Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
2020 IPA Mark I (working Copy?)	American IPA	5.5 Gallons	1.073	1.016	7.58	80.79	4.6 °L	433	0
Author: Miles & Nick Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 2:43 PM Notes:
NEipa	English IPA	53 Litres	1.068	1.017	6.65	52.52	4.69 °L	433	0
Author: PSKskr Boil Size: 60.59 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 77 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/11/2022 6:15 PM Notes:
Imppi Peistri Stoutti	Russian Imperial Stout	23 Litres	1.112	1.032	10.43	10.56	50 °L	433	3
Author: Boil Size: 11 Litres Boil Time: 180 Boil Gravity: 1.234 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2022 4:47 PM Notes:
Perial Stout Rioso Adjust	Russian Imperial Stout	40 Litres	1.04	1.008	4.3	54.91	36.61 °L	433	0
Author: liko28s Boil Size: 52.78 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 2:03 PM Notes:
Mulata	Sweet Stout	110 Litres	1.055	1.017	4.95	13.51	43.11 °L	433	0
Author: Ventitr3scerveza Boil Size: 115.68 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2021 3:22 PM Notes:
SOS St. Oat Stout (13-03-2021)	Foreign Extra Stout	22 Litres	1.053	1.015	5.01	62.7	36.72 °L	433	0
Author: lubo Boil Size: 38.99 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 11:10 AM Notes:
Hegeš	Russian Imperial Stout	525 Litres	21.788	0.701	11.58	50.3	30.69 °L	433	0
Author: Boil Size: 600 Litres Boil Time: 90 Boil Gravity: 20.9 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 1:04 PM Notes:
South Meets North...West - Session Version	English IPA	5.5 Gallons	1.05	1.011	5.17	60.23	6.72 °L	433	0
Author: daniel.griffi@me.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 9/25/2020 9:39 PM Notes:
Cerberus' Call	Russian Imperial Stout	10 Litres	1.099	1.019	10.51	49.49	48.8 °L	433	0
Author: Boil Size: 16.5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 30.9 g Creation Date: 5/15/2020 1:46 AM Notes:
Orange-hazy-ipa	American IPA	3.6 Litres	1.056	1.013	5.7	0	4.27 °L	433	0
Author: bukitmar Boil Size: 5.6 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 76 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 12:30 PM Notes:
Fish Creek Experimental #1 (IPA)	American IPA	1.1 Gallons	1.056	1.016	5.22	55	7.56 °L	433	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 71 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2017 5:01 PM Notes: Brewed 19 MAR 2017
(22) Smoked Wheat	Weizen/Weissbier	22.7 Litres	1.054	1.015	5.14	23.94	3.58 °L	433	1
Author: Catbeers Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 88 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 8:12 AM Notes:
Neipa2	English IPA	20.8 Litres	1.074	1.014	8	21.81	4.79 °L	433	0
Author: YC Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 4:48 PM Notes:
Tim's NEIPA	English IPA	23 Litres	1.05	1.012	5.05	34.46	5.34 °L	433	1
Author: Boil Size: 30 Litres Boil Time: 30 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2019 10:03 AM Notes:
Oatmeal Stout	Oatmeal Stout	23 Litres	1.052	1.013	5.17	20.04	50 °L	433	0
Author: Nmcard Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 11:50 PM Notes: Need to check if the choc malt is light or dark
Imperial IPA	Imperial IPA	6 Gallons	1.09	1.019	9.33	99.36	7.65 °L	433	0
Author: Boil Size: 9.5 Gallons Boil Time: 120 Boil Gravity: 1.057 Efficiency: 62 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 2:58 PM Notes: First batch produced 9 gallons of wort. Pre-boil Gravity: 1.060 (62% efficiency) Boiled until 8 gallons and then started the hop addition. Batch size in fermentor roughly 5 gallons due to the hop's water absorption and debris. Next brew should collect 10 gallons of wort (which should bring up the efficiency). Boil until 9 gallons (60 minutes). Then start the 60 minute hop addition.
Hazy Session	American IPA	350 Gallons	1.05	1.009	5.27	80.25	3.3 °L	433	0
Author: c c b Boil Size: 400 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 4:02 AM Notes:
Stout	American Stout	5.5 Gallons	1.092	1.02	9.45	35.07	50 °L	433	0
Author: McNewBrEw Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2019 3:22 AM Notes:
Lime IPA	English IPA	4.5 Litres	1.051	1.012	5.06	47.53	6.89 °L	433	0
Author: Casa Zambrano Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 11:49 PM Notes:
Min IPA 60 L	American IPA	60 Litres	1.06	1.014	6	26.08	7.83 °L	433	0
Author: andrewiig@gmail.com Boil Size: 66 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2017 12:23 PM Notes: Pitching: 18 grader Tørrhumling fire dager etter stormgjæring
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