|
Henrique Pinter Test
|
No Profile Selected |
1.32 Gallons |
1.065 |
1.015 |
6.58 |
62.53 |
4.91 °L
|
73 |
0 |
|
|
|
| Boil
Size: 1.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2025 7:57 PM |
| Notes: |
|
|
Bunratty
|
Standard/Ordinary Bitter
|
23 Litres |
1.046 |
1.014 |
4.2 |
25.49 |
5.28 °L
|
73 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2026 4:57 PM |
| Notes: |
|
|
Honey Red
|
North German Altbier
|
5.5 Gallons |
1.09 |
1.019 |
9.33 |
42 |
34.17 °L
|
73 |
0 |
|
|
|
| Boil
Size: 7.36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2026 8:51 AM |
| Notes: |
|
|
Apricot Pale Ale(sunspot V2)
|
American Pale Ale
|
76 Gallons |
13.382 |
2.599 |
5.92 |
38.59 |
6.94 °L
|
73 |
0 |
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 12.7 |
Efficiency: 87 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2025 5:16 PM |
Notes: increased mash temp to 151.
reduced IBUs due to higher attenuation from horni vs ophsaug. From 37 to 31? Same Schedule just slightly less hops.
reduced total grain bill due to higher brew efficency and Attenuation.
6/23- efficiency was high. reduce grain bill down next time. shoot for 5.8% |
|
|
Ale-20l
|
No Profile Selected |
20 Litres |
1.051 |
1.009 |
5.45 |
19.51 |
5.46 °L
|
73 |
0 |
|
|
|
| Boil
Size: 23.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2025 9:57 PM |
| Notes: |
|
|
Walnut Brown Ale
|
Mild
|
5.5 Gallons |
1.057 |
1.014 |
5.64 |
33.97 |
19.23 °L
|
73 |
1 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2025 6:00 PM |
| Notes: |
|
|
Bock
|
No Profile Selected |
279 Gallons |
16.247 |
4.234 |
6.54 |
28.06 |
25.21 °L
|
73 |
0 |
|
|
|
| Boil
Size: 341 Gallons |
Boil Time: 120 |
Boil Gravity: 13.4 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2025 12:09 AM |
| Notes: |
|
|
Nf Maibock
|
Maibock/Helles Bock
|
11 Gallons |
1.077 |
1.021 |
7.34 |
20.08 |
6.69 °L
|
73 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2025 6:25 PM |
| Notes: |
|
|
It’s A Little Short..
|
Standard American Lager
|
186 Gallons |
1.051 |
1.008 |
5.61 |
17.98 |
3.65 °L
|
73 |
0 |
|
|
Author:
|
|
The Eldo
|
|
| Boil
Size: 200 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 66 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2025 12:21 AM |
| Notes: |
|
|
MEZZA FELLA
|
Dry Stout
|
660 Litres |
10.119 |
1.48 |
4.56 |
18.21 |
37.53 °L
|
73 |
0 |
|
|
|
| Boil
Size: 683.75 Litres |
Boil Time: N/A |
Boil Gravity: 10.1 |
Efficiency: 78 |
Mash Thickness: 1.9 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2025 1:32 PM |
| Notes: |
|
|
HipHop Lager 2000
|
Classic American Pilsner
|
2150 Litres |
12.376 |
2.558 |
5.24 |
19.16 |
3.13 °L
|
73 |
0 |
|
|
|
| Boil
Size: 2200 Litres |
Boil Time: 70 |
Boil Gravity: 12.1 |
Efficiency: 81 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2016 11:26 AM |
Notes: 65°С 40min
72°C 20 min
78°C 5 min
Mineral Profile
CaSO-----0.12
CaCl2-----0.07
MgSO4-------0.10
NaCl---------0.01
NaHCO3-------
|
|
|
Barclay Perkins 1929 IPA
|
No Profile Selected |
21 Litres |
1.046 |
1.012 |
4.52 |
38.77 |
7.03 °L
|
73 |
0 |
|
|
Author:
|
|
keithshead225@gmail.com
|
|
| Boil
Size: 27.87 Litres |
Boil Time: 145 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2025 8:13 AM |
| Notes: |
|
|
EVERYSIDE - IPA (OCT 25)
|
No Profile Selected |
3120 Litres |
10.569 |
1.849 |
4.62 |
16.15 |
2.45 °L
|
73 |
0 |
|
|
Author:
|
|
Jamie Morris
|
|
| Boil
Size: 3120 Litres |
Boil Time: 60 |
Boil Gravity: 10.6 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 0.88 bar |
Creation
Date: 10/9/2025 12:33 AM |
| Notes: |
|
|
Tatted Brewers Honey Heff 5 Gal
|
No Profile Selected |
5 Gallons |
15.208 |
3.952 |
6.1 |
104.46 |
9.05 °L
|
73 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 13.9 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2025 2:10 PM |
| Notes: |
|
|
Session IPA 2025
|
No Profile Selected |
57 Litres |
1.059 |
1.013 |
6.01 |
64.53 |
4.65 °L
|
73 |
0 |
|
|
|
| Boil
Size: 67 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2025 4:11 PM |
| Notes: |
|
|
Andorinha
|
No Profile Selected |
255 Litres |
1.043 |
1.008 |
4.61 |
15.3 |
4.06 °L
|
73 |
0 |
|
|
|
| Boil
Size: 270 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2025 2:50 PM |
| Notes: |
|
|
TD White Stout
|
No Profile Selected |
1200 Litres |
1.06 |
1.013 |
6.2 |
0 |
7.83 °L
|
73 |
0 |
|
|
|
| Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2025 9:12 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2 Gallons |
1.054 |
1.009 |
6 |
0 |
3.85 °L
|
73 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2025 3:08 AM |
| Notes: |
|
|
Orange
|
No Profile Selected |
400 Litres |
1.044 |
1.011 |
4.33 |
7.95 |
3.29 °L
|
73 |
0 |
|
|
|
| Boil
Size: 428.24 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 1:39 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
12.5 Gallons |
1.039 |
1.01 |
3.84 |
0 |
6.58 °L
|
73 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2025 8:59 PM |
| Notes: |
|
|
|
|