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Ella


Description: "Reminiscent of, yet distinctly different from, noble European varieties - one of the most versatile hops available."

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA37037%1% - 100%
American Pale Ale36044%2% - 100%
Specialty IPA: New England IPA18132%1% - 100%
American IPA16837%4% - 100%
American Pale Ale13445%1% - 100%
Blonde Ale8568%14% - 100%
No Profile Selected7747%10% - 100%
American Light Lager7350%6% - 100%
Double IPA5528%3% - 100%
Saison4461%10% - 100%
Imperial IPA4329%8% - 100%
Australian Sparkling Ale3650%16% - 100%
Specialty IPA: Red IPA3339%16% - 100%
British Golden Ale3144%7% - 100%
Specialty IPA: Black IPA2836%6% - 100%
Saison2258%8% - 100%
International Pale Lager2159%10% - 100%
English IPA2140%6% - 100%
California Common Beer1841%8% - 100%
American Amber Ale1847%4% - 100%
Russian Imperial Stout1776%25% - 100%
Weissbier1752%28% - 100%
German Pilsner (Pils)1640%5% - 100%
Fruit Beer1640%3% - 100%
Czech Premium Pale Lager1548%7% - 100%
Specialty IPA: Belgian IPA1521%12% - 50%
Specialty IPA: White IPA1537%14% - 100%
Belgian Dark Strong Ale1446%21% - 100%
American Wheat Beer1360%3% - 100%
German Pils1368%16% - 100%
Cream Ale1356%14% - 100%
Mixed-Style Beer1152%13% - 100%
Imperial Stout1155%23% - 100%
American Amber Ale1150%10% - 100%
Standard/Ordinary Bitter1066%29% - 100%
Czech Pale Lager1077%24% - 100%
Belgian Specialty Ale1043%14% - 88%
Extra Special/Strong Bitter (ESB)1033%9% - 76%
American Lager1092%60% - 100%
American Stout968%33% - 100%
Irish Red Ale954%29% - 71%
American Wheat or Rye Beer938%8% - 100%
Kölsch972%15% - 100%
Blonde Ale949%29% - 83%
Specialty IPA: Rye IPA834%13% - 50%
Kölsch840%25% - 67%
Belgian Pale Ale852%25% - 100%
Cream Ale756%18% - 100%
Trappist Single748%22% - 67%
Düsseldorf Altbier747%21% - 60%
Bohemian Pilsener731%10% - 50%
Brown Porter752%8% - 100%
Experimental Beer754%16% - 100%
Best Bitter763%19% - 100%
American Brown Ale755%23% - 100%
Belgian Tripel629%7% - 100%
American Porter644%10% - 100%
English IPA651%11% - 100%
Special/Best/Premium Bitter658%39% - 100%
Strong Bitter649%27% - 100%
Standard American Lager628%7% - 50%
Festbier694%83% - 100%
Belgian Dark Strong Ale562%20% - 100%
Munich Dunkel538%9% - 100%
Holiday/Winter Special Spiced Beer537%33% - 50%
Irish Red Ale567%20% - 100%
Belgian Blond Ale555%15% - 100%
Belgian Golden Strong Ale544%44% - 44%
Vienna Lager552%33% - 100%
Witbier565%16% - 100%
Weizen/Weissbier445%8% - 88%
Old Ale435%33% - 38%
Gose446%34% - 50%
Helles Bock479%74% - 85%
American Strong Ale453%43% - 56%
Premium American Lager452%23% - 100%
Berliner Weisse4100%100% - 100%
Classic American Pilsner470%29% - 100%
Spice, Herb, or Vegetable Beer453%33% - 100%
British Brown Ale339%7% - 100%
International Amber Lager379%38% - 100%
Baltic Porter321%21% - 21%
Kellerbier: Pale Kellerbier3100%100% - 100%
Munich Helles335%15% - 75%
Light American Lager333%4% - 93%
Irish Stout3100%100% - 100%
Ordinary Bitter371%27% - 100%
Clone Beer331%14% - 40%
Specialty Beer325%12% - 44%
Oatmeal Stout341%22% - 63%
Schwarzbier227%27% - 27%
English Porter234%29% - 40%
Altbier250%50% - 50%
German Helles Exportbier217%13% - 20%
Czech Dark Lager29%9% - 9%
Witbier276%52% - 100%
American Brown Ale250%50% - 50%
Belgian Dubbel239%27% - 50%
Brett Beer231%13% - 50%
Munich Helles256%12% - 100%
Specialty Smoked Beer2100%100% - 100%
Northern English Brown272%44% - 100%
Märzen235%25% - 44%
Dark Mild274%48% - 100%
Specialty Fruit Beer212%8% - 17%
Tropical Stout262%33% - 90%
Sweet Stout2100%100% - 100%
American Barleywine217%15% - 19%
Metheglin1100%100% - 100%
Kentucky Common150%50% - 50%
Roggenbier133%33% - 33%
Fruit Lambic1100%100% - 100%
Classic Style Smoked Beer160%60% - 60%
Kellerbier: Amber Kellerbier167%67% - 67%
Doppelbock1100%100% - 100%
North German Altbier140%40% - 40%
English Barleywine123%23% - 23%
Dark American Lager1100%100% - 100%
Vienna Lager110%10% - 10%
Baltic Porter139%39% - 39%
Fruit Lambic1100%100% - 100%
Belgian Golden Strong Ale1100%100% - 100%
Straight (Unblended) Lambic175%75% - 75%
California Common1100%100% - 100%
Bière de Garde125%25% - 25%
Pre-Prohibition Lager1100%100% - 100%
Traditional Bock150%50% - 50%
Scottish Export 80/-155%55% - 55%
Belgian Tripel138%38% - 38%
Alternative Sugar Beer150%50% - 50%
Scottish Heavy179%79% - 79%
Oktoberfest/Märzen133%33% - 33%
German Leichtbier1100%100% - 100%
Mild122%22% - 22%
Scottish Export19%9% - 9%
Berliner Weisse1100%100% - 100%
Specialty IPA: Brown IPA150%50% - 50%
Foreign Extra Stout133%33% - 33%
Robust Porter144%44% - 44%
Wee Heavy193%93% - 93%
Alternative Grain Beer115%15% - 15%
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