Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 oz |
Willamette60 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
15 |
50.8% |
|
7 oz |
Willamette7 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
15 min |
0.87 |
5.9% |
|
13 oz |
Saaz13 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
10 min |
0.92 |
11% |
|
17 oz |
Saaz17 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
5 min |
0.66 |
14.4% |
|
21 oz |
Saaz21 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
0 min |
|
17.8% |
|
118 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
67 oz |
Willamette (Leaf/Whole) 66.999999846742 oz Willamette (Leaf/Whole) Hops |
|
15.87 |
56.7% |
|
51 oz |
Saaz (Leaf/Whole) 50.999999883341 oz Saaz (Leaf/Whole) Hops |
|
1.58 |
43.2% |
|
118 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
600 qt |
|
Sparge |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
"Awesome Recipe" California Common Beer recipe by grunner. All Grain, ABV 6.51%, IBU 17.44, SRM 6.87, Fermentables: (Pale 2-Row, White Wheat, Honey Malt, Flaked Wheat, Honey) Hops: (Willamette, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-18 19:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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