Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Pale Ale	60 Litres	1.052	1.013	5.11	32.42	4.84 °L	410	0
Author: Boil Size: 72 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 4:51 AM Notes:
Sake Rice Ale	Blonde Ale	330 Litres	1.054	1.01	5.74	18.53	3.61 °L	410	0
Author: K.K Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2024 3:07 PM Notes:
Big Blonde Ale	Blonde Ale	5 Gallons	1.044	1.008	4.71	17.77	7.53 °L	410	0
Author: pcorrin@ancientmannbrewing.ca Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 6/27/2021 9:50 PM Notes:
Feeling Cute (Centennial Blonde)	Blonde Ale	5.5 Gallons	1.04	1.008	4.16	21.37	3.26 °L	410	0
Author: Joebobbadfish Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 85 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.69 psi Creation Date: 11/17/2020 4:01 AM Notes: Sparge additions 0.6g CaCl2 1.4gEpsom Salt 0.3g NaCl
Phoenix English Barleywine	English Barleywine	25 Litres	1.097	1.018	10.35	31.87	12.82 °L	410	0
Author: Philipp Heumann Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.085 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2020 10:14 PM Notes:
I Hate Myself For Brewing This (IHMFBT)	British Strong Ale	5.5 Gallons	1.081	1.024	7.48	15.31	13.95 °L	410	0
Author: AVE_Rage Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2020 12:09 AM Notes: Add 1.5 Tbsp of Penzeys pumpkin pie spice and add to canned pumpkin. Sprinkle with brown sugar and roast pumpkin on baking sheet in oven. Use in mash Take gallon of runoff and add brown sugar and marshmallows, and boil down into caramel. Add to final volume. Use double the yeast nutrient and build a starter. Taste before and after fermentation. Use judgement to see if it needs to be put on bourbon spirals. Add 1 oz of pecan extract, 1.5 oz Mexican vanilla extract, and 2 oz of pumpkin spice tincture at kegging.
Pale-sur-le-Lac	American Pale Ale	5.5 Gallons	1.051	1.008	5.54	37.14	5.13 °L	410	0
Author: BenoitC Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/22/2020 2:07 PM Notes:
Falcone	British Strong Ale	750 Litres	15.834	4.122	6.37	0	10.26 °L	410	0
Author: Boil Size: 800 Litres Boil Time: 60 Boil Gravity: 14.9 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 8:11 AM Notes:
Awesome Recipe	American Pale Ale	8 Litres	1.048	1.009	5.07	14.31	8.82 °L	410	0
Author: mettiu Boil Size: 15.4 Litres Boil Time: 60 Boil Gravity: 1.168 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 1:03 PM Notes:
Watkins American Pale Ale	American Pale Ale	5.5 Gallons	1.046	1.011	4.62	47.94	7.59 °L	410	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2020 8:26 PM Notes:
Puff The Magic Dragon	American Pale Ale	5.5 Gallons	1.061	1.014	6.12	25.25	5.42 °L	410	0
Author: PI_Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 8:27 PM Notes:
Old(ish) School Pale Ale	American Pale Ale	5.5 Gallons	1.051	1.013	4.96	65.43	6.18 °L	410	0
Author: agilardi Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2020 2:09 PM Notes: pH - 5.39, 20 min hop stand, 100% RO water Yeast harvested from previous brew
Rye Pale Ale	American Pale Ale	5.5 Gallons	1.082	1.015	8.84	45.42	9.79 °L	410	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2019 4:48 PM Notes:
Pale Ale Mystery	American Pale Ale	23 Litres	1.051	1.013	5.05	40.03	5.64 °L	410	1
Author: shlacks Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 8:59 AM Notes:
Awesome Recipe	American Pale Ale	32 Gallons	1.262	1.05	27.81	99.2	12.41 °L	410	0
Author: Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.232 Efficiency: 96 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66.6 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 5:31 PM Notes:
3:2 BolsøyaStyle Pale Ale #8	American Pale Ale	40 Litres	1.057	1.012	5.82	52.35	5.15 °L	410	2
Author: Ole Trygve Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 12:12 PM Notes: 4 liter starter Adding all salts to mash Smelled really good going into the fermentor Missed my numbers completly on this one and ended up with a much more potent beer than planned. The hops carried that nicely. Changed efficiency and amounts after brewday Two kegs and 24 bottles wich all oksidated. Adjusting recipe to 40 liters to avoid bottles.
Fineserine	Blonde Ale	28.5 Litres	1.042	1.008	4.43	23.75	3.66 °L	410	2
Author: Jensens Brygg og Mekaniske Boil Size: 34.2 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 67 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 6:09 PM Notes: Gjærstarter 2L vann, 200g spraymalt, gjærnæring, defoamer, 11 gram hydrert gjært
New Blonde	Blonde Ale	450 Gallons	1.053	1.012	5.32	19.23	3.13 °L	410	0
Author: nahual Boil Size: 490 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 10:00 PM Notes:
Midlife Crisis	American Pale Ale	23 Litres	1.036	1.006	3.83	25.47	7.92 °L	410	1
Author: JSal Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 5:44 PM Notes:
Cause And Effect Mimic	Blonde Ale	5 Gallons	1.049	1.012	4.95	21.67	5.6 °L	410	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2018 11:39 PM Notes:
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