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Hops Used In Kellerbier: Pale Kellerbier Recipes

Name Recipes Avg. Usage Usage Range
Hallertau Mittelfruh 14 40% 9% - 100%
Perle 14 28% 8% - 55%
Tettnanger 8 44% 22% - 62%
Northern Brewer 6 21% 14% - 38%
Saaz 6 34% 14% - 63%
Spalt 3 38% 18% - 73%
Mandarina Bavaria 3 27% 10% - 67%
Magnum 3 23% 11% - 31%
Citra 3 17% 8% - 34%
Cascade 3 18% 8% - 29%
Hallertau Hersbrucker 3 30% 17% - 40%
Amarillo 2 25% 9% - 46%
Columbus 2 11% 2% - 24%
Saphir 2 18% 9% - 37%
Centennial 2 18% 8% - 33%
Willamette 1 50% 45% - 55%
Nugget 1 50% 46% - 54%
Hallertau Blanc 1 18% 18% - 18%
Warrior 1 26% 26% - 26%
Goldings 1 67% 67% - 67%
Ultra 1 35% 35% - 35%
Nelson Sauvin 1 24% 24% - 24%
Fuggles 1 64% 64% - 64%
Mount Hood 1 27% 27% - 27%
Domestic Hallertau 1 20% 20% - 20%
Sterling 1 44% 16% - 72%
Mosaic 1 23% 16% - 31%
Crystal 1 12% 12% - 12%
Simcoe 1 10% 8% - 12%
Liberty 1 18% 7% - 29%
Chinook 1 9% 9% - 9%
Santiam 1 32% 24% - 41%
Huell Melon 1 21% 18% - 29%
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