Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Patient1	Specialty Fruit Beer	403 Gallons	1.071	1.019	6.75	4.87	4.08 °L	201	0
Author: trees Boil Size: 444 Gallons Boil Time: 30 Boil Gravity: 1.068 Efficiency: 85 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2023 3:00 PM Notes:
Holiday Ale 2024	Clone Beer	12 Gallons	1.063	1.011	6.87	12.67	13.06 °L	201	3
Author: Royal Garden Brewing Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 1:13 AM Notes: Fermentation: I ferment in 2 x 6 gallon carboys. Add 3 Tablespoons Mulling Spices (Williams-Sonoma are the most flavorful) to each fermentor at Krauzen drop or a day sooner. Let beer finish out for another 10 days. 2 weeks total fermentation. Won 3rd place in the Elk Grove Brewers Guild Holiday Warmer contest 2019. I always make a yeast starter two nights before brew day. 500ml water, 1/2cup dme, 2 tsp GoFerm, 1 tsp Fermaid-K. Followup 1 night before with another 500ml water with DME. Add 1 tsp Fermaid-K to the boil when you add your Irish Moss/Chiller. Obviously you can scale the 2 Row down if you don't want the high ABV, or maybe it is a good holiday warmer at 6.8% You decide. I'll be drinking this by Thanksgiving.
LTB Belgian Blond	Belgian Blond Ale	11 Gallons	1.065	1.01	7.2	20.47	5.32 °L	201	0
Author: Bob from Snobs Boil Size: 13.26 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2024 2:19 PM Notes: Chris T brew stand, my 12.5 gallon mash tun.
Porter	Southern English Brown	11 Litres	1.055	1.002	6.84	14.08	5.83 °L	201	0
Author: Boil Size: 19.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 51.7 g Creation Date: 10/18/2024 8:21 PM Notes:
Pike Brut	No Profile Selected	12 Gallons	1.057	1.002	7.21	34.97	3.8 °L	201	0
Author: P2Brewing Boil Size: 13.69 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2024 12:22 AM Notes:
Scenic Overlook Braggot/bracket	Braggot	120 Gallons	1.078	1.027	6.62	7.68	14.54 °L	201	0
Author: Unmapped75 Boil Size: 140 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2024 7:08 PM Notes:
유관순 빨래터	Doppelbock	440 Litres	1.065	1.01	7.13	18.5	9.39 °L	201	0
Author: livesaem@gmail.com Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 90 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2024 8:03 AM Notes:
Pd IPA	American IPA	20.8 Litres	1.063	1.012	6.73	55.32	4.49 °L	201	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2023 11:42 AM Notes:
English IPA	English IPA	21.5 Litres	1.067	1.015	6.76	40.58	9.04 °L	201	0
Author: Aurora Brewing Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2023 4:43 PM Notes:
Alanish IPA III	American Pale Ale	10 Gallons	1.062	1.009	6.96	96.88	11.63 °L	201	0
Author: Alan's Beer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2023 11:00 PM Notes:
Sabro American IPA	American IPA	26 Gallons	1.074	1.02	7.16	46.39	5.18 °L	201	0
Author: Boil Size: 30 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2019 5:02 PM Notes:
1st WD IPA	American IPA	10 Litres	1.062	1.011	6.68	65.64	6.66 °L	201	0
Author: Boil Size: 16.05 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2023 9:35 AM Notes:
A-U-S Strong Ale	American Strong Ale	5 Litres	1.07	1.018	6.93	73.92	17.56 °L	201	0
Author: CHL Boil Size: 8 Litres Boil Time: 80 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2023 12:41 PM Notes:
NEIPA 230L	Specialty IPA: New England IPA	230 Litres	1.069	1.017	6.88	48.89	6.36 °L	201	0
Author: hamcakes Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2023 10:35 AM Notes: Yeast starter 4L - 25L WP pH 4.9-5.1 ferm 18C, free rise to 21-22C, D rest etc rouse dry hops with CO2
American Premium Lager	American Lager	6 Litres	1.069	1.017	6.8	0	3.89 °L	201	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 8:34 AM Notes:
Cent/Mosaic IPA	American IPA	5.5 Gallons	1.066	1.013	6.98	65.7	7.53 °L	201	0
Author: k_b_stephens Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/19/2023 3:55 PM Notes:
Dry Stout	American Porter	5 Gallons	1.066	1.014	6.83	10.51	50 °L	201	0
Author: nascyUSF Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2022 5:11 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.071	1.018	7.01	0	5.36 °L	201	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2022 9:25 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.088	1.033	7.18	0	4.89 °L	201	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.242 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2020 8:15 PM Notes:
Simple IPA	No Profile Selected	5.5 Gallons	1.063	1.012	6.75	0	4.35 °L	201	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 10:28 PM Notes:
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