Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
REGATA	No Profile Selected	940 Litres	16.362	4.266	6.59	0	4.77 °L	452	0
Author: MarcoMignola Boil Size: 1180 Litres Boil Time: 60 Boil Gravity: 13.2 Efficiency: 69 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2022 8:19 AM Notes:
ウェルビー	No Profile Selected	290 Litres	1.043	1.011	4.22	16.65	2.97 °L	452	0
Author: Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2023 12:06 AM Notes:
岡崎さんラガーライク	No Profile Selected	10 Litres	1.054	1.008	6.01	22.19	9.61 °L	452	0
Author: arinomibrewery Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2023 7:44 AM Notes:
Flower Pale Ale 50 Litre	No Profile Selected	50 Litres	1.039	1.01	3.82	31.6	5.25 °L	452	0
Author: Lady Luck Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2023 12:41 PM Notes:
IPA	No Profile Selected	4.5 Gallons	1.051	1.012	5.07	78.4	5.09 °L	452	0
Author: Pricelessbrewing Boil Size: 5.83125 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2023 3:07 PM Notes:
Pirates Ale-Rum	No Profile Selected	11.5 Gallons	1.064	1.016	6.28	54.27	15.46 °L	452	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 82 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2023 9:24 PM Notes:
Weizenhaus Chestnut Ale	No Profile Selected	20.8 Litres	1.049	1.01	5.14	15.44	11.45 °L	452	0
Author: climay Boil Size: 26.93 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2022 7:13 AM Notes:
Primate Pale Ale	No Profile Selected	22 Litres	1.046	1.011	4.49	22.09	3.6 °L	452	0
Author: josec Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2022 11:45 PM Notes:
In The Mo-Mint	No Profile Selected	5.25 Gallons	1.1	1.023	10.05	35.1936	40 °L	452	0
Author: RCH Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 78 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/16/2022 6:10 PM Notes:
梨	No Profile Selected	500 Litres	1.038	1.008	3.92	9.96	2.89 °L	452	0
Author: okei Boil Size: 508.18 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 11:52 AM Notes:
#200 Custom Malt Lager	No Profile Selected	11 Litres	1.05	1.012	4.88	24.28	5.49 °L	452	0
Author: Stellenbosch Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 51 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 8:20 AM Notes: I malted the barley myself. Washing, 48 hours hydrating, airating and sprouting for 48 hours. Mashing green malt (70 %, with all rootlets etc), and caramelized malt (30%, 2h at 70C with a fan on). Super poor efficiency, blending was not efficient and the blender burned as well. 12.12.2020 - 1.050
Magic Fog	No Profile Selected	1500 Litres	1.063	1.02	5.67	0	4.27 °L	452	0
Author: Mister_Mellor Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 74 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2022 2:51 PM Notes:
Awesome Recipe	No Profile Selected	24 Litres	1.052	1.01	5.45	0	3.91 °L	452	0
Author: yffy Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2022 3:12 AM Notes:
Mash Test	No Profile Selected	6 Litres	1.018	1.005	1.77	0	1.74 °L	452	2
Author: dodo.ikeda@gmail.com Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/6/2021 4:43 AM Notes:
Wombats German Wheat	No Profile Selected	47 Litres	1.044	1.006	4.94	11.89	3.68 °L	452	0
Author: warmat Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2021 7:29 AM Notes:
Starter Wort (Pressure Canned)	No Profile Selected	5 Gallons	1.057	1.02	4.91	10.44	3.71 °L	452	0
Author: KeatyKat Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 12:35 PM Notes:
Columbus Lager	No Profile Selected	20 Litres	1.042	1.01	4.31	23.23	5.4 °L	452	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2021 10:52 AM Notes: Gravity readings: - 81 hours - 1.023 - 108 hours - 1.015 Errors: - pitched at 18c - only 60 min boil
Mosaic IPA	No Profile Selected	5.5 Gallons	1.065	1.016	6.42	0	9.98 °L	452	0
Author: Beardo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2021 9:31 PM Notes:
Another Mosaic Pale Ale	No Profile Selected	18 Gallons	1.044	1.006	5.01	34.76	3.35 °L	452	0
Author: Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 3:34 PM Notes:
The Biggest One Yet	No Profile Selected	22 Litres	1.119	1.029	11.89	60.2	50 °L	452	0
Author: DeBlauweUi Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2020 12:45 PM Notes: Mash in really thick. The goal is to sparge 2 times, as to extract as much sugars as possible. First time will be a batch sparge, then a fly sparge. Collect a lot of runnings (40 liters) which will then be boiled down to the target volume. Boil down the first runnings to increase caramelization. The goal is to get a LOT of maillard character in the final product and a really rich taste.
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