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Home
»
Yeasts
»
The Yeast Bay - Franconian Dark Lager
The Yeast Bay - Franconian Dark Lager
Type:
Ales
Form:
Liquid
Flocculation:
Medium
Laboratory:
The Yeast Bay
Attenuation:
71%
Alcohol Tolerance:
Low
Minimum Temperature:
46°F
Maximum Temperature:
51°F
Most Used In:
Style
Recipes
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3
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3
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Baltic Porter
2
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2
International Dark Lager
1
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1
Vienna Lager
1
Czech Premium Pale Lager
1
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1
American Light Lager
1
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1
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1
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1
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