Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5 Litres	1.047	1.012	4.62	23.05	3.41 °L	261	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2021 6:58 AM Notes:
Battle Of The Thiols	Specialty IPA: New England IPA	36 Litres	1.059	1.011	6.3	26.4	6.31 °L	261	0
Author: Avant Garden Brews Boil Size: 41.7 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 12/17/2024 10:45 AM Notes: Split batch to check character differences between Lalbrew Pomona and WhiteLabs WLP4000-0 Vermont strains Pitch whirlpool hops at 95c cooling down to 77-ish but below 80c
Nana IPA	Specialty IPA: New England IPA	20 Litres	1.068	1.017	6.72	22.68	4.88 °L	261	0
Author: Leemer Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 114.1 g Creation Date: 10/17/2024 5:22 AM Notes:
Laghouse IPA	Specialty IPA: New England IPA	5.5 Gallons	1.082	1.013	9.02	90.52	5.93 °L	261	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 2/20/2024 6:00 PM Notes: Hops Notes: For 15 minute Citra addition, add simcoe to citra to make 0.75oz. Galena hops in whirlpool are not cryo. Pitch 2L yeast starter at 70 degrees. After 24 hours, lower the temperature by 1 degree every 10 hours until 64 degrees is reached. Ferment 5 days (or until primary fermentation is complete) at 64 degrees. Soft Crash to 60 degrees, add dry hops, and use spunding valve set to 10-15 psi for 5 days. Cold crash then keg using closed pressure transfer.
Hop Dump Jawn	Specialty IPA: New England IPA	2.75 Gallons	1.062	1.015	6.12	33.96	4.12 °L	261	0
Author: Sipnotic Boil Size: 3.25 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 2:09 AM Notes:
Unendlicher Dunst	Specialty IPA: New England IPA	23 Litres	1.058	1.012	5.99	8.86	6.22 °L	261	0
Author: aunsbjerg Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 9:03 PM Notes:
Awesome Recipe	No Profile Selected	9 Litres	1.057	1.011	6.06	28.7	4.17 °L	261	0
Author: Boil Size: 14.5 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 3:47 PM Notes:
Samsam Apa	No Profile Selected	5.5 Gallons	1.052	1.011	5.37	0	3.65 °L	261	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2021 5:22 PM Notes:
Awesome Recipe	No Profile Selected	27.99 Litres	1.046	1.012	4.54	18.17	3.45 °L	261	0
Author: Contractor Boil Size: 34 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 11:10 PM Notes:
Amber Ale	No Profile Selected	12 Litres	1.055	1.014	5.42	23.3	18.72 °L	261	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 112.8 g Creation Date: 6/8/2021 3:03 PM Notes:
Tropics In The Arctic	No Profile Selected	5.5 Gallons	1.062	1.016	6.04	29.95	7.42 °L	261	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2019 4:01 PM Notes:
Pale Lager	No Profile Selected	15 Litres	1.045	1.011	4.4	38.34	3.37 °L	261	0
Author: La Grange Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 7:32 PM Notes:
Chocolatina	No Profile Selected	12.5 Litres	1.044	1.011	4.36	10.51	17.99 °L	261	0
Author: CaptainCross Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 7:43 PM Notes:
Low Tide Ale	No Profile Selected	4.4 Gallons	1.043	1.008	4.57	31.27	11.6 °L	261	0
Author: doctorbee1990@gmail.com Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3 oz Creation Date: 10/9/2020 5:49 PM Notes: Whirlfloc @ 15 Minutes boil. Hopefully will taste better than Murph's breath. Nice and clear Maybe a bit more hops? Poor head retention so maybe some carapils
S	No Profile Selected	6 Gallons	1.052	1.013	5.16	0	4.8 °L	261	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2020 6:48 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Litres	1.042	1.01	4.13	0	2.76 °L	261	0
Author: Boil Size: 9 Litres Boil Time: 80 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2020 6:43 PM Notes:
Awesome Recipe	No Profile Selected	12 Litres	1.051	1.009	5.48	19.01	5.85 °L	261	0
Author: Boil Size: 14 Litres Boil Time: 30 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 11:09 AM Notes:
Awesome Recipe	No Profile Selected	27 Litres	1.054	1.013	5.31	0	7.12 °L	261	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2020 1:21 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.051	1.01	5.46	53.47	23.63 °L	261	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 9:04 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.014	1.003	1.36	0	3.31 °L	261	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.01 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2019 11:10 AM Notes:
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