Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
kr 0.59 / g
kr 29.50 |
Pellet |
5.8 |
Boil at 100 °C
|
75 min |
40.02 |
100% |
|
50 g
/ kr 29.50
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
East Kent Goldings (Pellet) 50 g East Kent Goldings (Pellet) Hops |
kr 0.59 / g
kr 29.50 |
40.02 |
100% |
|
50 g
/ kr 29.50
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26 L |
Maris Otter, Torrefied Barley, Pale Ale |
Strike |
71 °C |
67 °C |
45 min |
|
|
Roasted barley, Special X |
Steeping |
67 °C |
67 °C |
15 min |
Starting Mash Thickness:
4.5 L/kg
Starting Grain Temp:
20 °C |
Yeast
|
- Brewly American Ale
|
|
Amount:
|
1 Each |
Cost:
|
kr 21.00 / each
kr 21.00 |
|
Attenuation (custom):
|
80%
|
Flocculation:
|
High |
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
20 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
92 B cells required
|
|
|
kr 21.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
Amount: 1.04 bar
Temp: 20 °C
CO2 Level: 1.7 Volumes |
Target Water Profile
Balanced Profile
"Gunnels V2" Dry Stout beer recipe by Miles. All Grain, ABV 4.89%, IBU 40.02, SRM 33.58, Fermentables: (Maris Otter Pale Ale, Roasted Barley, Torrified Barley, BEST Special X) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-05 12:07 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
