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Irish Stout

Name: Irish Stout
Cook time: 60 min
Total time: 60 min
Yield: 93 gallons
Cuisine: Homebrewing
Ingredients: 110 lb Finest Maris Otter; 30 lb Roasted Barley; 10 lb Chocolate Malt; 32 oz Fuggles Hops

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Method: All Grain
Style: Irish Stout
Boil Time: 60 min
Batch Size: 93 gallons (fermentor volume)
Pre Boil Size: 98.7 gallons
Pre Boil Gravity: 9.5 °P (recipe based estimate)
Post Boil Gravity: 10.1 °P (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 98%
Calories: 132 calories (Per 12oz)
Carbs: 11.9 g (Per 12oz)

Created: Wednesday July 8th 2026

Original Gravity:

10.1 °P

Final Gravity:

2.0 °P

ABV (standard):

4.3%

IBU (tinseth):

32.1

SRM (morey):

46.0

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
110 lb	Crisp Malting - Finest Maris Otter110 lb Finest Maris Otter	36.8	2.4	73.3%
30 lb	American - Roasted Barley30 lb Roasted Barley	33	300	20%
10 lb	Crisp Malting - Chocolate Malt10 lb Chocolate Malt	32.66	450	6.7%
150 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
32 oz	Fuggles32 oz Fuggles Hops		Pellet	4.5	Boil	60 min	32.11	100%
32 oz / $ 0.00

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Other Ingredients

Amount	Name	Cost	Type	Use	Time
10 g	Calcium Chloride (anhydrous)		Water Agt	Mash	1 hr.
40 g	Gypsum		Water Agt	Mash	1 hr.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1243 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.75 Volumes

Target Water Profile

Dublin (Dry Stout)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
110	4	12	19	53	280
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-07-08 20:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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