Homebrew Beer Recipes

Page 9935 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	2800 Litres	13.157	2.996	5.45	0	3.35 °L	324	0
Author: BrendanCommon Boil Size: 2800 Litres Boil Time: 60 Boil Gravity: 13.2 Efficiency: 92 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 5:08 PM Notes:
Wheat Ale	American Pale Ale	1 Gallons	1.06	1.018	5.49	0	4.65 °L	324	1
Author: Dr Bear Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2023 12:36 AM Notes: recipe adapted from South Bay Brewing Supply, Torrance CA
Mertsin: Red Love Lager	Czech Amber Lager	20 Litres	1.051	1.009	5.48	28.72	12.64 °L	324	1
Author: KoplaBrewing Boil Size: 25.93 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2023 11:19 AM Notes:
$1,000,000 Rain	American Wheat Beer	5.25 Gallons	1.051	1.01	5.47	17.54	4.52 °L	324	0
Author: BilltownBrewingCo Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2023 5:01 PM Notes:
Second Bitter	Strong Bitter	6 Gallons	1.054	1.013	5.45	39.83	13.42 °L	324	0
Author: zakatak Boil Size: 7.21 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2023 2:29 AM Notes:
Gin Ale	American Pale Ale	23 Litres	1.054	1.012	5.46	30.12	5.29 °L	324	1
Author: jordsti Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2022 1:32 AM Notes:
Kolsch V4	No Profile Selected	10 Litres	1.05	1.008	5.42	27.48	3.43 °L	324	0
Author: Eduarj Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2021 2:16 PM Notes:
Right On	British Golden Ale	10 Litres	1.052	1.01	5.48	45.64	4.73 °L	324	0
Author: MrSmith76 Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 11:22 AM Notes:
Oatmeal Stout	Oatmeal Stout	8 Gallons	1.057	1.016	5.49	34.82	41.97 °L	324	1
Author: Pat Lyons Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2020 6:23 PM Notes:
Sir Todd The Frog	Strong Bitter	9.25 Gallons	1.053	1.012	5.42	37.5	9.54 °L	324	0
Author: PlatonicBeer89 Boil Size: 9.75 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2020 1:26 PM Notes: Mash salts: 30g CaSO4, 13g CaCl2, 13g MgSO4
Pale Ale	American Pale Ale	68.13 Litres	1.051	1.009	5.43	42.2	5.81 °L	324	0
Author: Casa Zambrano Boil Size: 75.7 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 96 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 7:16 PM Notes:
Basic Blonde	No Profile Selected	5.5 Gallons	1.059	1.018	5.44	29.89	8.22 °L	324	0
Author: laym Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 2:20 PM Notes: Add 16oz of mango puree during secondary fermentation.
Spring HefeWeizen	Weissbier	20.8 Litres	1.048	1.006	5.41	12.76	3.35 °L	324	0
Author: LDogg69 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 4:05 PM Notes:
Honey Wheat	No Profile Selected	10.5 Gallons	1.051	1.009	5.44	18.31	3.79 °L	324	0
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2020 1:31 AM Notes:
Sunday Funday RyePA	American Pale Ale	5.5 Gallons	1.054	1.013	5.43	40.87	7.73 °L	324	0
Author: emersonknapp Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/29/2019 3:01 AM Notes:
Adjunction Junction	American Lager	13 Gallons	1.05	1.008	5.5	10.21	3.13 °L	324	0
Author: IngridEpoch Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2019 4:19 PM Notes:
No Mad Life	Witbier	10 Litres	1.049	1.007	5.45	22.95	7.66 °L	324	0
Author: emuzmail Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 5:36 PM Notes:
Kiawah Island III	Ordinary Bitter	5.5 Gallons	1.055	1.014	5.45	60.68	9.53 °L	324	0
Author: hippy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 12:01 AM Notes:
SMaSH Recipe	American Pale Ale	5.5 Gallons	1.056	1.014	5.48	31.51	5.41 °L	324	2
Author: Veloccity Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 3:01 AM Notes:
APA Redux	American Pale Ale	5.5 Gallons	1.056	1.014	5.47	43.25	6.01 °L	324	0
Author: threeamigosbeer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 7:27 PM Notes:
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