All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
All Grain IPA	American IPA	20 Litres	1.045	1.009	4.68	61.52	9.12 °L	20	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 10/9/2025 8:49 AM Notes:
Awesome Recipe	American Pale Ale	1190 Litres	1.046	1.008	4.94	15.77	5.22 °L	20	0
Author: Boil Size: 1250 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16.5 ° C Priming Method: co2 Priming Amount: 1.8 bar Creation Date: 10/14/2025 8:51 PM Notes:
Octoberfest Hangover	International Amber Lager	5.5 Gallons	1.04	1.007	4.38	19.46	11.69 °L	20	1
Author: Mannyv Boil Size: 5.5 Gallons Boil Time: 120 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/13/2025 9:11 PM Notes:
Road To Ruin	Imperial Stout	11 Gallons	19.205	5.046	8.37	0	37.07 °L	20	0
Author: SaintTone Boil Size: 13.75 Gallons Boil Time: 60 Boil Gravity: 17.2 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2025 4:37 PM Notes:
Walkin On Die Moon	American Wheat Beer	43 Litres	1.054	1.013	5.38	22.53	4.61 °L	20	0
Author: Monty43 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2025 2:45 AM Notes:
RUDY	American Light Lager	5.5 Gallons	1.042	1.006	4.74	31.5	3.74 °L	20	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2025 4:36 PM Notes:
Bachipa	American IPA	22 Litres	1.081	1.017	8.32	45.19	7.92 °L	20	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2025 2:31 PM Notes:
Midnight Murder Mystery	American Porter	6 Gallons	1.063	1.012	6.68	0	41.22 °L	20	0
Author: Boil Size: 7.33 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2025 2:34 PM Notes:
Amber Rice Lager	International Amber Lager	5.5 Gallons	1.045	1.007	4.86	21.22	9.74 °L	20	0
Author: Magic Hand Social Club Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 64 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2025 9:19 PM Notes:
Lune De Miel	Belgian Golden Strong Ale	25 Litres	1.073	1.017	7.45	26.05	9.31 °L	20	0
Author: Boil Size: 30.98 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 145.2 g Creation Date: 10/9/2025 6:21 PM Notes:
Abbey	Belgian Dubbel	13 Litres	1.072	1.011	8.04	26.22	26.47 °L	20	0
Author: Timox Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 59 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 7:53 PM Notes: 0 65 30 65 60 65 90 55 OG 1.072
West Coast Ipa	Specialty IPA: Rye IPA	80 Litres	1.06	1.015	6.02	44.89	6 °L	20	0
Author: pohx@icloud.com Boil Size: 165 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 10/8/2025 7:37 PM Notes:
Cocktoberfest	Festbier	25 Litres	1.059	1.011	6.44	25.8	10.49 °L	20	0
Author: MaximumBeer Boil Size: 29.05 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2025 2:36 PM Notes:
2025 Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.055	1.014	5.44	24.29	21.41 °L	20	0
Author: pctaylo2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2025 2:00 PM Notes:
PUB 129 - Belgian Blond	Belgian Blond Ale	250 Gallons	1.068	1.016	6.88	23.19	6.36 °L	20	0
Author: theMegaPope Boil Size: 280 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 4:34 PM Notes:
Oktoberfest	Festbier	6 Gallons	1.048	1.012	4.7	18.05	14.42 °L	20	0
Author: Boil Size: 7.55 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2025 4:11 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.06	1.015	5.87	0	11.32 °L	20	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2025 12:15 PM Notes:
Munich Helles II	Munich Helles	5 Gallons	1.049	1.012	4.86	0	4.24 °L	20	0
Author: gabesinger22 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2025 9:35 PM Notes:
Octoberfest Lager	Festbier	16 Gallons	1.057	1.01	6.2	22.4	4.52 °L	20	0
Author: vinobrew Boil Size: 19.63 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 10.93 psi Creation Date: 8/17/2025 10:43 PM Notes: 3 day brewing process. Day 1 - prep water for deoxygenation process. Day 2 - Mash and bake grains for 3 hours at 350F in oven for simulated decoction mash (Keptinis process) for flavoring. Return mash (baked bread) to mash tun and recirculate to reheat. Day 3 - Recirculate (vorlof) to reheat everything. Mash out temp at 170 and return to brew process as normal transferring to the boil kettle. Color and flavor for the beer is going to come from the baked grains. (unable to be simulated in the brewery software.
IPA Como Dios Manda	American IPA	22 Litres	1.066	1.01	7.3	52.39	4.33 °L	20	1
Author: Ivan Barenboim Boil Size: 25.79 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 8/11/2025 11:38 AM Notes:
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