West Coast IPA
|
American IPA
|
300 Litres |
1.064 |
1.01 |
7.05 |
61.06 |
5.19 °L
|
100 |
0 |
|
|
Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 78 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2025 2:25 AM |
Notes: |
|
Juicy Session IPA
|
American IPA
|
20.8 Litres |
1.049 |
1.01 |
5.12 |
25.24 |
5.48 °L
|
100 |
0 |
|
Author:
|
|
|
|
Boil
Size: 26.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2025 8:31 PM |
Notes: |
|
Contrary Evidence
|
American Porter
|
1900 Litres |
1.055 |
1.01 |
5.8 |
24 |
43.96 °L
|
100 |
0 |
|
|
Boil
Size: 2100 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 79 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2025 10:19 PM |
Notes: |
|
New England IPA 7-25
|
American IPA
|
5 Gallons |
1.061 |
1.015 |
6.06 |
25.32 |
6.03 °L
|
100 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2025 9:15 PM |
Notes: Measured OG: 1.049 F.G.: 1.010 ABV: 5.3% |
|
MM IP Extract
|
American IPA
|
20 Litres |
1.06 |
1.011 |
6.39 |
50.64 |
3.78 °L
|
100 |
0 |
|
|
Boil
Size: 18.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2025 12:54 PM |
Notes: |
|
Fear And Arrogance
|
American Strong Ale
|
5.25 Gallons |
1.072 |
1.016 |
7.35 |
74.21 |
12.97 °L
|
100 |
0 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2025 10:47 PM |
Notes: Alt malt: Special B, Caraaroma |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.064 |
1.016 |
6.33 |
0 |
4.81 °L
|
100 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2025 7:28 PM |
Notes: |
|
Like Falling Off A Bike IPA
|
American IPA
|
5.5 Gallons |
1.074 |
1.018 |
7.84 |
90.52 |
4.03 °L
|
100 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2025 2:58 AM |
Notes: |
|
Transdimensional - Double IPA
|
Double IPA
|
20 Litres |
1.08 |
1.013 |
8.9 |
60 |
7.12 °L
|
100 |
1 |
|
|
Boil
Size: 23 Litres |
Boil Time: 75 |
Boil Gravity: 1.07 |
Efficiency: 58 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2025 2:55 PM |
Notes: |
|
Sawa Beer
|
Berliner Weisse
|
10 Litres |
1 |
1 |
0 |
0 |
0.02 °L
|
100 |
0 |
|
|
Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 12:51 PM |
Notes: |
|
Fall IPA V2
|
American IPA
|
10 Gallons |
1.058 |
1.013 |
5.9 |
60.59 |
4.46 °L
|
100 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2023 7:43 PM |
Notes: Also get about 8 ounces of dry hops
Brew day 10/22/23:
First day brewing in 3 years! Brewing this beer for Lopez Brew Fest and to get the equipment working again. No major issues, except a boil over (that was my own fault and not the equipment). Measured with teaspoons rather than grams due to scale not being fine enough, so mineral additions may be off my calculations (but are consistent proportional to each other). Did the whirlpool at lower temps (~160, and cooling over 30 mins). OG was 1.058. FG 1.015 on 11/7. |
|
Black IPA
|
Specialty IPA: Black IPA
|
21 Litres |
1.056 |
1.014 |
5.6 |
74.15 |
31.65 °L
|
100 |
0 |
|
|
Boil
Size: 27.91 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 77.7 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: dme |
Priming Amount: 202.4 g |
Creation
Date: 1/29/2025 6:16 PM |
Notes: Fermentation:
- Primary: 18 °C for 3 days
- Secondary: 20 °C for 5 days
- Carbonation: 20 °C for 7 days
https://web.brewfather.app/share/X7XwX8eVZLzaCi |
|
34/70 Cashmere IPA
|
American IPA
|
53 Litres |
1.05 |
1.007 |
5.62 |
50.82 |
8.73 °L
|
100 |
1 |
|
|
Boil
Size: 58 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 3.22 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2024 3:45 PM |
Notes: |
|
IPA For Cruise Ship Project
|
American IPA
|
500 Litres |
1.056 |
1.011 |
6 |
47.26 |
13.69 °L
|
100 |
0 |
|
|
Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2024 10:08 PM |
Notes: |
|
DIPA (Shipwrecked)
|
Double IPA
|
150 Litres |
1.08 |
1.009 |
9.24 |
108.25 |
8.9 °L
|
100 |
0 |
|
|
Boil
Size: 170 Litres |
Boil Time: 75 |
Boil Gravity: 1.068 |
Efficiency: 73 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2024 6:52 PM |
Notes: |
|
Magic Stone Dog # 156
|
American IPA
|
5.5 Gallons |
1.039 |
1.007 |
4.17 |
0 |
4.49 °L
|
100 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 10/30/2024 4:44 AM |
Notes: Boil 75 minutes
Ferment @ 73 degrees |
|
New Stout
|
Imperial Stout
|
10 Litres |
1.103 |
1.019 |
11.02 |
64.1899 |
40 °L
|
100 |
0 |
|
|
Boil
Size: 15.79 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/13/2024 1:12 PM |
Notes: |
|
Tropical
|
American IPA
|
5.5 Gallons |
1.056 |
1.013 |
5.57 |
66.49 |
5.37 °L
|
100 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2024 3:47 PM |
Notes: |
|
West Coast
|
American IPA
|
5.25 Gallons |
1.06 |
1.011 |
6.52 |
63.91 |
4.31 °L
|
100 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2024 9:32 PM |
Notes: |
|
MarieLIPA
|
American IPA
|
7.5 Gallons |
1.068 |
1.011 |
7.45 |
0 |
5.77 °L
|
100 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2024 6:32 PM |
Notes: |
|
|
|