|
Tripel Rafa
|
Belgian Tripel
|
20 Litres |
1.068 |
1.006 |
8.08 |
0 |
9.44 °L
|
217 |
0 |
|
|
|
| Boil
Size: 25.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2023 5:11 PM |
| Notes: |
|
|
Belgian Dark Strong Ale - Chimay BLue
|
Belgian Dark Strong Ale
|
45 Litres |
1.078 |
1.008 |
9.12 |
26.48 |
20.23 °L
|
217 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2025 11:42 PM |
| Notes: |
|
|
Belgian Tripel - Karmeliet
|
Belgian Tripel
|
63 Litres |
1.08 |
1.008 |
9.43 |
22.32 |
6.51 °L
|
217 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 70 |
Boil Gravity: 1.072 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.37 bar |
Creation
Date: 1/8/2025 12:30 PM |
| Notes: |
|
|
Blackberry Strong Ale
|
Belgian Blond Ale
|
5.5 Gallons |
1.078 |
1.011 |
8.85 |
13.42 |
5.62 °L
|
217 |
0 |
|
|
|
| Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 3:02 PM |
| Notes: |
|
|
Lady May
|
Specialty IPA: New England IPA
|
6 Gallons |
1.081 |
1.016 |
8.52 |
0 |
5.15 °L
|
217 |
0 |
|
|
|
| Boil
Size: 8.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/6/2024 11:14 PM |
| Notes: |
|
|
King2
|
Belgian Golden Strong Ale
|
700 Litres |
21.725 |
5.716 |
8.95 |
30.59 |
11.8 °L
|
217 |
0 |
|
|
|
| Boil
Size: 720 Litres |
Boil Time: 60 |
Boil Gravity: 21.2 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2024 4:22 PM |
| Notes: |
|
|
Chocolate Raspberry Porter
|
American Porter
|
6 Gallons |
1.087 |
1.019 |
8.89 |
22.71 |
50 °L
|
217 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2023 1:05 PM |
| Notes: |
|
|
Doppelbock
|
No Profile Selected |
542.5 Gallons |
19.57 |
5.147 |
8.56 |
29.11 |
14.41 °L
|
217 |
0 |
|
|
|
| Boil
Size: 573.5 Gallons |
Boil Time: 120 |
Boil Gravity: 18.6 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2023 8:03 PM |
| Notes: |
|
|
Small Starter Whiskey
|
No Profile Selected |
1 Litres |
1.096 |
1.024 |
9.45 |
0 |
0 °L
|
217 |
0 |
|
|
|
| Boil
Size: 1 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2023 3:59 AM |
| Notes: |
|
|
The Spice Is Right
|
Winter Seasonal Beer
|
5.5 Gallons |
1.107 |
1.034 |
9.6 |
29.38 |
19.95 °L
|
217 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2023 11:49 AM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
21 Litres |
1.086 |
1.016 |
9.12 |
59.64 |
37.78 °L
|
217 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2018 3:36 AM |
| Notes: |
|
|
Awesome Recipe
|
Dry Mead
|
10 Litres |
1.083 |
1.021 |
8.19 |
9.5 |
5.9 °L
|
217 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 30 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2023 6:22 AM |
| Notes: |
|
|
Ipa
|
American IPA
|
5.5 Gallons |
1.086 |
1.022 |
8.48 |
94.58 |
13.14 °L
|
217 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/2/2020 7:43 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.102 |
1.025 |
10 |
0 |
6.22 °L
|
217 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2020 11:47 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.083 |
1.015 |
8.97 |
95.39 |
4.97 °L
|
217 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 5/3/2020 12:22 AM |
| Notes: |
|
|
Saison 1
|
Saison
|
5 Gallons |
1.086 |
1.017 |
8.99 |
22.11 |
9.17 °L
|
217 |
1 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2020 12:38 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.088 |
1.022 |
8.68 |
0 |
18.51 °L
|
217 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2020 1:34 AM |
| Notes: |
|
|
Blond
|
Belgian Golden Strong Ale
|
12 Litres |
1.083 |
1.013 |
9.23 |
30.3 |
5.72 °L
|
217 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2020 1:11 PM |
| Notes: |
|
|
SMASH IPA
|
American IPA
|
20 Litres |
1.073 |
1.012 |
8.01 |
78.06 |
4.96 °L
|
217 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 80 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2018 1:02 PM |
| Notes: |
|
|
BIG Chocolate Coffee Stout
|
Dry Stout
|
10 Gallons |
1.085 |
1.015 |
9.19 |
31.84 |
38.49 °L
|
217 |
0 |
|
|
Author:
|
|
1strepublic
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2018 8:39 PM |
| Notes: |
|
|
|
|