Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Harp Clone	Standard/Ordinary Bitter	5.5 Gallons	1.049	1.008	5.34	11.44	3.51 °L	382	0
Author: RSF Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 11:59 PM Notes:
Rauchweizen [Mm]	Dunkles Weissbier	23 Litres	1.047	1.007	5.35	14.5	11.88 °L	382	0
Author: ATGANI Brewing Concern Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2023 12:12 PM Notes:
German PILS Agosto23	German Pilsner (Pils)	140 Litres	1.045	1.005	5.26	23.07	4.65 °L	382	0
Author: TIPA BREWING Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2023 7:44 PM Notes:
JJs Sa Bro Red Pale Ale	Irish Red Ale	10 Gallons	1.054	1.014	5.27	79.26	24.86 °L	382	0
Author: Boil Size: 11.76 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 12/21/2022 3:23 AM Notes:
Hefen Can Wait 5-2022	Weissbier	6 Gallons	1.052	1.012	5.32	14.71	3.44 °L	382	0
Author: Jay Avrett Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2022 12:33 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.054	1.013	5.27	0	3.77 °L	382	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 5:28 PM Notes:
Spring Is Sprung Ale	American Pale Ale	5.25 Gallons	1.051	1.011	5.31	50.28	7.4 °L	382	1
Author: Neidigbräu Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/21/2021 10:01 PM Notes:
Blackbeerd	Schwarzbier	4 Litres	1.05	1.01	5.24	25.84	34.98 °L	382	0
Author: sidestep Boil Size: 4.5 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2021 10:03 AM Notes:
Awesome Recipe	Australian Sparkling Ale	55 Litres	1.052	1.012	5.33	24.18	5.26 °L	382	0
Author: Naduke Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 12/20/2020 10:50 AM Notes:
Green Squares	No Profile Selected	6.1 Gallons	1.054	1.015	5.27	27.01	3.86 °L	382	0
Author: emsroth Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/13/2020 1:15 PM Notes:
Pumpkin	Experimental Beer	5.5 Gallons	1.062	1.021	5.3	20.97	11.19 °L	382	0
Author: mmull419@gmail.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2017 9:17 PM Notes:
Irish Red	Irish Red Ale	45 Litres	1.053	1.013	5.26	18.81	17.97 °L	382	0
Author: Pichuco99 Boil Size: 50.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 242.8 g Creation Date: 11/3/2020 11:18 PM Notes:
Southern Stratasphere B2	No Profile Selected	357 Gallons	13.374	3.459	5.33	0	3.99 °L	382	0
Author: lostcook Boil Size: 380 Gallons Boil Time: 70 Boil Gravity: 12.6 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2020 9:55 PM Notes:
Tim's Oatmeal	Oatmeal Stout	5.5 Gallons	1.05	1.01	5.3	23.25	29.05 °L	382	0
Author: DexterHerder Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 2:08 AM Notes:
Czech Dark Simple V1	Czech Dark Lager	10 Gallons	1.053	1.013	5.27	44.93	26.22 °L	382	0
Author: hexenduction Boil Size: 11.5 Gallons Boil Time: 65 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 5:05 PM Notes:
Apostrophe (') Pale Ale	American Pale Ale	23 Litres	1.049	1.008	5.28	36.18	5.69 °L	382	1
Author: GoldCoastRhys Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2020 1:40 AM Notes: Experimenting with the Zappa hop. Mexican wild hop named after Frank Zappa. I named this beer after his 1974 Album - the year I was born.
Boheem	Bohemian Pilsener	10 Gallons	1.053	1.013	5.26	41.09	5.78 °L	382	0
Author: scogar Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 4:12 PM Notes: Brewed March 2014
Underwhirled	Specialty IPA: New England IPA	24 Litres	1.053	1.012	5.34	26.41	5.5 °L	382	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2019 2:56 AM Notes:
Wheat Saison	Saison	5.5 Gallons	1.042	1.001	5.33	32.88	3.83 °L	382	0
Author: Yoogaloon Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 5:15 AM Notes: Try twice- 20 (1 oz 4.5AA 20') v 30 ibu, maybe another @ even less (10-15) and see where the tartness is
APA3	American Pale Ale	19 Litres	1.055	1.015	5.24	53.2	7.36 °L	382	2
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 52 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 12:07 AM Notes:
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