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Thresher Coffee Saison

144 calories 13.5 g 12 oz
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 90 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 5.75 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Burial Brewing
Calories: 144 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created Tuesday September 11th 2018
1.044
1.009
4.7%
26.0
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb German - Pilsner5.5 lb Pilsner 38 1.6 71%
16 oz American - Red Wheat16 oz Red Wheat 38 2.5 12.9%
13 oz German - Vienna13 oz Vienna 37 4 10.5%
5 oz Canadian - Honey Malt5 oz Honey Malt 37 25 4%
2 oz American - Aromatic Malt2 oz Aromatic Malt 35 20 1.6%
124 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Northern Brewer0.75 oz Northern Brewer Hops Pellet 7.8 Boil 45 min 26.03 100%
0.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
27 qt Infusion 148 °F 75 min
 
Yeast
Wyeast - Belgian Saison 3724
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
70 - 95 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 140 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Thresher Coffee Saison" Saison beer recipe by Burial Brewing. BIAB, ABV 4.67%, IBU 26.03, SRM 4.82, Fermentables: (Pilsner, Red Wheat, Vienna, Honey Malt, Aromatic Malt) Hops: (Northern Brewer)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-11 15:29 UTC
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