Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BD Light	Light American Lager	30 Litres	1.044	1.01	4.51	12.76	12.24 °L	362	0
Author: RBrine Boil Size: 35.68 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 8:25 PM Notes:
Dampf, That's A Great Bier!	Weissbier	2.75 Gallons	1.044	1.009	4.57	17.18	3.73 °L	362	0
Author: FatsSchindee Boil Size: 3.2 Gallons Boil Time: 40 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 15.88 psi Creation Date: 3/22/2025 5:01 AM Notes: Kind of a cross between a Hefeweizen (which would have 50-70% wheat) and a Dampfbier (which would have 0% wheat, and all Pilsner and Munich and/or Vienna). Adding the rolled oats to approximate more of a NEIPA grain bill (along with water profile ratio of 2X Cl to SO4), which will help with body and mouthfeel for this session beer. Doing a Brulosophy-esque "short and shoddy" mash and boil of just 40 minutes each, to save time. Do regular length of each and adjust efficiency and hopping accordingly if you like.
Delete	Best Bitter	30 Litres	1.047	1.013	4.52	0	6.95 °L	362	0
Author: Boil Size: 35.34 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2023 12:15 PM Notes:
Sour Dark Smoked Wheat	Experimental Beer	3 Litres	1.041	1.006	4.54	71.96	31.13 °L	362	0
Author: Something something brewing Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2022 6:43 PM Notes:
198 Country Lager	No Profile Selected	348 Gallons	11.304	2.907	4.47	0	3.96 °L	362	0
Author: lostcook Boil Size: 372 Gallons Boil Time: 70 Boil Gravity: 10.6 Efficiency: 87 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2022 11:36 PM Notes:
Tweener IPA	English IPA	5.5 Gallons	1.052	1.017	4.53	114.58	19.73 °L	362	0
Author: JCanyoneer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2021 3:20 PM Notes:
Norris Rd Homegrown Hops	American Pale Ale	21 Litres	1.043	1.008	4.56	33.72	7.39 °L	362	1
Author: DavidSpencer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2021 7:24 PM Notes:
132 WC Correction	No Profile Selected	270 Gallons	11.524	2.965	4.56	0	3.12 °L	362	0
Author: lostcook Boil Size: 298 Gallons Boil Time: 70 Boil Gravity: 10.5 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2021 7:32 PM Notes:
4Gs PA Double Batch	American Pale Ale	12 Gallons	1.042	1.007	4.51	41.7	5.55 °L	362	6
Author: 4Gs Brewing Boil Size: 13.51 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2021 2:39 PM Notes: S05 in one fermentor w/ Mosaic Dry Hop S04 in one fermentor w/ Centennial and Lotus Centennial, Lotus, and 34/70 is not a good combination.
MBR / Mystic	No Profile Selected	254 Gallons	11.468	2.95	4.54	0	2.81 °L	362	0
Author: lostcook Boil Size: 280 Gallons Boil Time: 70 Boil Gravity: 10.4 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2021 1:10 AM Notes:
Mexican Kolsh	Fruit Beer	51 Gallons	1.044	1.01	4.44	18.93	4.59 °L	362	0
Author: isaiasmedina@live.com Boil Size: 57 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 3:55 PM Notes:
Awesome Recipe	Lichtenhainer	5.5 Litres	1.046	1.012	4.57	0	4.33 °L	362	0
Author: Boil Size: 7.34 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 9:45 AM Notes:
Betelgeuse	Bohemian Pilsener	16 Litres	1.044	1.01	4.46	34.39	7.86 °L	362	0
Author: WJ Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 120 Creation Date: 5/4/2020 9:40 AM Notes:
Santi	Blonde Ale	21 Litres	1.042	1.008	4.47	20.48	4.24 °L	362	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 12:30 PM Notes:
NEIPA_V2 5ga_light	Specialty IPA: New England IPA	18 Litres	1.052	1.018	4.45	19.42	4.83 °L	362	0
Author: Boil Size: 21 Litres Boil Time: 45 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 1.9 bar Creation Date: 11/12/2019 2:55 PM Notes:
10 Gallon Pumpkin Ale	American Amber Ale	10 Gallons	1.047	1.013	4.47	31.6	5.19 °L	362	0
Author: Borthbrew Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 2:06 PM Notes:
Awesome Recipe	American Pale Ale	25 Litres	1.048	1.013	4.56	19.05	7.75 °L	362	0
Author: Kurcias Boil Size: 11.4 Litres Boil Time: 80 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 1:37 PM Notes:
WIT_2	Witbier	18 Litres	1.048	1.014	4.41	18.82	3.16 °L	362	0
Author: Michal_ Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2019 1:34 PM Notes:
Xmas Juice	American Pale Ale	50 Litres	1.043	1.009	4.41	47.64	3.66 °L	362	0
Author: stuart g Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 1:56 PM Notes:
Piper Kölsch	Kölsch	23 Litres	1.046	1.011	4.58	18.66	3.56 °L	362	0
Author: seanphardy@icloud.com Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 6:56 AM Notes: Will boil water before hand for a chlorine free water. Day before?
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