All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oktoberfest 2	Oktoberfest/Märzen	11.5 Gallons	1.059	1.013	5.98	25.95	5.15 °L	735	0
Author: brewer walt Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2015 2:43 AM Notes:
Tropical NEIPA	No Profile Selected	1 Gallons	1.069	1.017	6.83	63.39	5.25 °L	735	0
Author: Mufasa's Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2022 10:15 PM Notes:
“Old Hemp” Scottish Wee Heavy	Strong Scotch Ale	2.25 Gallons	1.117	1.035	10.82	27	23.59 °L	735	0
Author: Pogue mahone Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 57 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 0.3 oz Creation Date: 10/7/2021 10:23 PM Notes: Boil first gallon of runnings for 30 minutes. This recipe calls for two identical mashes blended together at boil.
California Common	No Profile Selected	5.5 Gallons	1.049	1.015	4.55	37.39	10.39 °L	735	0
Author: Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2021 11:27 PM Notes:
Zak The Sourdough In "BEER"	No Profile Selected	3 Gallons	1.07	1.018	6.89	17.25	5.48 °L	735	0
Author: grinoscar Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 9:56 PM Notes: Using Zak the sourdough starter in 1l 100g DME in 1000 ml H2O for 48 hours or so total experiment, likely will also include overflow wort from Tripel
Awesome Recipe	Blonde Ale	5.5 Gallons	11.695	3.863	4.19	28.86	4.79 °L	735	0
Author: whit0348 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 10.2 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 3:22 AM Notes:
Kveik Voss Hydromel	No Profile Selected	10 Gallons	1.035	1.007	3.61	0	2.4 °L	735	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 11:18 PM Notes: -Based it on this: https://old.reddit.com/r/mead/comments/ifdp1i/kveik_voss_hydromel_ready_in_six_days/ http://dointhemost.org/2020/03/06/how-to-brew-a-hydromel-mead-with-honey-character-and-a-semi-sweet-crispiness/ -Used orange blossom honey from AIH -We're doing the same nutrient schedule as this batch, and generally following the same process: https://www.brewersfriend.com/homebrew/recipe/view/638699/mead -Backsweeten with 2 additional lbs. of the same honey, one in each keg. -Basing the stabilization/backsweetening plan this: https://beersmith.com/blog/2017/03/07/how-to-backsweeten-beer-cider-and-mead/
Pilsner	German Pilsner (Pils)	5 Gallons	1.048	1.012	4.73	10.63	3.08 °L	735	0
Author: veswill3 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2019 8:28 PM Notes:
Kolsch	Kölsch	5 Gallons	1.051	1.012	5.2	44.98	3.67 °L	735	1
Author: wstcsmithdad1@gmail.com Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 10:20 PM Notes:
Giles Bitter	No Profile Selected	28 Litres	1.049	1.014	4.5	55.38	10.99 °L	735	0
Author: MalcolmH Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2018 10:28 AM Notes:
Priory London Ale	Special/Best/Premium Bitter	23 Litres	1.045	1.012	4.34	32.58	9.19 °L	735	0
Author: johnharnett@hotmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2015 4:45 PM Notes: Light and malty. Slightly fruity finish.
Awesome Recipe	California Common Beer	300 Gallons	1.061	1.012	6.51	17.44	6.87 °L	735	0
Author: grunner Boil Size: 340 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2015 7:56 PM Notes:
Smooked Pilsner	Specialty Smoked Beer	35 Litres	1.053	1.008	5.86	24.18	4.45 °L	734	0
Author: Bakonyia99 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2020 7:18 AM Notes:
Juicy Not Hazy	Specialty IPA: New England IPA	11 Gallons	1.064	1.018	6	62.56	5.15 °L	734	0
Author: King man Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 3:52 PM Notes:
Yukon's Gold! Cream Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.054	1.012	5.55	23.98	6.55 °L	734	0
Author: Newk Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2019 3:37 PM Notes: Soak vanilla beans in enough vanilla vodka to sterilize and pitch slurry into secondary.
Hazy Life	Specialty IPA: New England IPA	10.5 Gallons	1.065	1.014	6.64	0	6.49 °L	734	0
Author: Boil Size: 12 Gallons Boil Time: 30 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2022 6:16 PM Notes:
TIPA	Specialty IPA: New England IPA	210 Gallons	24.063	5.078	10.68	30.58	6.42 °L	734	0
Author: Boil Size: 212.37 Gallons Boil Time: 90 Boil Gravity: 23.8 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2022 3:34 PM Notes:
Middle Road NEIPA	Specialty IPA: New England IPA	21 Litres	1.061	1.015	6.1	33.62	4.15 °L	734	0
Author: Dan_84 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2023 8:33 PM Notes:
Foggy Bottom	Specialty IPA: New England IPA	270 Litres	1.045	1.011	4.51	2.42	3.61 °L	734	0
Author: Mumbles Boil Size: 278.15 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2023 9:05 AM Notes:
Flamin Galah Hazy Pale Ale	Specialty IPA: New England IPA	20.8 Litres	1.053	1.013	5.26	21.3	4.36 °L	734	0
Author: The Keg Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2025 8:49 AM Notes: https://www.youtube.com/watch?v=YglLZneHHNc&list=TLPQMTkwMzIwMjVegJ-R9mH4lg&index=6
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