All-grain Homebrew Beer Recipes

Page 2743 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
R & S (Hefeweizen)	Weizen/Weissbier	10 Gallons	1.055	1.014	5.31	3.27	3.47 °L	735	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2020 2:11 AM Notes: Beer R: double-pitched Beer S: Starter for liquid yest.
Lemon Smash	Fruit Beer	10.5 Litres	1.082	1.023	7.68	5.9	6.1 °L	735	0
Author: MEGASAILOR Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2024 2:51 AM Notes: 1.073 sg 1.0.23 final The higher final is good, sweet with lemon. Turned out great! Squeezed 4 lemons into the fermenter, post ferment, after boiling them in their skins for about 15 minutes.
Fruit Beer	Fruit Beer	13.2 Litres	1.085	1.021	8.39	30.07	5.29 °L	735	0
Author: Goppy Boil Size: 13.2 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2023 6:33 AM Notes:
PHAT TYRE AMBER ALE	Belgian Pale Ale	5 Gallons	1.054	1.01	5.76	28.38	12.93 °L	735	2
Author: Sleepy dog brewing Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2022 10:03 PM Notes: MULTI STEP Protein Rest: 122° F for 20 minutes Sacch’ Rest: 152 F for 60 minutes Mashout: 170° F for 10 minutes
American Wheat – 42 L	American Wheat Beer	42 Litres	11.517	2.148	4.98	27.44	3.86 °L	735	0
Author: Boil Size: 48.39 Litres Boil Time: 60 Boil Gravity: 10 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2022 7:23 PM Notes:
Rulo Agabeer	Other Smoked Beer	28.5 Litres	1.044	1.008	4.73	20.97	4.57 °L	735	0
Author: Pepe Aragon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2021 7:32 PM Notes:
Seal Rock Cream Ale	Cream Ale	5.5 Gallons	1.046	1.008	5.02	19.9	5.91 °L	735	0
Author: Ric13 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2021 8:20 PM Notes:
Duchesse Cerise Chocolat	Flanders Red Ale	21 Litres	1.061	1.01	6.69	8.3	13.42 °L	735	0
Author: bo_jackson34 Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2021 2:15 PM Notes:
Abduccion	Belgian Blond Ale	50 Litres	1.068	1.014	6.98	29.68	6.51 °L	735	0
Author: viracocha Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 11:03 PM Notes:
Meggyes Belga Dubble	Belgian Dubbel	23 Litres	1.061	1.015	5.99	19.78	14.71 °L	735	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 12:29 PM Notes:
It's A ...	American Wheat Beer	11 Gallons	1.048	1.007	5.4	12.42	4.67 °L	735	0
Author: testingapril Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2015 8:12 PM Notes:
Champagne Of Homebrew	American Lager	2.7 Gallons	1.047	1.011	4.75	7.3	2.84 °L	735	1
Author: supercow Boil Size: 3.7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 6:48 PM Notes: Gelatinize corn separately from grain at boiling, then cool to 148 While cooling, prepare water. Dough in barley in MT then mix in 148F corn. Sacc rest for 60 minutes then sparge.
Session Lager	International Pale Lager	37 Gallons	1.272	1.068	26.73	0	12.32 °L	735	0
Author: c c b Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 1.239 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 9:24 PM Notes:
Belgian Golden Strong #2	Belgian Golden Strong Ale	11 Gallons	1.119	1.061	7.52	28.61	8.52 °L	735	0
Author: russcparker Boil Size: 14 Gallons Boil Time: 75 Boil Gravity: 1.093 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 1:04 AM Notes: Hops are actually First Gold= UK Pilgrim Alpha 10.8 German Brewers Gold Alpha 5.9 UK Fuggle Alpha 4.2 German Hallertau Alpha 4.1 German Tettnang Alpha 3.8 all other hops are accurate Starter with 300g Briess Sparkling Amber DME 3L RO Charcoal Filtered Water Yeast Nutrient .5 OZ Citra Hop Oxygenated Stirplate 24 hours Strike Water at 169F to achieve 153.5F rest temp 1 hour 40 minutes rest Results with the Belgian Ale Yeast produced a more Classic Golden Belgian Ale Flavor Profile
IPA 1 Chinook, Columbus, Cascade, Centennial	American IPA	5 Gallons	1.072	1.017	7.21	97.39	10.97 °L	735	0
Author: cbad Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 12:37 PM Notes:
Citric	American Light Lager	55 Litres	1.049	1.012	4.83	12.92	4.33 °L	735	1
Author: Boil Size: 68 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2018 12:30 PM Notes:
Pb Chocolate Wheat	Weizenbock	23 Litres	1.067	1.008	7.69	15.27	24.16 °L	735	0
Author: thebigmac Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: sugar Priming Amount: 120 Creation Date: 9/16/2017 5:50 PM Notes: add vanilla to taste at bottling
Mad King IPA	Imperial IPA	10 Gallons	1.107	1.024	10.83	151.14	13.26 °L	735	0
Author: Alemate Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2017 5:44 PM Notes:
Awesome Recipe	American Light Lager	28 Litres	1.049	1.012	4.79	0	26.71 °L	735	0
Author: McBrewer99 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 66 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2016 3:39 PM Notes:
Vienna Lager 2	American Light Lager	6 Gallons	1.061	1.015	6	19.99	14.55 °L	735	0
Author: dan mart Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2016 4:01 AM Notes:
« First ‹ Previous 2739 2740 2741 2742 2743 2744 2745 2746 2747 Next › Last »							Page 2743 of 11,363 20 Recipes of 227,243