Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
50 kg |
Aromatic Malt50 kg Aromatic Malt |
|
35 |
20 |
100% |
|
50 kg / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Temperature |
64 °C |
67 °C |
60 min |
|
17.5 L |
|
Strike |
110 °C |
67 °C |
60 min |
Starting Mash Thickness:
1 L/kg
Starting Grain Temp:
15 °C |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"A DUO Irish" Irish Red Ale beer recipe by A DUO. All Grain, ABV 6.8%, IBU 0, SRM 21.56, Fermentables: (Aromatic Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-17 17:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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