All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ghost Wolf Red Rye Ale	Specialty IPA: Red IPA	5.5 Gallons	1.063	1.012	6.73	64.5	20.14 °L	73	1
Author: Battle Panda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2025 3:34 PM Notes:
Sightless Swine (Blind Pig Tribute)	American IPA	6.5 Gallons	1.058	1.014	5.83	58.83	5.73 °L	73	0
Author: CthulhuBrew33 Boil Size: 8.82 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.71 psi Creation Date: 2/14/2026 12:39 AM Notes:
SMASH Beer	American Pale Ale	5.5 Gallons	1.062	1.012	6.62	40.88	4.61 °L	73	0
Author: FH Steinbart Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2026 5:32 PM Notes:
The Magic Number	American IPA	7 Gallons	1.071	1.014	7.44	86.16	3.78 °L	73	1
Author: Lkutz Boil Size: 8.61 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2026 6:41 PM Notes:
Paternoster	Belgian Dubbel	19 Litres	1.07	1.015	7.12	26.11	15.81 °L	73	0
Author: Darkdragon Boil Size: 23.68 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2026 1:25 PM Notes:
Tripel	Belgian Tripel	9 Litres	1.083	1.012	9.36	28.91	5.77 °L	73	0
Author: Boil Size: 14.64 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2025 9:54 PM Notes:
West Coast IPA	American IPA	76 Gallons	15.365	3.229	6.82	65.62	7.05 °L	73	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 14.6 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2025 5:56 PM Notes:
All Out Brunch Stout	American Porter	5.5 Gallons	1.076	1.019	7.5	52.9	49.64 °L	73	0
Author: Boil Size: 8.07 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2025 11:43 AM Notes:
Porter	American Porter	5.25 Gallons	1.048	1.009	5.22	30.11	33.97 °L	73	0
Author: Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 64 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2025 11:37 PM Notes:
Tripel 2025	Belgian Tripel	55 Litres	1.072	1.007	8.54	28.58	4.06 °L	73	0
Author: Grog Eisenbein Boil Size: 46 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2025 11:26 AM Notes: Substitute cane sugar with jaggery. Bottle with suitable brett/bacteria/sour mix and around 8g sugar per litre.
Bosc Encès	American IPA	25 Litres	1.068	1.012	7.44	57.42	8.14 °L	73	0
Author: Bitemero Boil Size: 31.05 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 139.1 g Creation Date: 9/8/2025 10:16 AM Notes:
IPA 6.5	American IPA	50 Litres	1.063	1.012	6.75	53.24	4.54 °L	73	0
Author: RODEO Boil Size: 59 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2025 7:26 PM Notes:
Allentown Garage Sale	American IPA	11 Gallons	1.076	1.016	7.96	71.99	5.35 °L	73	0
Author: zipDog Boil Size: 13.21 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2025 3:55 AM Notes:
New Pumpkin Ale	Spice, Herb, or Vegetable Beer	3.5 Gallons	1.057	1.018	5.2	23.03	15.33 °L	73	0
Author: JFCoppola Boil Size: 4.51 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 1.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 1.55 Creation Date: 11/5/2025 3:57 PM Notes: Make a tinture of pumpkin spice. Vanilla bean and pumpkin spice below: Spice: 1 tablespoon of cinnamon, 1 teaspoon of ginger, 1 teaspoon of nutmeg, and 1/4 teaspoon of cloves. New Spice mixture: 3 Tablespoons (21g) ground cinnamon 2 teaspoons (5g) ground ginger 1 and 1/2 teaspoons (4g) ground nutmeg 1 teaspoon (3g) ground cloves 1 teaspoon (2g) ground allspice pinch ground black pepper (small pinch, less than 1/8 teaspoon)
SRM Graf	Saison	35 Gallons	1.051	1.008	5.77	29.48	4.99 °L	73	0
Author: Genus Brewing Boil Size: 37.39 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2025 7:57 PM Notes:
Sweet Dreams	Belgian Blond Ale	20.8 Litres	1.066	1.015	6.66	26.78	6.51 °L	73	0
Author: C-Hawk Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2025 7:07 PM Notes:
PALMER IPA	American IPA	270 Gallons	1.064	1.011	6.93	25.69	4.46 °L	73	0
Author: Boil Size: 290 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2025 12:01 AM Notes:
Bachipa	American IPA	22 Litres	1.081	1.017	8.32	45.19	7.92 °L	73	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2025 2:31 PM Notes:
Belgian Saison, 251008	Saison	21 Litres	1.06	1.011	6.46	23.24	3.96 °L	73	0
Author: SOMA Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2025 5:55 PM Notes:
Pilsner IPA	American IPA	6 Gallons	1.067	1.013	7.04	91.8	4.5 °L	73	0
Author: Jisslicious Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2025 4:25 PM Notes:
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