Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2021 11:16 PM Notes:
Sierra Pale Ale	Blonde Ale	5.5 Gallons	1.05	1.012	5.03	48.41	7.95 °L	467	0
Author: possum55 Boil Size: 7.39 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10 psi Creation Date: 9/27/2021 10:40 PM Notes: Recipe derived from all-grain kit ordered from Midwest Supplies. Sierra Madre Pale Ale. Only modification was, used 1 oz. Chinook hops instead of .75 oz.
Et ærlig øl	American IPA	26 Litres	1.067	1.014	6.94	76.2	6.63 °L	467	0
Author: Jan Erik Johansen Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2021 6:36 PM Notes:
Fast Homebrew's Beer	American Stout	26 Litres	1.05	1.012	5.03	0	50 °L	467	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 5:01 AM Notes:
Homey Pale Ale	American Pale Ale	5 Gallons	1.054	1.01	5.7	35.3	6.79 °L	467	0
Author: bmou2814 Boil Size: 6 Gallons Boil Time: 70 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 5/19/2020 2:26 AM Notes:
Brown Ale Small	American Brown Ale	9.5 Litres	1.053	1.013	5.28	21.66	24.81 °L	467	0
Author: stevecaper@gmail.com Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 60 Creation Date: 5/14/2020 9:09 AM Notes:
015. Golden Shower	American IPA	15 Litres	1.049	1.008	5.3	65.87	5.44 °L	467	0
Author: JustTheBrewOfUs Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2019 6:40 PM Notes:
Red Ryeding Hood	American Amber Ale	23 Litres	1.052	1.009	5.65	34.52	12.84 °L	467	0
Author: kurnell taphouse Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 5:43 AM Notes: Really nice beer. Could even possibly do with more late hops but a really nice drop
Galaxy Smash	American Pale Ale	1 Gallons	1.044	1.008	4.72	26.44	3.59 °L	467	1
Author: metal1091 Boil Size: 1.9 Gallons Boil Time: 30 Boil Gravity: 1.023 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 4:09 PM Notes:
Birger`s American Brown Ale 50l	American Brown Ale	50 Litres	1.061	1.015	6.04	35.18	16.27 °L	467	1
Author: Birger Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 10:59 AM Notes:
Garden Gang - APA	American Pale Ale	5.5 Gallons	1.066	1.016	6.56	165.7	4.85 °L	467	0
Author: ktdumont Boil Size: 6.45 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 1:36 AM Notes:
Stupid Dog Alt Brown #1	American Brown Ale	5.5 Gallons	1.06	1.009	6.72	25.69	29.05 °L	467	0
Author: Stupid Dog Brewery Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: Force Carb Priming Amount: N/A Creation Date: 9/11/2018 12:20 AM Notes: Let the yeast work 10 to 14 days, transfer to secondary chill and add gelatin for two days more. Keg it, carb it (to about 2.1 or 2.2), Enjoy! Note: May a slightly sweet taste from the honey, will definitely have a malty/biscuty smell and taste.
American IPA	American IPA	56 Litres	1.06	1.011	6.37	29.93	7.33 °L	467	0
Author: cathairs420 Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 27 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2018 1:02 PM Notes: 31/07/18 SG 1.062 5/08/18 SG 1.015 7/08/18 SG 1.015
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