All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Italian Rambo	German Pilsner (Pils)	682 Gallons	12.145	1.961	5.42	27.44	3.02 °L	72	0
Author: Boil Size: 775 Gallons Boil Time: 60 Boil Gravity: 11.7 Efficiency: 85 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2026 2:38 PM Notes:
CLAG Cold Hawaii Double Hazy IPA	No Profile Selected	5.5 Gallons	1.075	1.018	7.52	52.01	4.4 °L	72	0
Author: Back9brewery_AZ Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2026 4:25 AM Notes:
Fall Festive	No Profile Selected	3 Gallons	1.051	1.008	5.74	24.39	11 °L	72	0
Author: nano528 Boil Size: 4.29 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 8/6/2026 1:01 AM Notes: 10 days at 53° F 3 days at 68° F (cellar temp) Transfer with filtering to carboy 40 days at 33° F. After settles back in at 53, ramp a couple of degrees a day down to 33. Mix with priming sugar and bottle. A couple of weeks at room temperature to carbonate. After can be stored at cellar temperature.
Tea & Peach	No Profile Selected	550 Litres	6.549	1.464	2.65	8.9	2.58 °L	72	0
Author: Boil Size: 634 Litres Boil Time: 60 Boil Gravity: 6.2 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2026 7:13 AM Notes:
Weyermann Oktoberfest	Festbier	5 Gallons	1.06	1.01	6.58	27.75	4.11 °L	72	0
Author: HuvBrauHaus Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2026 5:41 PM Notes:
Irish Stout	Irish Stout	93 Gallons	10.085	1.968	4.29	32.11	45.96 °L	72	0
Author: Boil Size: 98.7 Gallons Boil Time: 60 Boil Gravity: 9.5 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2026 8:19 PM Notes:
Awesome Recipe	Fruit Beer	21 Litres	1.046	1.011	4.59	7.85	5.08 °L	72	0
Author: Boil Size: 26.7 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2026 9:56 PM Notes:
Surrealistic Pillow, Extract	Kölsch	5.5 Gallons	1.053	1.01	5.58	22.43	3.37 °L	72	0
Author: Aaron Moore Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: sucrose Priming Amount: 4.4 oz Creation Date: 7/5/2026 10:16 PM Notes:
Engligh Red Ale	Irish Red Ale	19 Litres	1.046	1.012	4.54	0	13.94 °L	72	0
Author: jhemphil Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2026 2:25 AM Notes:
80 Shilling - Original	Scottish Export 80/-	210 Litres	1.049	1.012	4.8	1.35	12.95 °L	72	0
Author: k_b_stephens Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.361 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2026 10:54 PM Notes:
Trail Cutter	American Brown Ale	112 Gallons	1.051	1.01	5.45	25.79	18.25 °L	72	0
Author: Nobbe Boil Size: 118 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2015 10:45 PM Notes: 250 grams of yeast Pre boil = 106 5.2 = 1/3 Cup De foam = 1 Tsp I Moss = little more than a 1/2 Cup Fill Kettle to 90 and heat to 165 Fill HLT to 70 and heat to 170
Dunkel Roggen Weizen	Dunkelweizen	21 Litres	1.046	1.011	4.59	0	17.42 °L	72	1
Author: Doddles Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2026 5:55 AM Notes:
Awesome Recipe	Dark American Lager	300 Litres	1.007	1.002	0.67	82.22	50 °L	72	0
Author: Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2026 4:50 PM Notes:
Gorillanaut	No Profile Selected	2046 Gallons	21.198	4.759	9.9	0	5.89 °L	72	0
Author: Boil Size: 2100 Gallons Boil Time: 60 Boil Gravity: 20.7 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2026 4:19 PM Notes:
Awesome Recipe	Blonde Ale	270 Litres	1.048	1.009	5.13	0	7.11 °L	72	0
Author: Verrater Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2026 4:25 AM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.039	1.01	3.82	0	2.98 °L	72	0
Author: AfrikanChipmunk Boil Size: 26.68 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2026 12:46 AM Notes:
Lokis	No Profile Selected	12 Gallons	1.067	1.017	6.57	19.71	4.01 °L	72	0
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2026 10:07 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.055	1.014	5.37	24.05	17.17 °L	72	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2026 10:48 PM Notes:
Rousse érable Collabo Duke25	American Amber Ale	775 Litres	14.459	2.502	6.43	19.02	14.81 °L	72	0
Author: Yanolito Boil Size: 985 Litres Boil Time: 60 Boil Gravity: 12.6 Efficiency: 85 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2026 9:32 PM Notes:
AG109 Brimstone Xii	English IPA	22.5 Litres	1.054	1.01	5.76	62.03	7.97 °L	72	1
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/3/2026 5:05 PM Notes:
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