All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	21 Litres	1.041	1.01	4.05	0	5.75 °L	91	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2023 1:54 PM Notes:
Awesome Recipe	No Profile Selected	1000 Litres	1.066	1.017	6.51	0	4.44 °L	91	0
Author: Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2024 12:34 PM Notes:
Second Chance IPA	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.016	6.78	0	5.13 °L	90	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 8:34 PM Notes: Don't know why all the hops disappeared from the recipe, but I did put them in the recipe and in the beer. But since notes vanished, I'm recreating from memory: 1 oz Centennial 45 min boil 1 oz Centennial 15 min boil 2oz Azacca hop stand (5 min & leave in primary) 2 oz Mosaic hop stand (5min & leave in primary) 4 oz Azacca dry hop at high kreusen (36hour) and leave in primary 2 oz Mosaic dry hop in secondary (6 days) Came waaaay short of OG: 1054, but SG dropped to 1010 at 6 days.
BH FlannelSpiel Octoberfest	Clone Beer	110 Gallons	1.056	1.013	5.59	19.83	12.43 °L	90	0
Author: Boil Size: 112.27 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2025 8:49 PM Notes: Brew Day ________________________________________ Batch # ________________________________________ Date Kegged ____________________________________ Net Barrels: ________________________________________ Mash in temp between 152 - 154
Juicy IPA(Lazy Daze Juicy IPA)	American IPA	76 Gallons	15.353	2.91	6.97	52.81	4.7 °L	90	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 14.6 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2025 5:03 PM Notes:
Saison De Ciel	Saison	1000 Litres	1.044	1.004	5.22	19.27	3.1 °L	90	0
Author: Boil Size: 1070 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2025 2:38 AM Notes:
Belgian Tripel	Belgian Tripel	5 Gallons	1.08	1.015	8.55	0	5.37 °L	90	0
Author: gabesinger22 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 68 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2025 9:25 PM Notes:
Juicy IPA(yall Stay Wet)	American IPA	76 Gallons	15.649	2.969	7.13	50.08	4.63 °L	90	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 14.9 Efficiency: 81 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2025 7:51 PM Notes:
Dubbel	Belgian Dubbel	5.25 Gallons	1.079	1.015	8.48	37.64	18.46 °L	90	0
Author: Raymond Shveida Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2025 11:03 PM Notes:
Orange Dragon II	Witbier	33 Litres	1.044	1.01	4.53	15.87	3.49 °L	90	1
Author: Loriana Boil Size: 34.5 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: 0.68 bar Creation Date: 5/15/2025 8:24 AM Notes: almost Hoegaarden clone
Simple Citra IPA	American IPA	22 Litres	1.053	1.009	5.75	53.57	5.03 °L	90	1
Author: Popenator Boil Size: 18 Litres Boil Time: 40 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 5/10/2025 8:26 PM Notes:
Little Blimp Barley Wine	American Barleywine	2.5 Gallons	1.118	1.021	12.71	93.71	13.34 °L	90	0
Author: Brews Brother Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2025 4:30 PM Notes: 90
Almond Alepagne	Experimental Beer	12 Litres	1.068	1.022	6.1	36.97	5.69 °L	90	0
Author: Salyangoz Boil Size: 18 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/28/2020 12:43 PM Notes:
Duivels Blonde Vergelijk	Belgian Blond Ale	21 Litres	1.031	1.006	3.24	0	1.8 °L	90	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2025 7:49 PM Notes:
BLACK RYE IPA	Specialty IPA: Black IPA	100 Litres	1.067	1.013	7.06	76.51	27.67 °L	90	0
Author: IsaacDios Boil Size: 145 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2025 5:26 PM Notes:
Mid-Life Crisis	Specialty IPA: Red IPA	5.5 Gallons	1.062	1.015	6.22	42.37	17.93 °L	90	0
Author: Mikeya68 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2025 10:47 PM Notes:
Marble Red Ale	Specialty IPA: Red IPA	22.7 Litres	1.063	1.015	6.36	59.15	19.01 °L	90	0
Author: PunkLumberJack Boil Size: 31.65 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 163.5 g Creation Date: 12/30/2024 8:02 PM Notes:
NE IPA	Specialty IPA: New England IPA	260 Litres	14.852	3.717	6.03	23.48	3.94 °L	90	0
Author: Boil Size: 258.79 Litres Boil Time: 60 Boil Gravity: 11.7 Efficiency: 66 Mash Thickness: 5.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2024 5:44 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	12 Litres	1.05	1.013	4.95	0	3.84 °L	90	0
Author: Boil Size: 17.7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2024 5:49 AM Notes:
Lambic "Pale"	Mixed-Fermentation Sour Beer	22 Litres	13.313	0.692	6.72	23.79	5.62 °L	90	1
Author: Onatah Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 68 Mash Thickness: 4.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2022 5:40 PM Notes:
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