Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Maxwell House Stout	Russian Imperial Stout	7 Litres	1.087	1.018	9.05	58.94	36.69 °L	309	0
Author: Kendomondo Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 9:53 AM Notes: Add ground coffee at whirlpool and dry hop.
Lager Seigle	No Profile Selected	75 Litres	19.716	3.958	8.69	5.54	4.86 °L	309	0
Author: Boil Size: 80.95 Litres Boil Time: 45 Boil Gravity: 18.4 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2024 7:23 PM Notes:
TJ's Imperial Stout	Imperial Stout	3 Gallons	1.099	1.023	9.89	78.55	50 °L	309	0
Author: mitch2kj Boil Size: 4.16 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 7:39 PM Notes:
2021 BDC Spiced Rum Irish Red	Irish Red Ale	30 Gallons	1.096	1.026	9.16	40.02	19.32 °L	309	0
Author: amcclain Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2021 11:59 PM Notes:
Holiday Joe	No Profile Selected	20.5 Gallons	1.093	1.024	9.04	32.31	50 °L	309	0
Author: Chris Ham Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2021 1:11 AM Notes:
Rare Form X ILFCB	American IPA	336.9 Litres	1.088	1.022	8.63	67.59	6.9 °L	309	0
Author: ILFCB Boil Size: 352 Litres Boil Time: 90 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 5:17 PM Notes:
Braggot	No Profile Selected	5 Gallons	1.092	1.023	9.07	0	19.93 °L	309	0
Author: Greenbearindustries Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2021 11:34 PM Notes: https://www.homebrewersassociation.org/homebrew-recipe/an-english-braggot/
DSSolvr BW	English Barleywine	146 Gallons	23.825	6.414	9.83	35.45	12.34 °L	309	0
Author: Jemassey9 Boil Size: 160 Gallons Boil Time: 60 Boil Gravity: 21.9 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 5:17 PM Notes:
Breakfast Stout	Imperial Stout	5.5 Gallons	1.087	1.022	8.61	19.78	50 °L	309	0
Author: bigtrevs98 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2020 3:22 PM Notes:
Chimcoe Double IPA	Double IPA	5.5 Gallons	1.082	1.015	8.84	95.18	8.83 °L	309	0
Author: TwoHeadsBrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 12:02 AM Notes: 5/13: Planning to put this on a US-05 yeast cake from a previous Pale Ale. Otherwise, add 2 packs of yeast due to the higher gravity. This will be the first run on the new 10 gallon SS Brewtech Infusion mash tun. Not sure what efficiency I'll get, but hopefully more than 72%. I'm going to back off on the fine crush I've been using on the Robobrew to something more appropriate. I think a gap of .032" is a good place to start and I'll go from there.
Sweet Potato OgLok	American Porter	5.5 Gallons	1.096	1.03	8.62	0	26.59 °L	309	0
Author: ChazTreedog Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 6:34 PM Notes:
Beabout Triple	Belgian Tripel	5 Gallons	1.085	1.016	9.16	25.16	4.77 °L	309	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.142 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 11:37 PM Notes:
Awesome Recipe	Baltic Porter	5.5 Gallons	1.087	1.02	8.78	43.15	30.82 °L	309	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 51 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/16/2019 4:35 PM Notes:
Double Drop Forge	No Profile Selected	155 Gallons	22.189	5.878	9.14	18.03	50 °L	309	0
Author: BrewerNick Boil Size: 175 Gallons Boil Time: 60 Boil Gravity: 19.8 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2019 7:41 PM Notes:
Imperial Stout	Russian Imperial Stout	25.5 Litres	1.096	1.024	9.48	112.72	42.45 °L	309	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 8:25 PM Notes:
Doppelbock	Doppelbock	6 Gallons	1.08	1.014	8.66	21.78	16.65 °L	309	0
Author: myreality91 Boil Size: 8 Gallons Boil Time: 120 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2019 1:00 AM Notes:
Boreas Winter Warmer	Imperial Stout	25 Litres	1.091	1.018	9.6	30.71	36.89 °L	309	0
Author: Hembrygg Lund Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2019 9:04 AM Notes:
Imperial Pilsner	No Profile Selected	23 Litres	1.094	1.023	9.25	50.28	6.07 °L	309	0
Author: svalset Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2019 10:43 PM Notes:
HillScotty Bourbon Ale	Scottish Export	5 Gallons	1.099	1.029	9.26	31.3	28.89 °L	309	1
Author: periscopehorse Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 5:35 AM Notes: Toasted 3-4 ozs of oak chips completely covered with bourbon, soaked for 7-10 minutes
Black IPA	Specialty IPA: Black IPA	50 Litres	1.088	1.022	8.69	0	43.56 °L	309	0
Author: dfff Boil Size: 67 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 7:20 PM Notes:
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