Harry Stouter 2020
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Imperial Stout
|
22 Litres |
1.087 |
1.017 |
9.12 |
73.98 |
50 °L
|
246 |
1 |
|
Author:
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|
Nossdivad
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|
Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2020 12:33 PM |
Notes: cerveza que hago en noviembre de 2020 y de la que aparto unos litros para añadirle virutas de roble frances impregnadas en whisky.
el ahumado ha ido saliendo más o menos en funcion del resto de sabores. en octubre de 2021 el sabor es notorio y la cerveza entra muy bien para los 9,1 grados que tiene.
la presentaré al concurso de invierno de la ACCE como 33b Specialty wood aged beer.
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Belgium Strong Ale Duvel
|
Belgian Golden Strong Ale
|
6 Gallons |
21.408 |
5.367 |
8.94 |
23.76 |
4.61 °L
|
246 |
0 |
|
|
Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 19 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2024 7:23 PM |
Notes: |
|
Super Galaxy
|
No Profile Selected |
6 Gallons |
1.072 |
1.004 |
8.96 |
87.7 |
4.68 °L
|
246 |
0 |
|
Author:
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|
|
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Boil
Size: 7.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 71 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2024 3:36 AM |
Notes: Mash start 5/3/24 6am
Pitched 5/5/24
Dry hop 4oz 5/12/24
Keg 5/20/24
tastes good
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Antwerp's Placebo Belgian Trippel 2.0
|
Belgian Tripel
|
5.5 Gallons |
1.084 |
1.015 |
9.1 |
39.05 |
7.07 °L
|
246 |
0 |
|
Author:
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|
gr8fuldylan58@gmail.com
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6.1 oz |
Creation
Date: 10/21/2023 8:36 PM |
Notes: |
|
Imperial Stout
|
Imperial Stout
|
5.5 Gallons |
1.096 |
1.024 |
9.44 |
73.26 |
38.3 °L
|
246 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 31.57 psi |
Creation
Date: 12/5/2022 3:40 AM |
Notes: |
|
Belgian Dark Strong
|
No Profile Selected |
1525 Litres |
22.535 |
4.692 |
9.97 |
25.29 |
39.18 °L
|
246 |
0 |
|
Author:
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|
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|
Boil
Size: 1580 Litres |
Boil Time: 60 |
Boil Gravity: 22.3 |
Efficiency: 60.5 |
Mash Thickness: 2.1 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2022 5:53 PM |
Notes: |
|
Snake Legs Clone
|
Saison
|
12 Litres |
1.092 |
1.023 |
9.02 |
0 |
50 °L
|
246 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2021 9:33 AM |
Notes: |
|
Coffee Milk Stout
|
No Profile Selected |
10 Litres |
1.087 |
1.012 |
9.78 |
33.17 |
30.71 °L
|
246 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2021 4:48 PM |
Notes: |
|
Step Right Up
|
Belgian Tripel
|
3 Gallons |
1.092 |
1.016 |
9.97 |
67.57 |
4.06 °L
|
246 |
0 |
|
|
Boil
Size: 5.37 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2020 10:14 PM |
Notes: |
|
Coffee Porter
|
American Porter
|
455 Gallons |
1.1 |
1.025 |
9.82 |
0 |
43.3 °L
|
246 |
0 |
|
|
Boil
Size: 542.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2020 10:22 PM |
Notes: |
|
Barrel Stout
|
Imperial Stout
|
6.5 Gallons |
1.093 |
1.022 |
9.31 |
63.39 |
35 °L
|
246 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2019 6:41 PM |
Notes: |
|
Bonus
|
Belgian Dark Strong Ale
|
1 Gallons |
1.092 |
1.015 |
10.05 |
24.78 |
11.81 °L
|
246 |
0 |
|
Author:
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Boil
Size: 1.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.061 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2020 6:21 PM |
Notes: |
|
Belgian Dark Strong
|
No Profile Selected |
5 Litres |
1.092 |
1.021 |
9.27 |
24.5 |
47.84 °L
|
246 |
0 |
|
|
Boil
Size: 5.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2020 4:49 PM |
Notes: |
|
Webb Stout
|
Russian Imperial Stout
|
3.5 Gallons |
1.108 |
1.036 |
9.43 |
48.86 |
36.59 °L
|
246 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 6:39 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.25 Gallons |
1.1 |
1.025 |
9.84 |
0 |
7.93 °L
|
246 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 4:16 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
17 Gallons |
22.155 |
5.869 |
9.12 |
0 |
3.94 °L
|
246 |
0 |
|
|
Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 22.2 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2020 3:00 PM |
Notes: |
|
Wheat
|
American Pale Ale
|
5.5 Gallons |
1.101 |
1.024 |
10.07 |
12.64 |
8.54 °L
|
246 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.139 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 12/28/2019 4:35 AM |
Notes: |
|
Sista Juni
|
Double IPA
|
20 Litres |
1.08 |
1.011 |
9.07 |
117.48 |
12.33 °L
|
246 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 139 g |
Creation
Date: 11/12/2019 3:33 PM |
Notes: |
|
Big Dam Scoop Clone
|
Oatmeal Stout
|
5.5 Gallons |
1.102 |
1.03 |
9.44 |
48.15 |
9.53 °L
|
246 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2019 12:00 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5 Gallons |
1.102 |
1.029 |
9.61 |
46.4 |
6.16 °L
|
246 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2019 1:02 AM |
Notes: |
|
|
|